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Journal Abstract Search

158 related items for PubMed ID: 24764054

  • 1. Amounts of artificial food dyes and added sugars in foods and sweets commonly consumed by children.
    Stevens LJ, Burgess JR, Stochelski MA, Kuczek T.
    Clin Pediatr (Phila); 2015 Apr; 54(4):309-21. PubMed ID: 24764054
    [Abstract] [Full Text] [Related]

  • 2. Amounts of artificial food colors in commonly consumed beverages and potential behavioral implications for consumption in children.
    Stevens LJ, Burgess JR, Stochelski MA, Kuczek T.
    Clin Pediatr (Phila); 2014 Feb; 53(2):133-40. PubMed ID: 24037921
    [Abstract] [Full Text] [Related]

  • 3. Prevalence of Artificial Food Colors in Grocery Store Products Marketed to Children.
    Batada A, Jacobson MF.
    Clin Pediatr (Phila); 2016 Oct; 55(12):1113-9. PubMed ID: 27270961
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  • 4. Mechanisms of behavioral, atopic, and other reactions to artificial food colors in children.
    Stevens LJ, Kuczek T, Burgess JR, Stochelski MA, Arnold LE, Galland L.
    Nutr Rev; 2013 May; 71(5):268-81. PubMed ID: 23590704
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  • 5. Immune reactivity to food coloring.
    Vojdani A, Vojdani C.
    Altern Ther Health Med; 2015 May; 21 Suppl 1():52-62. PubMed ID: 25599186
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  • 6. Dietary sensitivities and ADHD symptoms: thirty-five years of research.
    Stevens LJ, Kuczek T, Burgess JR, Hurt E, Arnold LE.
    Clin Pediatr (Phila); 2011 Apr; 50(4):279-93. PubMed ID: 21127082
    [Abstract] [Full Text] [Related]

  • 7. Artificial food colors and attention-deficit/hyperactivity symptoms: conclusions to dye for.
    Arnold LE, Lofthouse N, Hurt E.
    Neurotherapeutics; 2012 Jul; 9(3):599-609. PubMed ID: 22864801
    [Abstract] [Full Text] [Related]

  • 8. Determination of seven certified color additives in food products using liquid chromatography.
    Harp BP, Miranda-Bermudez E, Barrows JN.
    J Agric Food Chem; 2013 Apr 17; 61(15):3726-36. PubMed ID: 23528012
    [Abstract] [Full Text] [Related]

  • 9. A research model for investigating the effects of artificial food colorings on children with ADHD.
    Kleinman RE, Brown RT, Cutter GR, Dupaul GJ, Clydesdale FM.
    Pediatrics; 2011 Jun 17; 127(6):e1575-84. PubMed ID: 21576306
    [Abstract] [Full Text] [Related]

  • 10. A Review of the Association of Blue Food Coloring With Attention Deficit Hyperactivity Disorder Symptoms in Children.
    Rambler RM, Rinehart E, Boehmler W, Gait P, Moore J, Schlenker M, Kashyap R.
    Cureus; 2022 Sep 17; 14(9):e29241. PubMed ID: 36262950
    [Abstract] [Full Text] [Related]

  • 11. Amounts of Artificial Food Colors in Commonly Consumed Beverages and Potential Behavioral Implications for Consumption in Children: Revisited.
    Stevens LJ, Burgess JR, Stochelski MA, Kuczek T.
    Clin Pediatr (Phila); 2015 Oct 17; 54(12):1228-30. PubMed ID: 25876924
    [No Abstract] [Full Text] [Related]

  • 12. Consumption of added sugar among U.S. children and adolescents, 2005-2008.
    Ervin RB, Kit BK, Carroll MD, Ogden CL.
    NCHS Data Brief; 2012 Mar 17; (87):1-8. PubMed ID: 22617043
    [Abstract] [Full Text] [Related]

  • 13. Consumption of foods containing prohibited artificial colors among middle-school children in Nay Pyi Taw union territory, Myanmar.
    Oo N, Saw YM, Aye HNN, Aung ZZ, Kyaw HN, Tun AM, Kariya T, Yamamoto E, Hamajima N.
    BMC Public Health; 2019 Mar 27; 19(1):344. PubMed ID: 30917801
    [Abstract] [Full Text] [Related]

  • 14. Beverage intake among preschool children and its effect on weight status.
    O'Connor TM, Yang SJ, Nicklas TA.
    Pediatrics; 2006 Oct 27; 118(4):e1010-8. PubMed ID: 17015497
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  • 17. Fructose content in popular beverages made with and without high-fructose corn syrup.
    Walker RW, Dumke KA, Goran MI.
    Nutrition; 2014 Oct 27; 30(7-8):928-35. PubMed ID: 24985013
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