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Journal Abstract Search

134 related items for PubMed ID: 24779698

  • 1. Natural occurrence of ochratoxin A in wolfberry fruit wine marketed in China.
    Kuang Y, Qiu F, Kong W, Yang M.
    Food Addit Contam Part B Surveill; 2012; 5(1):70-4. PubMed ID: 24779698
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  • 2. Occurrence of ochratoxin A in wine and beer samples from China.
    Wu J, Tan Y, Wang Y, Xu R.
    Food Addit Contam Part B Surveill; 2011; 4(1):52-6. PubMed ID: 24779662
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  • 6. Occurrence of ochratoxin A in grain and manufactured food products in China detected by HPLC with fluorescence detection and confirmed by LC-ESI-MS/MS.
    Wu J, Tan Y, Wang Y, Xu R.
    Mycopathologia; 2012 Mar; 173(2-3):199-205. PubMed ID: 21327790
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  • 7. Survey on ochratoxin A in Indian green coffee destined for export.
    Gopinandhan TN, Kannan GS, Panneerselvam P, Velmourougane K, Raghuramulu Y, Jayarama J.
    Food Addit Contam Part B Surveill; 2008 Mar; 1(1):51-7. PubMed ID: 24784537
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  • 9. High-performance liquid chromatography-tandem mass spectrometry method for simultaneous detection of ochratoxin A and relative metabolites in Aspergillus species and dried vine fruits.
    Zhang X, Li J, Cheng Z, Zhou Z, Ma L.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2016 Aug; 33(8):1355-66. PubMed ID: 27442910
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  • 10. Determination of ochratoxin A in traditional Chinese medicinal plants by HPLC-FLD.
    Yang L, Wang L, Pan J, Xiang L, Yang M, Logrieco AF.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2010 Jul; 27(7):989-97. PubMed ID: 20432098
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  • 11. Analysis of ochratoxin A in milk after direct immunoaffinity column clean-up by high-performance liquid chromatography with fluorescence detection.
    Bascarán V, de Rojas AH, Chouciño P, Delgado T.
    J Chromatogr A; 2007 Oct 05; 1167(1):95-101. PubMed ID: 17804005
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  • 13. Alternatives for sample pre-treatment and HPLC determination of Ochratoxin A in red wine using fluorescence detection.
    Tessini C, Mardones C, von Baer D, Vega M, Herlitz E, Saelzer R, Silva J, Torres O.
    Anal Chim Acta; 2010 Feb 15; 660(1-2):119-26. PubMed ID: 20103152
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  • 14. Ochratoxin A in Chinese dried jujube: method development and survey.
    Zhang X, Ou X, Zhou Z, Ma L.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2015 Feb 15; 32(4):512-7. PubMed ID: 25345826
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  • 15. Low levels of ochratocin A in wines from Piedmont.
    Spadaro D, Ciavorella A, Lore A, Garibaldi A, Gullino ML.
    Commun Agric Appl Biol Sci; 2007 Feb 15; 72(2):327-32. PubMed ID: 18399460
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  • 16. Occurrence of ochratoxin A in domestic beers and wines from Tunisia by immunoaffinity clean-up and liquid chromatography.
    Lasram S, Oueslati S, Chebil S, Mliki A, Ghorbel A.
    Food Addit Contam Part B Surveill; 2013 Feb 15; 6(1):1-5. PubMed ID: 24786617
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  • 18. Validation of a liquid chromatography method for the simultaneous quantification of ochratoxin A and its analogues in red wines.
    Remiro R, Ibáñez-Vea M, González-Peñas E, Lizarraga E.
    J Chromatogr A; 2010 Dec 24; 1217(52):8249-56. PubMed ID: 21111427
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