These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

139 related items for PubMed ID: 24779882

  • 21.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 22.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 23. Method validation for determination of arsenic, cadmium, chromium and lead in milk by means of dynamic reaction cell inductively coupled plasma mass spectrometry.
    D'Ilio S, Petrucci F, D'Amato M, Di Gregorio M, Senofonte O, Violante N.
    Anal Chim Acta; 2008 Aug 22; 624(1):59-67. PubMed ID: 18706310
    [Abstract] [Full Text] [Related]

  • 24. On the certification of cadmium at trace and ultratrace levels in standard reference materials using ID ICP-MS.
    Murphy KE, Long SE, Vocke RD.
    Anal Bioanal Chem; 2007 Apr 22; 387(7):2453-61. PubMed ID: 17082873
    [Abstract] [Full Text] [Related]

  • 25.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 26.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 27. Method validation for determination of cadmium and lead in offal by means of quadrupole inductively coupled plasma mass spectrometry.
    D'Ilio S, Petrucci F, D'Amato M, Di Gregorio M, Senofonte O, Violante N.
    J Agric Food Chem; 2008 Dec 24; 56(24):11584-8. PubMed ID: 19053371
    [Abstract] [Full Text] [Related]

  • 28. Estimation of weekly intake of cadmium and lead by consumption of commercial ready-to-feed infant foods.
    Winiarska-Mieczan A, Kwiecień M, Kwiatkowska K, Kowalczuk-Vasilev E, Kiczorowska B.
    Food Addit Contam Part B Surveill; 2018 Sep 24; 11(3):223-228. PubMed ID: 29962292
    [Abstract] [Full Text] [Related]

  • 29.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 30.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 31. Concentrations of arsenic, cadmium and lead in selected foodstuffs from Serbian market basket: estimated intake by the population from the Serbia.
    Škrbić B, Živančev J, Mrmoš N.
    Food Chem Toxicol; 2013 Aug 24; 58():440-8. PubMed ID: 23712093
    [Abstract] [Full Text] [Related]

  • 32.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 33. Determination of As, Cd, Hg and Pb in herbs using slurry sampling electrothermal vaporisation inductively coupled plasma mass spectrometry.
    Lin ML, Jiang SJ.
    Food Chem; 2013 Dec 01; 141(3):2158-62. PubMed ID: 23870942
    [Abstract] [Full Text] [Related]

  • 34. Total mercury in infant food, occurrence and exposure assessment in Portugal.
    Martins C, Vasco E, Paixão E, Alvito P.
    Food Addit Contam Part B Surveill; 2013 Dec 01; 6(3):151-7. PubMed ID: 24779897
    [Abstract] [Full Text] [Related]

  • 35. Determination of the Lead, Cadmium, and Chromium Concentration in Mineral Feeds and Supplements for Cattle Produced in the Mato Grosso State, Brazil.
    Sigarini KD, de Oliveira AP, Martins DL, Brasil AS, de Oliveira KC, Villa RD.
    Biol Trace Elem Res; 2017 May 01; 177(1):209-214. PubMed ID: 27744601
    [Abstract] [Full Text] [Related]

  • 36. Total and inorganic arsenic in dietary supplements based on herbs, other botanicals and algae--a possible contributor to inorganic arsenic exposure.
    Hedegaard RV, Rokkjær I, Sloth JJ.
    Anal Bioanal Chem; 2013 May 01; 405(13):4429-35. PubMed ID: 23436171
    [Abstract] [Full Text] [Related]

  • 37. Heavy metals in produce from urban farms in the San Francisco Bay Area.
    Kohrman H, Chamberlain CP.
    Food Addit Contam Part B Surveill; 2014 May 01; 7(2):127-34. PubMed ID: 24914598
    [Abstract] [Full Text] [Related]

  • 38. Lead and cadmium levels in raw bovine milk and dietary risk assessment in areas near petroleum extraction industries.
    Norouzirad R, González-Montaña JR, Martínez-Pastor F, Hosseini H, Shahrouzian A, Khabazkhoob M, Ali Malayeri F, Moallem Bandani H, Paknejad M, Foroughi-Nia B, Fooladi Moghaddam A.
    Sci Total Environ; 2018 Sep 01; 635():308-314. PubMed ID: 29665547
    [Abstract] [Full Text] [Related]

  • 39. Establishment of a standard reference material (SRM) herbal DNA barcode library of Vitex negundo L. (lagundi) for quality control measures.
    Olivar JE, Alaba JP, Atienza JF, Tan JJ, Umali MT, Alejandro GJ.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2016 May 01; 33(5):741-8. PubMed ID: 26982211
    [Abstract] [Full Text] [Related]

  • 40. Cadmium and lead in fresh vegetables and vegetable products sold on the local market in the Republic of Serbia, 2018-2021.
    Lazović M, Tomović V, Bajić B, Kecojević I, Mrkajić D, Joksimović A, Tomović M, Martinović A, Vujadinović D, Tomašević I, Smiljanić M, Đorđević V.
    Food Addit Contam Part B Surveill; 2024 Jun 01; 17(2):137-141. PubMed ID: 38390742
    [Abstract] [Full Text] [Related]

    Page: [Previous] [Next] [New Search]
    of 7.