These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

290 related items for PubMed ID: 24785501

  • 1. Survey of the presence of patulin in fruit juices.
    Bonerba E, Ceci E, Conte R, Tantillo G.
    Food Addit Contam Part B Surveill; 2010; 3(2):114-9. PubMed ID: 24785501
    [Abstract] [Full Text] [Related]

  • 2. Occurrence of patulin and its dietary intake through pear, peach, and apricot juices in Italy.
    Spadaro D, Garibaldi A, Gullino ML.
    Food Addit Contam Part B Surveill; 2008; 1(2):134-9. PubMed ID: 24784810
    [Abstract] [Full Text] [Related]

  • 3.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 4. Patulin in Italian commercial apple products.
    Ritieni A.
    J Agric Food Chem; 2003 Sep 24; 51(20):6086-90. PubMed ID: 13129321
    [Abstract] [Full Text] [Related]

  • 5.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 6.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 7. Patulin in apple leather in Iran.
    Montaseri H, Eskandari MH, Yeganeh AT, Karami S, Javidnia K, Dehghanzadeh GR, Mesbahi GR, Niakousari M.
    Food Addit Contam Part B Surveill; 2014 Sep 24; 7(2):106-9. PubMed ID: 24914594
    [Abstract] [Full Text] [Related]

  • 8.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 9.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 10.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 11. Incidence of patulin in fruits and fruit juices marketed in Campinas, Brazil.
    de Sylos CM, Rodriguez-Amaya DB.
    Food Addit Contam; 1999 Feb 24; 16(2):71-4. PubMed ID: 10435075
    [Abstract] [Full Text] [Related]

  • 12.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 13.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 14. Survey of patulin occurrence in apple juice and apple products in Catalonia, Spain, and an estimate of dietary intake.
    Cano-Sancho G, Marin S, Ramos AJ, Sanchis V.
    Food Addit Contam Part B Surveill; 2009 Feb 24; 2(1):59-65. PubMed ID: 24784968
    [Abstract] [Full Text] [Related]

  • 15.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 16.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 17.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 18. Patulin surveillance in apple cider and juice marketed in Michigan.
    Harris KL, Bobe G, Bourquin LD.
    J Food Prot; 2009 Jun 24; 72(6):1255-61. PubMed ID: 19610336
    [Abstract] [Full Text] [Related]

  • 19.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 20.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 15.