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Journal Abstract Search

165 related items for PubMed ID: 24837923

  • 1. Metabolomics combined with chemometric tools (PCA, HCA, PLS-DA and SVM) for screening cassava (Manihot esculenta Crantz) roots during postharvest physiological deterioration.
    Uarrota VG, Moresco R, Coelho B, Nunes Eda C, Peruch LA, Neubert Ede O, Rocha M, Maraschin M.
    Food Chem; 2014 Oct 15; 161():67-78. PubMed ID: 24837923
    [Abstract] [Full Text] [Related]

  • 2. Metabolomic, enzymatic, and histochemical analyzes of cassava roots during postharvest physiological deterioration.
    Uarrota VG, Maraschin M.
    BMC Res Notes; 2015 Nov 05; 8():648. PubMed ID: 26541143
    [Abstract] [Full Text] [Related]

  • 3. Hydrogen peroxide and flavan-3-ols in storage roots of cassava (Manihot esculenta crantz) during postharvest deterioration.
    Buschmann H, Reilly K, Rodriguez MX, Tohme J, Beeching JR.
    J Agric Food Chem; 2000 Nov 05; 48(11):5522-9. PubMed ID: 11087513
    [Abstract] [Full Text] [Related]

  • 4. UV-visible scanning spectrophotometry and chemometric analysis as tools for carotenoids analysis in cassava genotypes (Manihot esculenta Crantz).
    Moresco R, Uarrota VG, Pereira A, Tomazzoli MM, Nunes Eda C, Peruch LA, Gazzola J, Costa C, Rocha M, Maraschin M.
    J Integr Bioinform; 2015 Oct 21; 12(4):280. PubMed ID: 26673931
    [Abstract] [Full Text] [Related]

  • 5. The role of ascorbate peroxidase, guaiacol peroxidase, and polysaccharides in cassava (Manihot esculenta Crantz) roots under postharvest physiological deterioration.
    Uarrota VG, Moresco R, Schmidt EC, Bouzon ZL, Nunes Eda C, Neubert Ede O, Peruch LA, Rocha M, Maraschin M.
    Food Chem; 2016 Apr 15; 197(Pt A):737-46. PubMed ID: 26617011
    [Abstract] [Full Text] [Related]

  • 6. Enhanced reactive oxygen species scavenging by overproduction of superoxide dismutase and catalase delays postharvest physiological deterioration of cassava storage roots.
    Xu J, Duan X, Yang J, Beeching JR, Zhang P.
    Plant Physiol; 2013 Mar 15; 161(3):1517-28. PubMed ID: 23344905
    [Abstract] [Full Text] [Related]

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  • 8. Constituents and secondary metabolite natural products in fresh and deteriorated cassava roots.
    Bayoumi SA, Rowan MG, Beeching JR, Blagbrough IS.
    Phytochemistry; 2010 Apr 15; 71(5-6):598-604. PubMed ID: 20137795
    [Abstract] [Full Text] [Related]

  • 9. Melatonin attenuates postharvest physiological deterioration of cassava storage roots.
    Ma Q, Zhang T, Zhang P, Wang ZY.
    J Pineal Res; 2016 May 15; 60(4):424-34. PubMed ID: 26989849
    [Abstract] [Full Text] [Related]

  • 10. Cassava: an appraisal of its phytochemistry and its biotechnological prospects.
    Blagbrough IS, Bayoumi SA, Rowan MG, Beeching JR.
    Phytochemistry; 2010 Dec 15; 71(17-18):1940-51. PubMed ID: 20943239
    [Abstract] [Full Text] [Related]

  • 11. Reactive oxygen species turnover, phenolics metabolism, and some key gene expressions modulate postharvest physiological deterioration in cassava tubers.
    Wahengbam ED, Devi CP, Sharma SK, Roy SS, Maibam A, Dasgupta M, Luikham S, Chongtham T, Ningombam A, Bhupenchandra I, Singh LK, Devi YP, Thokchom S, Khaba CI, Singh NB, Rajashekar Y, Das S, Mohanty S, Sahoo MR.
    Front Microbiol; 2023 Dec 15; 14():1148464. PubMed ID: 36925477
    [Abstract] [Full Text] [Related]

  • 12. Proline inhibits postharvest physiological deterioration of cassava by improving antioxidant capacity.
    Tang Y, Yan C, Li H, Ma X, Li J, Chi X, Liu Z.
    Phytochemistry; 2024 Aug 15; 224():114143. PubMed ID: 38762153
    [Abstract] [Full Text] [Related]

  • 13. RNAi inhibition of feruloyl CoA 6'-hydroxylase reduces scopoletin biosynthesis and post-harvest physiological deterioration in cassava (Manihot esculenta Crantz) storage roots.
    Liu S, Zainuddin IM, Vanderschuren H, Doughty J, Beeching JR.
    Plant Mol Biol; 2017 May 15; 94(1-2):185-195. PubMed ID: 28315989
    [Abstract] [Full Text] [Related]

  • 14. Association of preharvest management with oxidative protection and enzymatic browning in minimally processed cassava.
    Coelho DG, Fonseca KS, de Mélo Neto DF, de Andrade MT, Coelho Junior LF, Ferreira-Silva SL, Simões ADN.
    J Food Biochem; 2019 May 15; 43(5):e12840. PubMed ID: 31353528
    [Abstract] [Full Text] [Related]

  • 15. Genetic inheritance of pulp colour and selected traits of cassava (Manihot esculenta Crantz) at early generation selection.
    Nduwumuremyi A, Melis R, Shanahan P, Theodore A.
    J Sci Food Agric; 2018 Jun 15; 98(8):3190-3197. PubMed ID: 29230819
    [Abstract] [Full Text] [Related]

  • 16. The regulation mechanism of ethephon-mediated delaying of postharvest physiological deterioration in cassava storage roots based on quantitative acetylproteomes analysis.
    Yan Y, Li M, Ding Z, Yang J, Xie Z, Ye X, Tie W, Tao X, Chen G, Huo K, Ma J, Ye J, Hu W.
    Food Chem; 2024 Nov 15; 458():140252. PubMed ID: 38964113
    [Abstract] [Full Text] [Related]

  • 17. RNA splicing modulates the postharvest physiological deterioration of cassava storage root.
    Gu J, Ma X, Ma Q, Xia Z, Lin Y, Yuan J, Li Y, Li C, Chen Y, Wang W, Zhang P, Wang ZY.
    Plant Physiol; 2024 Sep 02; 196(1):461-478. PubMed ID: 38635971
    [Abstract] [Full Text] [Related]

  • 18. Spraying chitosan on cassava roots reduces postharvest deterioration by promoting wound healing and inducing disease resistance.
    Wang C, Chen Y, Chen S, Min Y, Tang Y, Ma X, Li H, Li J, Liu Z.
    Carbohydr Polym; 2023 Oct 15; 318():121133. PubMed ID: 37479443
    [Abstract] [Full Text] [Related]

  • 19. Pro-vitamin A carotenoids stability and bioaccessibility from elite selection of biofortified cassava roots (Manihot esculenta, Crantz) processed to traditional flours and porridges.
    Aragón IJ, Ceballos H, Dufour D, Ferruzzi MG.
    Food Funct; 2018 Sep 19; 9(9):4822-4835. PubMed ID: 30131983
    [Abstract] [Full Text] [Related]

  • 20. Metabolite fingerprinting of cassava (Manihot esculenta Crantz) landraces assessed for post-harvest physiological deterioration (PPD).
    Lebot V, Lawac F, Muñoz-Cuervo I, Mercier PE, Legendre L.
    Food Chem; 2023 Sep 30; 421():136217. PubMed ID: 37121018
    [Abstract] [Full Text] [Related]

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