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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

135 related items for PubMed ID: 24841506

  • 1.
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  • 4. Relationships among crude fiber, neutral detergent fiber, in vitro dietary fiber, and in vivo (rats) dietary fiber in wheat foods.
    Saunders RM, Hautala E.
    Am J Clin Nutr; 1979 Jun; 32(6):1188-91. PubMed ID: 312597
    [Abstract] [Full Text] [Related]

  • 5. Fiber of the maize tortilla.
    Reinhold JG, Garcia JS.
    Am J Clin Nutr; 1979 Jun; 32(6):1326-9. PubMed ID: 35971
    [Abstract] [Full Text] [Related]

  • 6. Dietary fiber analysis of cassava using gravimetric methods.
    Rivera CJ, Gerardi AG, Infante RB, Carrasco HJ, Rodríguez O.
    Arch Latinoam Nutr; 1993 Mar; 43(1):78-80. PubMed ID: 8002709
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  • 7. Towards an accurate measurement of dietary fibre.
    Holloway WD, Tasman-Jones C, Maher K.
    N Z Med J; 1977 May 25; 85(588):420-3. PubMed ID: 271837
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  • 8. Theoretical and observed biogas production from plant biomass of different fibre contents.
    Klimiuk E, Pokój T, Budzyński W, Dubis B.
    Bioresour Technol; 2010 Dec 25; 101(24):9527-35. PubMed ID: 20696568
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  • 9. Dietary fiber constituents of selected fruits and vegetables.
    Ross JK, English C, Perlmutter CA.
    J Am Diet Assoc; 1985 Sep 25; 85(9):1111-6. PubMed ID: 2993399
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  • 10. A critical review of food fiber analysis and data.
    Lanza E, Butrum RR.
    J Am Diet Assoc; 1986 Jun 25; 86(6):732-43. PubMed ID: 3011875
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  • 11. The plant cell wall as a source of dietary fiber: chemistry and structure.
    Selvendran RR.
    Am J Clin Nutr; 1984 Feb 25; 39(2):320-37. PubMed ID: 6320629
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  • 12. Variability in structural carbohydrates and in vitro digestibility of forages. 3. Guar (Cyamopsis tetragonoloba).
    Das B, Arora SK, Luthra YP.
    J Dairy Sci; 1975 Sep 25; 58(9):1347-51. PubMed ID: 171291
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  • 13. Chemical characteristics and biofuels potentials of various plant biomasses: influence of the harvesting date.
    Godin B, Lamaudière S, Agneessens R, Schmit T, Goffart JP, Stilmant D, Gerin PA, Delcarte J.
    J Sci Food Agric; 2013 Oct 25; 93(13):3216-24. PubMed ID: 23553648
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  • 14. [Calculation method in determination of dietary fiber in food products].
    Skurikhin IM, Panosian II, Zhilinskaĭte DIu.
    Vopr Pitan; 1995 Oct 25; (1):20-3. PubMed ID: 7653073
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  • 15. Cellulose and hemicelluloses recovery from grape stalks.
    Spigno G, Pizzorno T, De Faveri DM.
    Bioresour Technol; 2008 Jul 25; 99(10):4329-37. PubMed ID: 17935982
    [Abstract] [Full Text] [Related]

  • 16. Diversity of unavailable polysaccharides and dietary fiber in domesticated nopalito and cactus pear fruit (Opuntia spp.).
    Peña-Valdivia CB, Trejo C, Arroyo-Peña VB, Sánchez Urdaneta AB, Balois Morales R.
    Chem Biodivers; 2012 Aug 25; 9(8):1599-610. PubMed ID: 22899620
    [Abstract] [Full Text] [Related]

  • 17. Effect of natural fermentation on carbohydrates, riboflavin and trypsin inhibitor activity of lentils.
    Vidal-Valverde C, Frias J, Prodanov M, Tabera J, Ruiz R, Bacon J.
    Z Lebensm Unters Forsch; 1993 Nov 25; 197(5):449-52. PubMed ID: 8273426
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  • 18. Hemicellulose composition of dietary fiber of milled rice and rice bran.
    Mod RR, Conkerton EJ, Ory RL, Normand FL.
    J Agric Food Chem; 1978 Nov 25; 26(5):1031-5. PubMed ID: 701619
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  • 19. Hemicellulose does not affect iron bioavailability in chicks.
    Fly AD, Czarnecki-Maulden GL, Fahey GC, Titgemeyer EC.
    J Nutr; 1996 Jan 25; 126(1):308-16. PubMed ID: 8558316
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  • 20. Structural carbohydrate differences and potential source of dietary fiber of onion (Allium cepa L.) tissues.
    Jaime L, Mollá E, Fernández A, Martín-Cabrejas MA, López-Andréu FJ, Esteban RM.
    J Agric Food Chem; 2002 Jan 02; 50(1):122-8. PubMed ID: 11754555
    [Abstract] [Full Text] [Related]

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