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Journal Abstract Search

184 related items for PubMed ID: 24861311

  • 21.
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  • 22. Effect of tannic acid on Lactobacillus plantarum wine strain during starvation: A proteomic study.
    Cecconi D, Cristofoletti M, Milli A, Antonioli P, Rinalducci S, Zolla L, Zapparoli G.
    Electrophoresis; 2009 Mar; 30(6):957-65. PubMed ID: 19229842
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  • 25. Biosynthesis of tannase and gallic acid from tannin rich substrates by Rhizopus oryzae and Aspergillus foetidus.
    Mukherjee G, Banerjee R.
    J Basic Microbiol; 2004 Mar; 44(1):42-8. PubMed ID: 14768027
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  • 28. Production of tannase through submerged fermentation of tannin-containing plant extracts by Bacillus licheniformis KBR6.
    Das Mohapatra PK, Mondal KC, Pati BR.
    Pol J Microbiol; 2006 Mar; 55(4):297-301. PubMed ID: 17416066
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  • 30. Identification and cloning of a gene encoding tannase (tannin acylhydrolase) from Lactobacillus plantarum ATCC 14917(T).
    Iwamoto K, Tsuruta H, Nishitaini Y, Osawa R.
    Syst Appl Microbiol; 2008 Sep; 31(4):269-77. PubMed ID: 18653299
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  • 35. Production of tannase under solid-state fermentation and its application in detannification of guava juice.
    Sharma NK, Beniwal V, Kumar N, Kumar S, Pathera AK, Ray A.
    Prep Biochem Biotechnol; 2014 Sep; 44(3):281-90. PubMed ID: 24274016
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  • 36. Production of tannase from Aspergillus ruber under solid-state fermentation using jamun (Syzygium cumini) leaves.
    Kumar R, Sharma J, Singh R.
    Microbiol Res; 2007 Sep; 162(4):384-90. PubMed ID: 16870410
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  • 40. Co-production of tannase and gallic acid by a novel Penicillium rolfsii (CCMB 714).
    Andrade PML, Baptista L, Britto JS, Uetenabaro APT, Costa AMD.
    Prep Biochem Biotechnol; 2018 Sep; 48(8):700-706. PubMed ID: 30040534
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