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239 related items for PubMed ID: 24861375
1. A new high phenyl lactic acid-yielding Lactobacillus plantarum IMAU10124 and a comparative analysis of lactate dehydrogenase gene. Zhang X, Zhang S, Shi Y, Shen F, Wang H. FEMS Microbiol Lett; 2014 Jul; 356(1):89-96. PubMed ID: 24861375 [Abstract] [Full Text] [Related]
3. Bioconversion of phenylpyruvate to phenyllactate: gene cloning, expression, and enzymatic characterization of D- and L1-lactate dehydrogenases from Lactobacillus plantarum SK002. Jia J, Mu W, Zhang T, Jiang B. Appl Biochem Biotechnol; 2010 Sep; 162(1):242-51. PubMed ID: 19774350 [Abstract] [Full Text] [Related]
4. Cell-free supernatants obtained from fermentation of cheese whey hydrolyzates and phenylpyruvic acid by Lactobacillus plantarum as a source of antimicrobial compounds, bacteriocins, and natural aromas. Rodríguez-Pazo N, Vázquez-Araújo L, Pérez-Rodríguez N, Cortés-Diéguez S, Domínguez JM. Appl Biochem Biotechnol; 2013 Oct; 171(4):1042-60. PubMed ID: 23934083 [Abstract] [Full Text] [Related]
6. Enantioselective Biosynthesis of l-Phenyllactic Acid by Whole Cells of Recombinant Escherichia coli. Zhu Y, Wang Y, Xu J, Chen J, Wang L, Qi B. Molecules; 2017 Nov 15; 22(11):. PubMed ID: 29140277 [Abstract] [Full Text] [Related]
7. Improvement of the antifungal activity of lactic acid bacteria by addition to the growth medium of phenylpyruvic acid, a precursor of phenyllactic acid. Valerio F, Di Biase M, Lattanzio VM, Lavermicocca P. Int J Food Microbiol; 2016 Apr 02; 222():1-7. PubMed ID: 26827290 [Abstract] [Full Text] [Related]
8. Production of phenyllactic acid by lactic acid bacteria: an approach to the selection of strains contributing to food quality and preservation. Valerio F, Lavermicocca P, Pascale M, Visconti A. FEMS Microbiol Lett; 2004 Apr 15; 233(2):289-95. PubMed ID: 15063498 [Abstract] [Full Text] [Related]
10. D-lactic acid production from cellooligosaccharides and beta-glucan using L-LDH gene-deficient and endoglucanase-secreting Lactobacillus plantarum. Okano K, Zhang Q, Yoshida S, Tanaka T, Ogino C, Fukuda H, Kondo A. Appl Microbiol Biotechnol; 2010 Jan 15; 85(3):643-50. PubMed ID: 19597813 [Abstract] [Full Text] [Related]
11. Lactate racemization as a rescue pathway for supplying D-lactate to the cell wall biosynthesis machinery in Lactobacillus plantarum. Goffin P, Deghorain M, Mainardi JL, Tytgat I, Champomier-Vergès MC, Kleerebezem M, Hols P. J Bacteriol; 2005 Oct 15; 187(19):6750-61. PubMed ID: 16166538 [Abstract] [Full Text] [Related]
14. Anti-Salmonella mode of action of natural L-phenyl lactic acid purified from Lactobacillus plantarum ZJ316. Zhou Q, Gu R, Li P, Lu Y, Chen L, Gu Q. Appl Microbiol Biotechnol; 2020 Jun 15; 104(12):5283-5292. PubMed ID: 32307571 [Abstract] [Full Text] [Related]
18. Production of optically pure D-lactic acid from brown rice using metabolically engineered Lactobacillus plantarum. Okano K, Hama S, Kihara M, Noda H, Tanaka T, Kondo A. Appl Microbiol Biotechnol; 2017 Mar 15; 101(5):1869-1875. PubMed ID: 27832309 [Abstract] [Full Text] [Related]
19. Biotransformation of phenylpyruvic acid to phenyllactic acid by growing and resting cells of a Lactobacillus sp. Li X, Jiang B, Pan B. Biotechnol Lett; 2007 Apr 15; 29(4):593-7. PubMed ID: 17333468 [Abstract] [Full Text] [Related]