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127 related items for PubMed ID: 24901959
21. Ensuring selectivity and sensitivity by timed- and ultra-selective reaction monitoring during gas chromatography-tandem mass spectrometric determination of pesticides. Nagarajan G, Khan ZS, Utture SC, Dasgupta S, Banerjee K. J Chromatogr A; 2013 Nov 29; 1318():226-33. PubMed ID: 24161146 [Abstract] [Full Text] [Related]
22. The optimization and establishment of QuEChERS-UPLC-MS/MS method for simultaneously detecting various kinds of pesticides residues in fruits and vegetables. Xiu-Ping Z, Lin M, Lan-Qi H, Jian-Bo C, Li Z. J Chromatogr B Analyt Technol Biomed Life Sci; 2017 Aug 15; 1060():281-290. PubMed ID: 28649028 [Abstract] [Full Text] [Related]
23. A multiresidue pesticide monitoring procedure using gas chromatography/mass spectrometry and selected ion monitoring for the determination of pesticides containing nitrogen, sulfur, and/or oxygen in fruits and vegetables. Mercer GE, Hurlbut JA. J AOAC Int; 2004 Aug 15; 87(5):1224-36. PubMed ID: 15493682 [Abstract] [Full Text] [Related]
24. Potentiality of gas chromatography-triple quadrupole mass spectrometry in vanguard and rearguard methods of pesticide residues in vegetables. Garrido Frenich A, González-Rodríguez MJ, Arrebola FJ, Martínez Vidal JL. Anal Chem; 2005 Jul 15; 77(14):4640-8. PubMed ID: 16013883 [Abstract] [Full Text] [Related]
25. Development and validation of a routine multiresidue method for determining 140 pesticides in fruits and vegetables by gas chromatography/tandem quadrupole mass spectrometry. Walorczyk S, Drozdzyński D. J AOAC Int; 2011 Jul 15; 94(5):1625-42. PubMed ID: 22165029 [Abstract] [Full Text] [Related]
27. Further improvements in pesticide residue analysis in food by applying gas chromatography triple quadrupole mass spectrometry (GC-QqQ-MS/MS) technologies. Hakme E, Lozano A, Uclés S, Fernández-Alba AR. Anal Bioanal Chem; 2018 Sep 15; 410(22):5491-5506. PubMed ID: 29138882 [Abstract] [Full Text] [Related]
28. UNE-EN ISO/IEC 17025:2005-accredited method for the determination of pesticide residues in fruit and vegetable samples by LC-MS/MS. Camino-Sánchez FJ, Zafra-Gómez A, Oliver-Rodríguez B, Ballesteros O, Navalón A, Crovetto G, Vílchez JL. Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2010 Nov 15; 27(11):1532-44. PubMed ID: 20730643 [Abstract] [Full Text] [Related]
31. A Complementary, Quantitative, and Confirmatory Method to UHPLC/ESI Q-Orbitrap Screening Based on UPHLC/ESI-MS/MS for Analysis of 416 Pesticides in Fruits and Vegetables. Chow W, Leung D, Wang J. J AOAC Int; 2022 Mar 15; 105(2):413-432. PubMed ID: 34570222 [Abstract] [Full Text] [Related]
33. Rapid and Simultaneous Analysis of 360 Pesticides in Brown Rice, Spinach, Orange, and Potato Using Microbore GC-MS/MS. Lee J, Kim L, Shin Y, Lee J, Lee J, Kim E, Moon JK, Kim JH. J Agric Food Chem; 2017 Apr 26; 65(16):3387-3395. PubMed ID: 28345909 [Abstract] [Full Text] [Related]