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Journal Abstract Search

263 related items for PubMed ID: 24997844

  • 21. Changes of soluble sugars and ATP content during DMSO droplet freezing and PVS3 droplet vitrification of potato shoot tips.
    Köpnick C, Grübe M, Stock J, Senula A, Mock HP, Nagel M.
    Cryobiology; 2018 Dec; 85():79-86. PubMed ID: 30257179
    [Abstract] [Full Text] [Related]

  • 22. V-cryo-plate procedure as an effective protocol for cryobanks: case study of mint cryopreservation.
    Yamamoto S, Rafique T, Fukui K, Sekizawa K, Niino T.
    Cryo Letters; 2012 Dec; 33(1):12-23. PubMed ID: 22434118
    [Abstract] [Full Text] [Related]

  • 23. Development of alternative plant vitrification solutions in droplet-vitrification procedures.
    Kim HH, Lee YG, Shin DJ, Ko HC, Gwag JG, Cho EG, Engelmann F.
    Cryo Letters; 2009 Dec; 30(5):320-34. PubMed ID: 19946655
    [Abstract] [Full Text] [Related]

  • 24. Comparison of vitrification and encapsulation-dehydration for cryopreservation of Thymus moroderi shoot tips.
    Marco-Medina A, Casas JL, Gonzalez-Benito ME.
    Cryo Letters; 2010 Dec; 31(4):301-9. PubMed ID: 20818458
    [Abstract] [Full Text] [Related]

  • 25. Cryopreservation of in vitro grown shoot tips of Diospyros kaki thunb. using different methods.
    Niu YL, Luo ZR, Zhang YF, Zhang QL.
    Cryo Letters; 2012 Dec; 33(1):69-74. PubMed ID: 22434124
    [Abstract] [Full Text] [Related]

  • 26. Cryopreservation of in vitro-grown shoot tips of cassava by encapsulation-vitrification method.
    Charoensub R, Hirai D, Sakai A.
    Cryo Letters; 2004 Dec; 25(1):51-8. PubMed ID: 15031745
    [Abstract] [Full Text] [Related]

  • 27. Cryopreservation of garlic bulbil primordia by the droplet-vitrification procedure.
    Kim HH, Lee JK, Yoon JW, Ji JJ, Nam SS, Hwang HS, Cho EG, Engelmann F.
    Cryo Letters; 2006 Dec; 27(3):143-53. PubMed ID: 16892163
    [Abstract] [Full Text] [Related]

  • 28. Cryopreservation of shoot tips of blackberry and raspberry by encapsulation-dehydration and vitrification.
    Gupta S, Reed BM.
    Cryo Letters; 2006 Dec; 27(1):29-42. PubMed ID: 16691307
    [Abstract] [Full Text] [Related]

  • 29. Cryopreservation of adventitious shoot tips of Paraisometrum mileense by droplet vitrification.
    Lin L, Yuan B, Wang D, Lin W.
    Cryo Letters; 2014 Dec; 35(1):22-8. PubMed ID: 24872154
    [Abstract] [Full Text] [Related]

  • 30. Unravelling the effect of sucrose and cold pretreatment on cryopreservation of potato through sugar analysis and proteomics.
    Folgado R, Panis B, Sergeant K, Renaut J, Swennen R, Hausman JF.
    Cryobiology; 2015 Dec; 71(3):432-41. PubMed ID: 26408853
    [Abstract] [Full Text] [Related]

  • 31. Vitrification-based cryopreservation of Grammatophyllum speciosum protocorm.
    Sopalun K, Kanchit K, Ishikawa K.
    Cryo Letters; 2010 Dec; 31(4):347-57. PubMed ID: 20818462
    [Abstract] [Full Text] [Related]

  • 32. Cryopreservation of citrus shoot tips using micrografting for recovery.
    Volk GM, Bonnart R, Krueger R, Lee R.
    Cryo Letters; 2012 Dec; 33(6):418-26. PubMed ID: 23250401
    [Abstract] [Full Text] [Related]

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  • 34. Three vitrification-based cryopreservation procedures cause different cryo-injuries to potato shoot tips while all maintain genetic integrity in regenerants.
    Wang B, Li JW, Zhang ZB, Wang RR, Ma YL, Blystad DR, Keller ER, Wang QC.
    J Biotechnol; 2014 Aug 20; 184():47-55. PubMed ID: 24858678
    [Abstract] [Full Text] [Related]

  • 35. Ultrastructural changes associated with cryopreservation of potato (Solanum tuberosum l.) shoot tips.
    Kaczmarczyk A, Rutten T, Melzer M, Keller ER.
    Cryo Letters; 2008 Aug 20; 29(2):145-56. PubMed ID: 18516344
    [Abstract] [Full Text] [Related]

  • 36. Dehydration improves cryopreservation of mat rush (Juncus decipiens Nakai) basal stem buds on cryo-plates.
    Niino T, Yamamoto SI, Fukui K, Castillo Martinez CR, Arizaga MV, Matsumoto T, Engelmann F.
    Cryo Letters; 2013 Aug 20; 34(6):549-60. PubMed ID: 24441366
    [Abstract] [Full Text] [Related]

  • 37. Cryopreservation of In Vitro-Grown Shoot Tips of the Medicinal Species Cleome Spinosa (Cleomaceae) Applying Vitrification-Based Techniques.
    Vilardo AF, Mendonça TF, Engelmann F, Cordeiro LS, Albarello N, Simões-Gurgel C.
    Cryo Letters; 2019 Aug 20; 40(4):237-246. PubMed ID: 31278405
    [Abstract] [Full Text] [Related]

  • 38. Cryopreservation of hairy roots of Rubia akane (Nakai) using a droplet-vitrification procedure.
    Kim HH, Popova EV, Yi JY, Cho GT, Park SU, Lee SC, Engelmann F.
    Cryo Letters; 2010 Aug 20; 31(6):473-84. PubMed ID: 21410016
    [Abstract] [Full Text] [Related]

  • 39. Effects of sucrose preculture on cryopreservation by droplet-vitrification of strawberry cultivars and morphological stability of cryopreserved plants.
    Pinker IP, Halmagyi A, Olbricht K.
    Cryo Letters; 2009 Aug 20; 30(3):202-11. PubMed ID: 19750244
    [Abstract] [Full Text] [Related]

  • 40. Cryopreservation of redwood (Sequoia sempervirens) in vitro buds using vitrification-based techniques.
    Ozudogru EA, Kirdok E, Kaya E, Capuana M, Benelli C, Engelmann E.
    Cryo Letters; 2011 Aug 20; 32(2):99-110. PubMed ID: 21766139
    [Abstract] [Full Text] [Related]

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