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Journal Abstract Search

145 related items for PubMed ID: 25000262

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  • 4. Impact of extended maceration and regulated deficit irrigation (RDI) in Cabernet Sauvignon wines: characterization of proanthocyanidin distribution, anthocyanin extraction, and chromatic properties.
    Casassa LF, Larsen RC, Beaver CW, Mireles MS, Keller M, Riley WR, Smithyman R, Harbertson JF.
    J Agric Food Chem; 2013 Jul 03; 61(26):6446-57. PubMed ID: 23789791
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  • 5. Controlled water deficit during ripening affects proanthocyanidin synthesis, concentration and composition in Cabernet Sauvignon grape skins.
    Cáceres-Mella A, Talaverano MI, Villalobos-González L, Ribalta-Pizarro C, Pastenes C.
    Plant Physiol Biochem; 2017 Aug 03; 117():34-41. PubMed ID: 28587991
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  • 6. Effect of irrigation regime on perceived astringency and proanthocyanidin composition of skins and seeds of Vitis vinifera L. cv. Syrah grapes under semiarid conditions.
    Kyraleou M, Kotseridis Y, Koundouras S, Chira K, Teissedre PL, Kallithraka S.
    Food Chem; 2016 Jul 15; 203():292-300. PubMed ID: 26948617
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  • 7. Proanthocyanidin synthesis and expression of genes encoding leucoanthocyanidin reductase and anthocyanidin reductase in developing grape berries and grapevine leaves.
    Bogs J, Downey MO, Harvey JS, Ashton AR, Tanner GJ, Robinson SP.
    Plant Physiol; 2005 Oct 15; 139(2):652-63. PubMed ID: 16169968
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  • 16. Effect of the timing of water deficit on the must amino acid profile of Tempranillo grapes grown under the semiarid conditions of SW Spain.
    Valdés ME, Talaverano MI, Moreno D, Prieto MH, Mancha LA, Uriarte D, Vilanova M.
    Food Chem; 2019 Sep 15; 292():24-31. PubMed ID: 31054671
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  • 17. Identification and functional characterization of cDNAs coding for hydroxybenzoate/hydroxycinnamate glucosyltransferases co-expressed with genes related to proanthocyanidin biosynthesis.
    Khater F, Fournand D, Vialet S, Meudec E, Cheynier V, Terrier N.
    J Exp Bot; 2012 Feb 15; 63(3):1201-14. PubMed ID: 22090445
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  • 19. Modulation of the Berry Skin Transcriptome of cv. Tempranillo Induced by Water Stress Levels.
    Carvalho LC, Ramos MJN, Faísca-Silva D, Marreiros P, Fernandes JC, Egipto R, Lopes CM, Amâncio S.
    Plants (Basel); 2023 Apr 26; 12(9):. PubMed ID: 37176836
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