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Journal Abstract Search

371 related items for PubMed ID: 25027810

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  • 4. Enhancement and Mechanism of a Lignin Amphoteric Surfactant on the Production of Cellulosic Ethanol from a High-Solid Corncob Residue.
    Lou H, He X, Cai C, Lan T, Pang Y, Zhou H, Qiu X.
    J Agric Food Chem; 2019 Jun 05; 67(22):6248-6256. PubMed ID: 31090409
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  • 5. Utilization of dry distiller's grain and solubles as nutrient supplement in the simultaneous saccharification and ethanol fermentation at high solids loading of corn stover.
    Bi D, Chu D, Zhu P, Lu C, Fan C, Zhang J, Bao J.
    Biotechnol Lett; 2011 Feb 05; 33(2):273-6. PubMed ID: 20953669
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  • 6. A new β-glucosidase producing yeast for lower-cost cellulosic ethanol production from xylose-extracted corncob residues by simultaneous saccharification and fermentation.
    Liu ZL, Weber SA, Cotta MA, Li SZ.
    Bioresour Technol; 2012 Jan 05; 104():410-6. PubMed ID: 22133603
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  • 8. A modified method for calculating practical ethanol yield at high lignocellulosic solids content and high ethanol titer.
    Zhang J, Bao J.
    Bioresour Technol; 2012 Jul 05; 116():74-9. PubMed ID: 22609658
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  • 9. High tolerance and physiological mechanism of Zymomonas mobilis to phenolic inhibitors in ethanol fermentation of corncob residue.
    Gu H, Zhang J, Bao J.
    Biotechnol Bioeng; 2015 Sep 05; 112(9):1770-82. PubMed ID: 25851269
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  • 16. High-titer lactic acid production from NaOH-pretreated corn stover by Bacillus coagulans LA204 using fed-batch simultaneous saccharification and fermentation under non-sterile condition.
    Hu J, Zhang Z, Lin Y, Zhao S, Mei Y, Liang Y, Peng N.
    Bioresour Technol; 2015 Apr 05; 182():251-257. PubMed ID: 25704098
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  • 17. A bioethanol process development unit: initial operating experiences and results with a corn fiber feedstock.
    Schell DJ, Riley CJ, Dowe N, Farmer J, Ibsen KN, Ruth MF, Toon ST, Lumpkin RE.
    Bioresour Technol; 2004 Jan 05; 91(2):179-88. PubMed ID: 14592748
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  • 18. Enzyme production by wood-rot and soft-rot fungi cultivated on corn fiber followed by simultaneous saccharification and fermentation.
    Shrestha P, Khanal SK, Pometto AL, van Leeuwen JH.
    J Agric Food Chem; 2009 May 27; 57(10):4156-61. PubMed ID: 21314197
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