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PUBMED FOR HANDHELDS

Journal Abstract Search

395 related items for PubMed ID: 25042089

  • 1. Lower energy intake following consumption of Hi-oleic and regular peanuts compared with iso-energetic consumption of potato crisps.
    Barbour JA, Howe PR, Buckley JD, Wright GC, Bryan J, Coates AM.
    Appetite; 2014 Nov; 82():124-30. PubMed ID: 25042089
    [Abstract] [Full Text] [Related]

  • 2. The addition of peanuts to habitual diets is associated with lower consumption of savory non-core snacks by men and sweet non-core snacks by women.
    Barbour JA, Stojanovski E, Moran LJ, Howe PRC, Coates AM.
    Nutr Res; 2017 May; 41():65-72. PubMed ID: 28506518
    [Abstract] [Full Text] [Related]

  • 3. Energy compensation and nutrient displacement following regular consumption of hazelnuts and other energy-dense snack foods in non-obese individuals.
    Pearson KR, Tey SL, Gray AR, Chisholm A, Brown RC.
    Eur J Nutr; 2017 Apr; 56(3):1255-1267. PubMed ID: 26897125
    [Abstract] [Full Text] [Related]

  • 4. Nut-enriched bread is an effective and acceptable vehicle to improve regular nut consumption.
    Devi A, Chisholm A, Gray A, Tey SL, Williamson-Poutama D, Cameron SL, Brown RC.
    Eur J Nutr; 2016 Oct; 55(7):2281-93. PubMed ID: 26358166
    [Abstract] [Full Text] [Related]

  • 5. Effects of dietary fatty acid composition from a high fat meal on satiety.
    Kozimor A, Chang H, Cooper JA.
    Appetite; 2013 Oct; 69():39-45. PubMed ID: 23688821
    [Abstract] [Full Text] [Related]

  • 6. High protein high fibre snack bars reduce food intake and improve short term glucose and insulin profiles compared with high fat snack bars.
    Williams G, Noakes M, Keogh J, Foster P, Clifton P.
    Asia Pac J Clin Nutr; 2006 Oct; 15(4):443-50. PubMed ID: 17077058
    [Abstract] [Full Text] [Related]

  • 7. Short-term effects of a low glycemic index carob-containing snack on energy intake, satiety, and glycemic response in normal-weight, healthy adults: Results from two randomized trials.
    Papakonstantinou E, Orfanakos N, Farajian P, Kapetanakou AE, Makariti IP, Grivokostopoulos N, Ha MA, Skandamis PN.
    Nutrition; 2017 Oct; 42():12-19. PubMed ID: 28870473
    [Abstract] [Full Text] [Related]

  • 8. Impaired oral fatty acid chemoreception is associated with acute excess energy consumption.
    Keast RS, Azzopardi KM, Newman LP, Haryono RY.
    Appetite; 2014 Sep; 80():1-6. PubMed ID: 24787499
    [Abstract] [Full Text] [Related]

  • 9. No evidence of differential effects of SFA, MUFA or PUFA on post-ingestive satiety and energy intake: a randomised trial of fatty acid saturation.
    Strik CM, Lithander FE, McGill AT, MacGibbon AK, McArdle BH, Poppitt SD.
    Nutr J; 2010 May 24; 9():24. PubMed ID: 20492735
    [Abstract] [Full Text] [Related]

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  • 11. Effects of high-protein vs. high- fat snacks on appetite control, satiety, and eating initiation in healthy women.
    Ortinau LC, Hoertel HA, Douglas SM, Leidy HJ.
    Nutr J; 2014 Sep 29; 13():97. PubMed ID: 25266206
    [Abstract] [Full Text] [Related]

  • 12. Popcorn is more satiating than potato chips in normal-weight adults.
    Nguyen V, Cooper L, Lowndes J, Melanson K, Angelopoulos TJ, Rippe JM, Reimers K.
    Nutr J; 2012 Sep 14; 11():71. PubMed ID: 22978828
    [Abstract] [Full Text] [Related]

  • 13. Post-meal perceivable satiety and subsequent energy intake with intake of partially hydrolysed guar gum.
    Rao TP, Hayakawa M, Minami T, Ishihara N, Kapoor MP, Ohkubo T, Juneja LR, Wakabayashi K.
    Br J Nutr; 2015 May 14; 113(9):1489-98. PubMed ID: 25851425
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  • 15. Satiety effects of a whole-grain fibre composite ingredient: reduced food intake and appetite ratings.
    Harrold J, Breslin L, Walsh J, Halford J, Pelkman C.
    Food Funct; 2014 Oct 14; 5(10):2574-81. PubMed ID: 25138661
    [Abstract] [Full Text] [Related]

  • 16. Nutrient displacement associated with walnut supplementation in men.
    Kranz S, Hill AM, Fleming JA, Hartman TJ, West SG, Kris-Etherton PM.
    J Hum Nutr Diet; 2014 Apr 14; 27 Suppl 2():247-54. PubMed ID: 24033567
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  • 18. Long-chain polyunsaturated fatty acid supplementation had no effect on body weight but reduced energy intake in overweight and obese women.
    Harden CJ, Dible VA, Russell JM, Garaiova I, Plummer SF, Barker ME, Corfe BM.
    Nutr Res; 2014 Jan 14; 34(1):17-24. PubMed ID: 24418242
    [Abstract] [Full Text] [Related]

  • 19. Hunger and satiety responses to high-fat meals of varying fatty acid composition in women with obesity.
    Stevenson JL, Clevenger HC, Cooper JA.
    Obesity (Silver Spring); 2015 Oct 14; 23(10):1980-6. PubMed ID: 26331956
    [Abstract] [Full Text] [Related]

  • 20. Comparison of high-fat and high-carbohydrate foods in a meal or snack on short-term fat and energy intakes in obese women.
    Green SM, Wales JK, Lawton CL, Blundell JE.
    Br J Nutr; 2000 Oct 14; 84(4):521-30. PubMed ID: 11103223
    [Abstract] [Full Text] [Related]

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