These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

212 related items for PubMed ID: 25053025

  • 1. The efficacy of kaolin particle film on oil quality indices of olive trees (Olea europaea L.) cv 'Zard' grown under warm and semi-arid region of Iran.
    Khaleghi E, Arzani K, Moallemi N, Barzegar M.
    Food Chem; 2015 Jan 01; 166():35-41. PubMed ID: 25053025
    [Abstract] [Full Text] [Related]

  • 2.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 3.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 4. Effects of the planting density on virgin olive oil quality of "Chemlali" olive trees (Olea europaea L.).
    Guerfel M, Zaghdoud C, Jebahi K, Boujnah D, Zarrouk M.
    J Agric Food Chem; 2010 Dec 08; 58(23):12469-72. PubMed ID: 21053904
    [Abstract] [Full Text] [Related]

  • 5. Olive oil characterization of cv. 'Arauco' harvested at different times in areas with early frost in Mendoza, Argentina.
    Trentacoste ER, Banco AP, Piccoli PN, Monasterio RP.
    J Sci Food Agric; 2020 Feb 08; 100(3):953-960. PubMed ID: 31512245
    [Abstract] [Full Text] [Related]

  • 6.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 7.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 8. Characterizing of Oil Quality and Fatty Acid Profiles of Old Olive Trees in Palestine.
    Hijawi T.
    J Oleo Sci; 2021 Nov 03; 70(11):1585-1606. PubMed ID: 34645744
    [Abstract] [Full Text] [Related]

  • 9.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 10.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 11.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 12.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 13.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 14. Effect of macronutrient fertilization on olive oil composition and quality under irrigated, intensive cultivation management.
    Zipori I, Yermiyahu U, Dag A, Erel R, Ben-Gal A, Quan L, Kerem Z.
    J Sci Food Agric; 2023 Jan 15; 103(1):48-56. PubMed ID: 35794785
    [Abstract] [Full Text] [Related]

  • 15.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 16.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 17. The Effects of Geographic Region, Cultivar and Harvest Year on Fatty Acid Composition of Olive Oil.
    Oğraş ŞŞ, Kaban G, Kaya M.
    J Oleo Sci; 2016 Jan 15; 65(11):889-895. PubMed ID: 27803491
    [Abstract] [Full Text] [Related]

  • 18.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 19.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 20. Effect of foliar application of amino acid, humic acid and fulvic acid on the oil content and quality of olive.
    Miri Nargesi M, Sedaghathoor S, Hashemabadi D.
    Saudi J Biol Sci; 2022 May 15; 29(5):3473-3481. PubMed ID: 35844421
    [Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 11.