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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

266 related items for PubMed ID: 2507363

  • 1. A survey using normal-phase high-performance liquid chromatography of aflatoxins in domestic and imported foods in the USSR.
    Tutelyan VA, Eller KI, Sobolev VS.
    Food Addit Contam; 1989; 6(4):459-65. PubMed ID: 2507363
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  • 2. Survey of breakfast and infant cereals for aflatoxins B1, B2, G1 and G2.
    Tam J, Mankotia M, Mably M, Pantazopoulos P, Neil RJ, Calway P, Scott PM.
    Food Addit Contam; 2006 Jul; 23(7):693-9. PubMed ID: 16751146
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  • 3. Improved liquid chromatographic method for determination of aflatoxins in peanut butter and other commodities.
    Tarter EJ, Hanchay JP, Scott PM.
    J Assoc Off Anal Chem; 1984 Jul; 67(3):597-600. PubMed ID: 6746483
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  • 4. A survey of aflatoxins in peanut butters, nuts and nut confectionery products by HPLC with fluorescence detection.
    Gilbert J, Shepherd MJ.
    Food Addit Contam; 1985 Jul; 2(3):171-83. PubMed ID: 3930303
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  • 6. Surveillance and control of aflatoxins B1, B2, G1, G2, and M1 in foodstuffs in the Republic of Cyprus: 1992-1996.
    Ioannou-Kakouri E, Aletrari M, Christou E, Hadjioannou-Ralli A, Koliou A, Akkelidou D.
    J AOAC Int; 1999 Jul; 82(4):883-92. PubMed ID: 10444828
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  • 9. Liquid chromatographic method for determination of aflatoxins B1, B2, G1, and G2 in corn and peanut products: collaborative study.
    Park DL, Nesheim S, Trucksess MW, Stack ME, Newell RF.
    J Assoc Off Anal Chem; 1990 Jul; 73(2):260-6. PubMed ID: 2157698
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  • 10. Survey of aflatoxins in beer sold in Canada.
    Mably M, Mankotia M, Cavlovic P, Tam J, Wong L, Pantazopoulos P, Calway P, Scott PM.
    Food Addit Contam; 2005 Dec; 22(12):1252-7. PubMed ID: 16356889
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  • 13. [Improved method of determining the aflatoxin content in different food products of plant origin].
    Eller KI, Maksimenko LV, Tutel'ian VA.
    Vopr Pitan; 1982 Dec; (6):62-6. PubMed ID: 7157744
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  • 14. Occurrence of aflatoxins B1, B2, G1 and G2 in some Brazilian pet foods.
    Maia PP, Pereira Bastos de Siqueira ME.
    Food Addit Contam; 2002 Dec; 19(12):1180-3. PubMed ID: 12623678
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  • 15. Occurrence of aflatoxins B1, B2, G1, and G2 in peanuts and their products marketed in the region of Campinas, Brazil in 1995 and 1996.
    Freitas VP, Brigido BM.
    Food Addit Contam; 1998 Oct; 15(7):807-11. PubMed ID: 10211189
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  • 16. [Studies on chemical analysis of mycotoxin (XXI). A rapid analytical method for aflatoxins by immunoaffinity column chromatography and high performance liquid chromatography].
    Isohata E, Toyoda M, Saito Y.
    Eisei Shikenjo Hokoku; 1990 Oct; (108):104-9. PubMed ID: 1364335
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