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Journal Abstract Search

206 related items for PubMed ID: 25083948

  • 1. The impact of a supermarket nutrition rating system on purchases of nutritious and less nutritious foods.
    Cawley J, Sweeney MJ, Sobal J, Just DR, Kaiser HM, Schulze WD, Wethington E, Wansink B.
    Public Health Nutr; 2015 Jan; 18(1):8-14. PubMed ID: 25083948
    [Abstract] [Full Text] [Related]

  • 2. Consumers' Response to an On-Shelf Nutrition Labelling System in Supermarkets: Evidence to Inform Policy and Practice.
    Hobin E, Bollinger B, Sacco J, Liebman E, Vanderlee L, Zuo F, Rosella L, L'abbe M, Manson H, Hammond D.
    Milbank Q; 2017 Sep; 95(3):494-534. PubMed ID: 28895220
    [Abstract] [Full Text] [Related]

  • 3. Regarding the paper 'The impact of a supermarket nutrition rating system on purchases of nutritious and less nutritious foods' by Cawley et al.
    Blumberg JB, Broihier K, Duncan A, Fitzpatrick K, Fisher L, Nobel J.
    Public Health Nutr; 2015 Aug; 18(12):2283-4. PubMed ID: 26170082
    [No Abstract] [Full Text] [Related]

  • 4. Authors' response: Regarding the paper 'The impact of a supermarket nutrition rating system on purchases of nutritious and less nutritious foods' by Cawley et al.
    Cawley J, Sweeney MJ, Sobal J, Just DR, Kaiser HM, Schulze WD, Wethington E, Wansink B.
    Public Health Nutr; 2015 Aug; 18(12):2285. PubMed ID: 25517417
    [No Abstract] [Full Text] [Related]

  • 5. Change in the Healthiness of Foods Sold in an Australian Supermarket Chain Following Implementation of a Shelf Tag Intervention Based on the Health Star Rating System.
    Cameron AJ, Brown A, Orellana L, Marshall J, Charlton E, Ngan WW, Ananthapavan J, Isaacs J, Blake M, Sacks G.
    Nutrients; 2022 Jun 09; 14(12):. PubMed ID: 35745125
    [Abstract] [Full Text] [Related]

  • 6. Nutritional Composition and Purchasing Patterns of Supermarket Prepared Foods Over Time.
    Petimar J, Grummon AH, Simon D, Block JP.
    Am J Prev Med; 2023 Feb 09; 64(2):213-220. PubMed ID: 36280402
    [Abstract] [Full Text] [Related]

  • 7. Altering product placement to create a healthier layout in supermarkets: Outcomes on store sales, customer purchasing, and diet in a prospective matched controlled cluster study.
    Vogel C, Crozier S, Penn-Newman D, Ball K, Moon G, Lord J, Cooper C, Baird J.
    PLoS Med; 2021 Sep 09; 18(9):e1003729. PubMed ID: 34491999
    [Abstract] [Full Text] [Related]

  • 8. The effect of on-shelf sugar labeling on beverage sales in the supermarket: a comparative interrupted time series analysis of a natural experiment.
    Hoenink JC, Stuber JM, Lakerveld J, Waterlander W, Beulens JWJ, Mackenbach JD.
    Int J Behav Nutr Phys Act; 2021 Apr 06; 18(1):49. PubMed ID: 33823851
    [Abstract] [Full Text] [Related]

  • 9. Consumers' Exposure to Nutrition and Health Claims on Pre-Packed Foods: Use of Sales Weighting for Assessing the Food Supply in Slovenia.
    Pravst I, Kušar A.
    Nutrients; 2015 Nov 12; 7(11):9353-68. PubMed ID: 26569301
    [Abstract] [Full Text] [Related]

  • 10. Changes in prices, sales, consumer spending, and beverage consumption one year after a tax on sugar-sweetened beverages in Berkeley, California, US: A before-and-after study.
    Silver LD, Ng SW, Ryan-Ibarra S, Taillie LS, Induni M, Miles DR, Poti JM, Popkin BM.
    PLoS Med; 2017 Apr 12; 14(4):e1002283. PubMed ID: 28419108
    [Abstract] [Full Text] [Related]

  • 11. Removing seasonal confectionery from prominent store locations and purchasing behaviour within a major UK supermarket: Evaluation of a nonrandomised controlled intervention study.
    Piernas C, Harmer G, Jebb SA.
    PLoS Med; 2022 Mar 12; 19(3):e1003951. PubMed ID: 35324903
    [Abstract] [Full Text] [Related]

  • 12. Trends (2014-2018) in the healthiness of packaged food purchases of Australian consumers before and after the introduction of voluntary Health Star Rating nutrition labels.
    Seenivasan S, Nagpal A, Thomas D, Sacks G.
    Public Health Nutr; 2024 Apr 11; 27(1):e144. PubMed ID: 38602098
    [Abstract] [Full Text] [Related]

  • 13. The impact of shelf tags with Nutri-Score on consumer purchases: a difference-in-difference analysis of a natural experiment in supermarkets of a major retailer in Belgium.
    Vandevijvere S, Berger N.
    Int J Behav Nutr Phys Act; 2021 Nov 18; 18(1):150. PubMed ID: 34794474
    [Abstract] [Full Text] [Related]

  • 14. Supermarket policies on less-healthy food at checkouts: Natural experimental evaluation using interrupted time series analyses of purchases.
    Ejlerskov KT, Sharp SJ, Stead M, Adamson AJ, White M, Adams J.
    PLoS Med; 2018 Dec 18; 15(12):e1002712. PubMed ID: 30562349
    [Abstract] [Full Text] [Related]

  • 15. Food and nutrient availability in New Zealand: an analysis of supermarket sales data.
    Hamilton S, Mhurchu CN, Priest P.
    Public Health Nutr; 2007 Dec 18; 10(12):1448-55. PubMed ID: 17605835
    [Abstract] [Full Text] [Related]

  • 16. Diet Quality of Items Advertised in Supermarket Sales Circulars Compared to Diets of the US Population, as Assessed by the Healthy Eating Index-2010.
    Jahns L, Scheett AJ, Johnson LK, Krebs-Smith SM, Payne CR, Whigham LD, Hoverson BS, Kranz S.
    J Acad Nutr Diet; 2016 Jan 18; 116(1):115-122.e1. PubMed ID: 26508588
    [Abstract] [Full Text] [Related]

  • 17. Assessment of Calories Purchased After Calorie Labeling of Prepared Foods in a Large Supermarket Chain.
    Petimar J, Grummon AH, Zhang F, Gortmaker SL, Moran AJ, Polacsek M, Rimm EB, Roberto CA, Rao A, Cleveland LP, Simon D, Franckle RL, Till S, Greene J, Block JP.
    JAMA Intern Med; 2022 Sep 01; 182(9):965-973. PubMed ID: 35913728
    [Abstract] [Full Text] [Related]

  • 18. Identifying the effect of shelf nutrition labels on consumer purchases: results of a natural experiment and consumer survey.
    Finkelstein EA, Li W, Melo G, Strombotne K, Zhen C.
    Am J Clin Nutr; 2018 Apr 01; 107(4):647-651. PubMed ID: 29635504
    [Abstract] [Full Text] [Related]

  • 19. In-Store Marketing and Supermarket Purchases: Associations Overall and by Transaction SNAP Status.
    Petimar J, Moran AJ, Grummon AH, Anderson E, Lurie P, John S, Rimm EB, Thorndike AN.
    Am J Prev Med; 2023 Oct 01; 65(4):587-595. PubMed ID: 36878416
    [Abstract] [Full Text] [Related]

  • 20. Do nutrition labels influence healthier food choices? Analysis of label viewing behaviour and subsequent food purchases in a labelling intervention trial.
    Ni Mhurchu C, Eyles H, Jiang Y, Blakely T.
    Appetite; 2018 Feb 01; 121():360-365. PubMed ID: 29191745
    [Abstract] [Full Text] [Related]

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