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345 related items for PubMed ID: 25104041
21. Chemical Components of Four Essential Oils in Aromatherapy Recipe. Tadtong S, Kamkaen N, Watthanachaiyingcharoen R, Ruangrungsi N. Nat Prod Commun; 2015 Jun; 10(6):1091-2. PubMed ID: 26197558 [Abstract] [Full Text] [Related]
22. Chemical Variability and Anti-Inflammatory Activity of Rosmarinus officinalis L. Leaf Essential Oil from Algerian Sahara. Bekhechi A, Malti CEW, Babali B, Bouafia M, Bekhechi C, Casanova J, Paoli M, Tomi F. Chem Biodivers; 2024 Apr; 21(4):e202302077. PubMed ID: 38388803 [Abstract] [Full Text] [Related]
23. Seasonal variations in the composition of the essential oils of rosemary (Rosmarinus officinalis, Lamiaceae). Lakusić D, Ristić M, Slavkovska V, Lakusić B. Nat Prod Commun; 2013 Jan; 8(1):131-4. PubMed ID: 23472478 [Abstract] [Full Text] [Related]
29. Anti-inflammatory activity of nanoemulsions of essential oil from Rosmarinus officinalis L.: in vitro and in zebrafish studies. Borges RS, Keita H, Ortiz BLS, Dos Santos Sampaio TI, Ferreira IM, Lima ES, de Jesus Amazonas da Silva M, Fernandes CP, de Faria Mota Oliveira AEM, da Conceição EC, Rodrigues ABL, Filho ACMP, Castro AN, Carvalho JCT. Inflammopharmacology; 2018 Aug 08; 26(4):1057-1080. PubMed ID: 29404883 [Abstract] [Full Text] [Related]
30. Antimicrobial and antioxidant activities and chemical characterization of essential oils of Thymusvulgaris, Rosmarinus officinalis, and Origanum majorana from northeastern México. Guerra-Boone L, Alvarez-Román R, Alvarez-Román R, Salazar-Aranda R, Torres-Cirio A, Rivas-Galindo VM, de-Torres NW, González G, Pérez-López LA. Pak J Pharm Sci; 2015 Jan 08; 28(1 Suppl):363-9. PubMed ID: 25631514 [Abstract] [Full Text] [Related]
31. [Influence of the composition of essential oils on their antioxidant and antiradical properties]. Misharina TA, Alinkina ES, Fatkullina LD, Vorob'eva AK, Medvedeva IB, Burlakova EB. Prikl Biokhim Mikrobiol; 2012 Jan 08; 48(1):117-23. PubMed ID: 22567894 [Abstract] [Full Text] [Related]
33. Chemical composition and antifungal activity of rosemary (Rosmarinus officinalis L.) oil from Turkey. Ozcan MM, Chalchat JC. Int J Food Sci Nutr; 2008 Jan 08; 59(7-8):691-8. PubMed ID: 18654909 [Abstract] [Full Text] [Related]
35. Protective Effect of Lavandula stoechas and Rosmarinus officinalis essential oils against reproductive damage and oxidative stress in alloxan-induced diabetic rats. Sebai H, Selmi S, Rtibi K, Gharbi N, Sakly M. J Med Food; 2015 Feb 08; 18(2):241-9. PubMed ID: 25105335 [Abstract] [Full Text] [Related]
40. Antioxidant activities of the essential oils and methanol extracts from myrtle (Myrtus communis var. italica L.) leaf, stem and flower. Aidi Wannes W, Mhamdi B, Sriti J, Ben Jemia M, Ouchikh O, Hamdaoui G, Kchouk ME, Marzouk B. Food Chem Toxicol; 2010 May 08; 48(5):1362-70. PubMed ID: 20211674 [Abstract] [Full Text] [Related] Page: [Previous] [Next] [New Search]