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107 related items for PubMed ID: 25150596

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  • 4. Isolation and physicochemical characterization of sustained releasing starches from Dioscorea of Jharkhand.
    Deepika V, Jayaram Kumar K, Anima P.
    Int J Biol Macromol; 2013 Apr; 55():193-200. PubMed ID: 23201777
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  • 6. Oxidized and acid thinned starch derivatives of hybrid maize: functional characteristics, wide-angle X-ray diffractometry and thermal properties.
    Lawal OS, Adebowale KO, Ogunsanwo BM, Barba LL, Ilo NS.
    Int J Biol Macromol; 2005 Mar; 35(1-2):71-9. PubMed ID: 15769518
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  • 14. Enhancing delayed release characteristics of chapparada avare seed starch.
    Singh A, Kumar KJ.
    Int J Biol Macromol; 2020 Dec 15; 165(Pt A):1431-1437. PubMed ID: 33058969
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  • 15. Effect of granule size on the properties of lotus rhizome C-type starch.
    Lin L, Huang J, Zhao L, Wang J, Wang Z, Wei C.
    Carbohydr Polym; 2015 Dec 10; 134():448-57. PubMed ID: 26428146
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  • 18. Physicochemical properties and release characteristics of starches from seeds of Indian Shahi Litchi.
    Jaiswal P, Kumar KJ.
    Int J Biol Macromol; 2015 Aug 10; 79():256-61. PubMed ID: 25936503
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  • 19. The optimization of isoamylase processing conditions for the preparation of high-amylose ginkgo starch.
    Hu L, Zheng Y, Peng Y, Yao C, Zhang H.
    Int J Biol Macromol; 2016 May 10; 86():105-11. PubMed ID: 26780467
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  • 20. Physicochemical properties of rhizome starch from a traditional Chinese medicinal plant of Anemone altaica.
    Man J, Cai J, Cai C, Huai H, Wei C.
    Carbohydr Polym; 2012 Jun 20; 89(2):571-7. PubMed ID: 24750760
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