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Journal Abstract Search

72 related items for PubMed ID: 25177957

  • 1. Genetic variability for iron and zinc content in common bean lines and interaction with water availability.
    Pereira HS, Del Peloso MJ, Bassinello PZ, Guimarães CM, Melo LC, Faria LC.
    Genet Mol Res; 2014 Aug 28; 13(3):6773-85. PubMed ID: 25177957
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  • 4. Genotype x environment interaction and its implication in identification of common bean populations with high calcium content.
    Fernandes SB, Abreu AF, Ramalho MA.
    Genet Mol Res; 2016 Jun 24; 15(2):. PubMed ID: 27420963
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  • 5. Adaptability and phenotypic stability of common bean genotypes through Bayesian inference.
    Corrêa AM, Teodoro PE, Gonçalves MC, Barroso LM, Nascimento M, Santos A, Torres FE.
    Genet Mol Res; 2016 Apr 27; 15(2):. PubMed ID: 27173270
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  • 7. Genetic diversity and selection of common bean lines based on technological quality and biofortification.
    Steckling SM, Ribeiro ND, Arns FD, Mezzomo HC, Possobom MT.
    Genet Mol Res; 2017 Mar 22; 16(1):. PubMed ID: 28340273
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  • 9. Reaction of common bean lines and aggressiveness of Sclerotinia sclerotiorum isolates.
    Silva PH, Santos JB, Lima IA, Lara LA, Alves FC.
    Genet Mol Res; 2014 Nov 07; 13(4):9138-51. PubMed ID: 25501136
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  • 10. European landrace diversity for common bean biofortification: a genome-wide association study.
    Caproni L, Raggi L, Talsma EF, Wenzl P, Negri V.
    Sci Rep; 2020 Nov 13; 10(1):19775. PubMed ID: 33188249
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  • 13. Chemical and morphological characteristics of common bean seed and evaluating genetic advance in commercial classes.
    Aziziaram Z, Cheghamirza K, Zarei L, Beheshti-Alagha A.
    Cell Mol Biol (Noisy-le-grand); 2022 Feb 27; 67(6):89-99. PubMed ID: 35818209
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  • 14. Comparison among direct, indirect and index selections on agronomic traits and nutritional quality traits in common bean.
    Jost E, Ribeiro ND, Maziero SM, Possobom MT, Rosa DP, da Silva Domingues L.
    J Sci Food Agric; 2013 Mar 30; 93(5):1097-104. PubMed ID: 22987445
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  • 15. Multilocation dataset on seed Fe and Zn contents of bean (Phaseolus vulgaris L.) genotypes grown in Tanzania.
    Philipo M, Ndakidemi PA, Mbega ER.
    Data Brief; 2020 Aug 30; 31():105664. PubMed ID: 32529007
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  • 17. Mineral biofortification strategies for food staples: the example of common bean.
    Blair MW.
    J Agric Food Chem; 2013 Sep 04; 61(35):8287-94. PubMed ID: 23848266
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  • 18. Genetic divergence of the common bean (Phaseolus vulgaris L.) group Carioca using morpho-agronomic traits by multivariate analysis.
    Gonçalves Ceolin AC, Gonçalves-Vidigal MC, Soares Vidigal Filho P, Vinícius Kvitschal M, Gonela A, Alberto Scapim C.
    Hereditas; 2007 Mar 04; 144(1):1-9. PubMed ID: 17567434
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  • 19. Adaptability and stability analyses of plants using random regression models.
    de Souza MH, Pereira Júnior JD, Steckling SM, Mencalha J, Dias FDS, Rocha JRDASC, Carneiro PCS, Carneiro JES.
    PLoS One; 2020 Mar 04; 15(12):e0233200. PubMed ID: 33264283
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