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167 related items for PubMed ID: 25218317
1. Persistence and risk assessment of spiromesifen on tomato in India: a multilocational study. Sharma KK, Mukherjee I, Singh B, Mandal K, Sahoo SK, Banerjee H, Banerjee T, Roy S, Shah PG, Patel HK, Patel AR, Beevi SN, George T, Mathew TB, Singh G, Noniwal R, Devi S. Environ Monit Assess; 2014 Dec; 186(12):8453-61. PubMed ID: 25218317 [Abstract] [Full Text] [Related]
2. Residual behavior and risk assessment of flubendiamide on tomato at different agro-climatic conditions in India. Sharma KK, Mukherjee I, Singh B, Sahoo SK, Parihar NS, Sharma BN, Kale VD, Nakat RV, Walunj AR, Mohapatra S, Ahuja AK, Sharma D, Singh G, Noniwal R, Devi S. Environ Monit Assess; 2014 Nov; 186(11):7673-82. PubMed ID: 25108662 [Abstract] [Full Text] [Related]
3. Dissipation of spiromesifen and spiromesifen-enol on tomato fruit, tomato leaf, and soil under field and controlled environmental conditions. Siddamallaiah L, Mohapatra S, Buddidathi R, Hebbar SS. Environ Sci Pollut Res Int; 2017 Oct; 24(30):23559-23570. PubMed ID: 28852956 [Abstract] [Full Text] [Related]
4. Residue level and dissipation pattern of spiromesifen in cabbage and soil from 2-year field study. Siddamallaiah L, Mohapatra S. Environ Monit Assess; 2016 Mar; 188(3):155. PubMed ID: 26869045 [Abstract] [Full Text] [Related]
5. Dissipation pattern and risk assessment of flubendiamide on chili at different agro-climatic conditions in India. Sharma KK, Mukherjee I, Singh B, Sahoo SK, Mandal K, Mohapatra S, Ahuja AK, Sharma D, Parihar NS, Sharma BN, Kale VD, Walunj AR. Environ Monit Assess; 2015 May; 187(5):245. PubMed ID: 25864080 [Abstract] [Full Text] [Related]
6. Dissipation kinetics of spinosad from tomato under sub-tropical agro-climatic conditions. Adak T, Mukherjee I. Environ Monit Assess; 2016 May; 188(5):299. PubMed ID: 27094056 [Abstract] [Full Text] [Related]
7. Safety evaluation of flubendiamide and its metabolites on cabbage and persistence in soil in different agroclimatic zones of India. Sharma KK, Mohapatra S, Ahuja AK, Deepa M, Sharma D, Jagdish GK, Rashmi N, Battu RS, Sharma SK, Singh B, Parihar NS, Sharma BN, Kale VD, Nakat RV, Walnuj AR, Singh G, Ravivanshi KK, Devi S, Noniwal R. Environ Monit Assess; 2014 Jun; 186(6):3633-9. PubMed ID: 24497081 [Abstract] [Full Text] [Related]
8. Dissipation kinetics, risk assessment, and waiting period of spiromesifen on chili fruits using gas chromatography-electron capture detector. Dudwal R, Jakhar BL, Pathan ARK, Jan I, Kakralya BL, Dhaka SR, Kataria A, Yadav AK, Choudhary SK. Biomed Chromatogr; 2023 Apr; 37(4):e5577. PubMed ID: 36573415 [Abstract] [Full Text] [Related]
9. Persistence and dissipation kinetics of spiromesifen in chili and cotton. Sharma KK, Rao CS, Dubey JK, Patyal SK, Parihar NS, Battu RS, Sharma V, Gupta P, Kumar A, Kalpana, Jaya M, Singh B, Sharma ID, Nath A, Gour TB. Environ Monit Assess; 2007 Sep; 132(1-3):25-31. PubMed ID: 17171254 [Abstract] [Full Text] [Related]
10. Multilocation field trials for risk assessment of a combination fungicide Fluopicolide + Propamocarb in tomato. Sharma KK, Shukla VR, Patel AR, Vaghela KM, Patel HK, Shah PG, Banerjee H, Banerjee T, Hudait RK, Sharma D, Sahoo SK, Singh B, Tripathy V. Environ Monit Assess; 2016 Nov; 188(11):604. PubMed ID: 27709463 [Abstract] [Full Text] [Related]
11. Persistence and dissipation kinetics of deltamethrin on chili in different agro-climatic zones of India. Pandher S, Sahoo SK, Battu RS, Singh B, Saiyad MS, Patel AR, Shah PG, Reddy CN, Reddy DJ, Reddy KN, Rao ChS, Banerjee T, Banerjee D, Hudait R, Banerjee H, Tripathy V, Sharma KK. Bull Environ Contam Toxicol; 2012 May; 88(5):764-8. PubMed ID: 22411176 [Abstract] [Full Text] [Related]
12. Persistence of tetraniliprole and reduction in its residues by various culinary practices in tomato in India. Kaushik E, Dubey JK, Patyal SK, Katna S, Chauhan A, Devi N. Environ Sci Pollut Res Int; 2019 Aug; 26(22):22464-22471. PubMed ID: 31161542 [Abstract] [Full Text] [Related]
13. Dissipation kinetics and risk assessment of chlorfenapyr on tomato and cabbage. Patra S, Ganguly P, Barik SR, Samanta A. Environ Monit Assess; 2018 Jan 09; 190(2):71. PubMed ID: 29318380 [Abstract] [Full Text] [Related]
15. Dissipation of chlorantraniliprole in tomato fruits and soil. Malhat F, Abdallah H, Hegazy I. Bull Environ Contam Toxicol; 2012 Mar 09; 88(3):349-51. PubMed ID: 22086181 [Abstract] [Full Text] [Related]
16. Bioefficacy evaluation and dissipation pattern of nanoformulation versus commercial formulation of pyridalyl in tomato (Solanum lycopersicum). Saini P, Gopal M, Kumar R, Gogoi R, Srivastava C. Environ Monit Assess; 2015 Aug 09; 187(8):541. PubMed ID: 26223218 [Abstract] [Full Text] [Related]
17. Assessment of flubendiamide residues in pigeon pea in different agro-climatic zones of India. Kale VD, Walunj AR, Battu RS, Sahoo SK, Singh B, Paramasivam M, Roy S, Banerjee T, Banerjee H, Rao CS, Reddy DJ, Reddy KN, Reddy CN, Tripathy V, Jaya M, Pant S, Gupta M, Singh G, Sharma KK. Environ Monit Assess; 2012 Jul 09; 184(7):4267-70. PubMed ID: 21811770 [Abstract] [Full Text] [Related]
18. Dissipation kinetics and dietary risk assessment of spiromesifen on major summer vegetables using good agricultural practices. Dubey JK, Katna S, Shandil D, Devi N, Singh G, Singh G, Singh S, Kaushik E, Sharma A. Biomed Chromatogr; 2021 Jul 09; 35(7):e5085. PubMed ID: 33566366 [Abstract] [Full Text] [Related]
19. Dissipation pattern and dietary risk assessment of some commonly used insecticides on tomato (Solanum lycopersicum L.). Singh S, Dubey JK, Katna S, Sharma A, Devi N, Brar GS, Singh G, Gautam H, Thakur N. Biomed Chromatogr; 2022 Jul 09; 36(7):e5372. PubMed ID: 35304759 [Abstract] [Full Text] [Related]
20. Persistence of spiromesifen in soil: influence of moisture, light, pH and organic amendment. Mate ChJ, Mukherjee I, Das SK. Environ Monit Assess; 2015 Feb 09; 187(2):7. PubMed ID: 25616783 [Abstract] [Full Text] [Related] Page: [Next] [New Search]