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Journal Abstract Search

188 related items for PubMed ID: 25220448

  • 1.
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  • 2. Physiological and biochemical response of soil-grown barley (Hordeum vulgare L.) to cerium oxide nanoparticles.
    Rico CM, Barrios AC, Tan W, Rubenecia R, Lee SC, Varela-Ramirez A, Peralta-Videa JR, Gardea-Torresdey JL.
    Environ Sci Pollut Res Int; 2015 Jul; 22(14):10551-8. PubMed ID: 25735245
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  • 3. Effect of cerium oxide nanoparticles on the quality of rice ( Oryza sativa L.) grains.
    Rico CM, Morales MI, Barrios AC, McCreary R, Hong J, Lee WY, Nunez J, Peralta-Videa JR, Gardea-Torresdey JL.
    J Agric Food Chem; 2013 Nov 27; 61(47):11278-85. PubMed ID: 24188281
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  • 4. Effect of cerium oxide nanoparticles on rice: a study involving the antioxidant defense system and in vivo fluorescence imaging.
    Rico CM, Hong J, Morales MI, Zhao L, Barrios AC, Zhang JY, Peralta-Videa JR, Gardea-Torresdey JL.
    Environ Sci Technol; 2013 Jun 04; 47(11):5635-42. PubMed ID: 23662857
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  • 5. Nutritional quality assessment of tomato fruits after exposure to uncoated and citric acid coated cerium oxide nanoparticles, bulk cerium oxide, cerium acetate and citric acid.
    Barrios AC, Medina-Velo IA, Zuverza-Mena N, Dominguez OE, Peralta-Videa JR, Gardea-Torresdey JL.
    Plant Physiol Biochem; 2017 Jan 04; 110():100-107. PubMed ID: 27117792
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  • 6. Differential effects of cerium oxide nanoparticles on rice, wheat, and barley roots: a fourier transform infrared (FT-IR) microspectroscopy study.
    Rico CM, Peralta-Videa JR, Gardea-Torresdey JL.
    Appl Spectrosc; 2015 Jan 04; 69(2):287-95. PubMed ID: 25587938
    [Abstract] [Full Text] [Related]

  • 7. Physiological and Biochemical Changes Imposed by CeO2 Nanoparticles on Wheat: A Life Cycle Field Study.
    Du W, Gardea-Torresdey JL, Ji R, Yin Y, Zhu J, Peralta-Videa JR, Guo H.
    Environ Sci Technol; 2015 Oct 06; 49(19):11884-93. PubMed ID: 26368651
    [Abstract] [Full Text] [Related]

  • 8. Divergent responses and ecological risks of wheat (Triticum aestivum L.) to cerium oxide nanoparticles in different soil types.
    Chen D, Lin Z, Ai F, Xia Y, Du W, Yin Y, Guo H.
    Sci Total Environ; 2023 Feb 20; 860():160429. PubMed ID: 36435252
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  • 9. Alteration of Crop Yield and Quality of Wheat upon Exposure to Silver Nanoparticles in a Life Cycle Study.
    Yang J, Jiang F, Ma C, Rui Y, Rui M, Adeel M, Cao W, Xing B.
    J Agric Food Chem; 2018 Mar 21; 66(11):2589-2597. PubMed ID: 29451784
    [Abstract] [Full Text] [Related]

  • 10. Effects of uncoated and citric acid coated cerium oxide nanoparticles, bulk cerium oxide, cerium acetate, and citric acid on tomato plants.
    Barrios AC, Rico CM, Trujillo-Reyes J, Medina-Velo IA, Peralta-Videa JR, Gardea-Torresdey JL.
    Sci Total Environ; 2016 Sep 01; 563-564():956-64. PubMed ID: 26672385
    [Abstract] [Full Text] [Related]

  • 11. Phytotoxicity, uptake and transformation of nano-CeO2 in sand cultured romaine lettuce.
    Zhang P, Ma Y, Liu S, Wang G, Zhang J, He X, Zhang J, Rui Y, Zhang Z.
    Environ Pollut; 2017 Jan 01; 220(Pt B):1400-1408. PubMed ID: 27843018
    [Abstract] [Full Text] [Related]

  • 12. Cerium oxide nanoparticles modify the antioxidative stress enzyme activities and macromolecule composition in rice seedlings.
    Rico CM, Morales MI, McCreary R, Castillo-Michel H, Barrios AC, Hong J, Tafoya A, Lee WY, Varela-Ramirez A, Peralta-Videa JR, Gardea-Torresdey JL.
    Environ Sci Technol; 2013 Dec 17; 47(24):14110-8. PubMed ID: 24266714
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  • 14. Selenium nanoparticles reduce Ce accumulation in grains and ameliorate yield attributes in mung bean (Vigna radiata) exposed to CeO2.
    Kamali-Andani N, Fallah S, Peralta-Videa JR, Golkar P.
    Environ Pollut; 2023 Jan 01; 316(Pt 2):120638. PubMed ID: 36370974
    [Abstract] [Full Text] [Related]

  • 15. Exposure of cerium oxide nanoparticles to kidney bean shows disturbance in the plant defense mechanisms.
    Majumdar S, Peralta-Videa JR, Bandyopadhyay S, Castillo-Michel H, Hernandez-Viezcas JA, Sahi S, Gardea-Torresdey JL.
    J Hazard Mater; 2014 Aug 15; 278():279-87. PubMed ID: 24981679
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  • 18. Effects of Cerium and Titanium Oxide Nanoparticles in Soil on the Nutrient Composition of Barley (Hordeum vulgare L.) Kernels.
    Pošćić F, Mattiello A, Fellet G, Miceli F, Marchiol L.
    Int J Environ Res Public Health; 2016 Jun 09; 13(6):. PubMed ID: 27294945
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