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Journal Abstract Search

586 related items for PubMed ID: 25282417

  • 1. Prevalence and characterization of foodborne pathogens from Australian dairy farm environments.
    McAuley CM, McMillan K, Moore SC, Fegan N, Fox EM.
    J Dairy Sci; 2014 Dec; 97(12):7402-12. PubMed ID: 25282417
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  • 2. Detection of sorbitol-negative and sorbitol-positive Shiga toxin-producing Escherichia coli, Listeria monocytogenes, Campylobacter jejuni, and Salmonella spp. in dairy farm environmental samples.
    Murinda SE, Nguyen LT, Nam HM, Almeida RA, Headrick SJ, Oliver SP.
    Foodborne Pathog Dis; 2004 Dec; 1(2):97-104. PubMed ID: 15992268
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  • 4. Characterization of Escherichia coli and Salmonella from Victoria, Australia, Dairy Farm Environments.
    McAuley CM, McMillan KE, Moore SC, Fegan N, Fox EM.
    J Food Prot; 2017 Dec; 80(12):2078-2082. PubMed ID: 29154717
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  • 5. Characterization of the spore-forming Bacillus cereus sensu lato group and Clostridium perfringens bacteria isolated from the Australian dairy farm environment.
    Dréan P, McAuley CM, Moore SC, Fegan N, Fox EM.
    BMC Microbiol; 2015 Feb 19; 15():38. PubMed ID: 25881096
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  • 11. Listeria monocytogenes in the Irish dairy farm environment.
    Fox E, O'Mahony T, Clancy M, Dempsey R, O'Brien M, Jordan K.
    J Food Prot; 2009 Jul 19; 72(7):1450-6. PubMed ID: 19681268
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  • 12. Pathogenic bacteria in Finnish bulk tank milk.
    Ruusunen M, Salonen M, Pulkkinen H, Huuskonen M, Hellström S, Revez J, Hänninen ML, Fredriksson-Ahomaa M, Lindström M.
    Foodborne Pathog Dis; 2013 Feb 19; 10(2):99-106. PubMed ID: 23373473
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  • 13. Short communication: Survey of animal-borne pathogens in the farm environment of 13 dairy operations.
    Toth JD, Aceto HW, Rankin SC, Dou Z.
    J Dairy Sci; 2013 Sep 19; 96(9):5756-61. PubMed ID: 23810596
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  • 14. Foodborne pathogens in unpasteurized milk in Sweden.
    Artursson K, Schelin J, Thisted Lambertz S, Hansson I, Olsson Engvall E.
    Int J Food Microbiol; 2018 Nov 02; 284():120-127. PubMed ID: 29887505
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  • 15. Prevalence of Salmonella enterica, Listeria monocytogenes, and Escherichia coli virulence factors in bulk tank milk and in-line filters from U.S. dairies.
    Van Kessel JA, Karns JS, Lombard JE, Kopral CA.
    J Food Prot; 2011 May 02; 74(5):759-68. PubMed ID: 21549046
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  • 16. A survey of foodborne pathogens in bulk tank milk and raw milk consumption among farm families in pennsylvania.
    Jayarao BM, Donaldson SC, Straley BA, Sawant AA, Hegde NV, Brown JL.
    J Dairy Sci; 2006 Jul 02; 89(7):2451-8. PubMed ID: 16772561
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  • 17. Characterization of Staphylococcus aureus isolates from raw milk sources in Victoria, Australia.
    McMillan K, Moore SC, McAuley CM, Fegan N, Fox EM.
    BMC Microbiol; 2016 Jul 29; 16(1):169. PubMed ID: 27473328
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  • 18. The prevalence of Campylobacter spp., Listeria monocytogenes and Shiga toxin-producing Escherichia coli in Norwegian dairy cattle farms: A comparison between free stall and tie stall housing systems.
    Idland L, Granquist EG, Aspholm M, Lindbäck T.
    J Appl Microbiol; 2022 May 29; 132(5):3959-3972. PubMed ID: 35244319
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  • 19. Prevalence, molecular characterization, and antimicrobial resistance profiles of Listeria monocytogenes, Salmonella enterica, and Escherichia coli O157:H7 on dairy cattle farms in Jordan.
    Obaidat MM, Stringer AP.
    J Dairy Sci; 2019 Oct 29; 102(10):8710-8720. PubMed ID: 31351714
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