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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

416 related items for PubMed ID: 25305221

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  • 5. Online LC-GC-based analysis of minor lipids in various tree nuts and peanuts.
    Esche R, Müller L, Engel KH.
    J Agric Food Chem; 2013 Nov 27; 61(47):11636-44. PubMed ID: 24251555
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  • 6. The effect of tree nut, peanut, and soy nut consumption on blood pressure: a systematic review and meta-analysis of randomized controlled clinical trials.
    Mohammadifard N, Salehi-Abargouei A, Salas-Salvadó J, Guasch-Ferré M, Humphries K, Sarrafzadegan N.
    Am J Clin Nutr; 2015 May 27; 101(5):966-82. PubMed ID: 25809855
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  • 9. Characterization of phospholipid profiles in six kinds of nut using HILIC-ESI-IT-TOF-MS system.
    Song S, Cheong LZ, Wang H, Man QQ, Pang SJ, Li YQ, Ren B, Wang Z, Zhang J.
    Food Chem; 2018 Feb 01; 240():1171-1178. PubMed ID: 28946239
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  • 10. Elemental composition and chemical characteristics of five edible nuts (almond, Brazil, pecan, macadamia and walnut) consumed in Southern Africa.
    Moodley R, Kindness A, Jonnalagadda SB.
    J Environ Sci Health B; 2007 Feb 01; 42(5):585-91. PubMed ID: 17562467
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  • 11. The Cardioprotective Properties of Selected Nuts: Their Functional Ingredients and Molecular Mechanisms.
    Olas B.
    Foods; 2024 Jan 11; 13(2):. PubMed ID: 38254543
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  • 16. Elemental composition of edible nuts: fast optimization and validation procedure of an ICP-OES method.
    Tošić SB, Mitić SS, Velimirović DS, Stojanović GS, Pavlović AN, Pecev-Marinković ET.
    J Sci Food Agric; 2015 Aug 30; 95(11):2271-8. PubMed ID: 25298065
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