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Journal Abstract Search

204 related items for PubMed ID: 25342670

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  • 3. The effectiveness of chemical solutions on the removal of carbaryl residues from cucumber and chili presoaked in carbaryl using the HPLC technique.
    Ruengprapavut S, Sophonnithiprasert T, Pongpoungphet N.
    Food Chem; 2020 Mar 30; 309():125659. PubMed ID: 31734005
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  • 7. Validation of a method for the determination of 120 pesticide residues in apples and cucumbers by LC-MS/MS.
    Ramadan G, Al Jabir M, Alabdulmalik N, Mohammed A.
    Drug Test Anal; 2016 May 30; 8(5-6):498-510. PubMed ID: 27443204
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  • 9. Postharvest treatments for the reduction of mancozeb in fresh apples.
    Hwang ES, Cash JN, Zabik MJ.
    J Agric Food Chem; 2001 Jun 30; 49(6):3127-32. PubMed ID: 11410019
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  • 10. [Determination of 4 dithiocarbamate residues in 22 matrices by gas chromatography].
    Qin S, Qiao X, Wang X, Zhao L.
    Se Pu; 2010 Dec 30; 28(12):1162-7. PubMed ID: 21438370
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  • 13. Kinetic and thermodynamic investigation of mancozeb degradation in tomato homogenate during thermal processing.
    Certel M, Cengiz MF, Akçay M.
    J Sci Food Agric; 2012 Feb 30; 92(3):534-41. PubMed ID: 21953177
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  • 16. Persistence behaviour of fungicide mixture (benalaxyl-M 4% + mancozeb 65%) WP in grapes.
    Kundu C, Goon A, Bhattacharyya A.
    Bull Environ Contam Toxicol; 2012 Dec 30; 89(6):1253-7. PubMed ID: 23052585
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  • 18. Persistence of metalaxyl and mancozeb on potato leaves and their residues in tubers.
    Wani AA, Rewal HS, Sahoo S, Singh B, Bhat JA.
    Pak J Biol Sci; 2012 Jan 01; 15(1):44-8. PubMed ID: 22530442
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  • 20. Degradation of dithane M-45 residues in brinjals during cooking.
    Kumar U, Agarwal HC.
    Bull Environ Contam Toxicol; 1991 Nov 01; 47(5):725-31. PubMed ID: 1813087
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