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Journal Abstract Search

290 related items for PubMed ID: 25394178

  • 1. Functional components of bamboo shavings and bamboo leaf extracts and their antioxidant activities in vitro.
    Gong J, Xia D, Huang J, Ge Q, Mao J, Liu S, Zhang Y.
    J Med Food; 2015 Apr; 18(4):453-9. PubMed ID: 25394178
    [Abstract] [Full Text] [Related]

  • 2. Antioxidant Capacities of Fractions of Bamboo Shaving Extract and Their Antioxidant Components.
    Gong J, Huang J, Xiao G, Chen F, Lee B, Ge Q, You Y, Liu S, Zhang Y.
    Molecules; 2016 Jul 30; 21(8):. PubMed ID: 27483230
    [Abstract] [Full Text] [Related]

  • 3. [Determination and antioxidant analysis of seven flavonoids in bamboo-leaf extracts].
    Gu LL, Yao X, An RM, Guo XF.
    Se Pu; 2024 Oct 30; 42(10):972-978. PubMed ID: 39327661
    [Abstract] [Full Text] [Related]

  • 4. In vitro antioxidant evaluation and total phenolics of methanolic leaf extracts of Nyctanthes arbor-tristis L.
    Michael JS, Kalirajan A, Padmalatha C, Singh AJ.
    Chin J Nat Med; 2013 Sep 30; 11(5):484-7. PubMed ID: 24359771
    [Abstract] [Full Text] [Related]

  • 5. Total phenolic, total flavonoid content, and antioxidant capacity of the leaves of Meyna spinosa Roxb., an Indian medicinal plant.
    Sen S, De B, Devanna N, Chakraborty R.
    Chin J Nat Med; 2013 Mar 30; 11(2):149-57. PubMed ID: 23787182
    [Abstract] [Full Text] [Related]

  • 6. Effects of antioxidants of bamboo leaves and flavonoids on 2-amino-1-methyl-6-phenylimidazo[4,5-b]pyridine (PhIP) formation in chemical model systems.
    Zhang Y, Luo Z, Shao Z, Yu C, Wang S.
    J Agric Food Chem; 2014 May 21; 62(20):4798-802. PubMed ID: 24806809
    [Abstract] [Full Text] [Related]

  • 7. Phenolic compounds and anti-oxidant capacity of twelve morphologically heterogeneous bamboo species.
    Van Hoyweghen L, De Beer T, Deforce D, Heyerick A.
    Phytochem Anal; 2012 May 21; 23(5):433-43. PubMed ID: 22213532
    [Abstract] [Full Text] [Related]

  • 8. Seasonal variations of the antioxidant composition in ground bamboo Sasa argenteastriatus leaves.
    Ni Q, Xu G, Wang Z, Gao Q, Wang S, Zhang Y.
    Int J Mol Sci; 2012 May 21; 13(2):2249-2262. PubMed ID: 22408451
    [Abstract] [Full Text] [Related]

  • 9. Simultaneous and fast separation of three chlorogenic acids and two flavonoids from bamboo leaves extracts using zirconia.
    Ma Y, Zhu D, Wang C, Zhang Y, Shang Y, Liu F, Ye T, Chen X, Wei Z.
    Food Chem Toxicol; 2018 Sep 21; 119():375-379. PubMed ID: 29425934
    [Abstract] [Full Text] [Related]

  • 10. [Detection of antioxidative capacity of bamboo leaf extract by scavenging hydroxyl free radical].
    Guo XF, Yue YD, Meng ZF, Tang F, Wang J, Yao X, Xun H, Sun J.
    Guang Pu Xue Yu Guang Pu Fen Xi; 2010 Feb 21; 30(2):508-11. PubMed ID: 20384156
    [Abstract] [Full Text] [Related]

  • 11. Effects of Extraction Methods on Phenolic Content in the Young Bamboo Culm Extracts of Bambusa beecheyana Munro.
    Nuzul MI, Jong VYM, Koo LF, Chan TH, Ang CH, Idris J, Husen R, Wong SW.
    Molecules; 2022 Apr 06; 27(7):. PubMed ID: 35408756
    [Abstract] [Full Text] [Related]

  • 12. Identification and in vitro antioxidant activities of phenolic compounds isolated from Cynoglossum cheirifolium L.
    Ilhem B, Fawzia AB, Imad Abdelhamid EH, Karima B, Fawzia B, Chahrazed B.
    Nat Prod Res; 2018 Feb 06; 32(4):481-485. PubMed ID: 28391725
    [Abstract] [Full Text] [Related]

  • 13. TLC screening for antioxidant activity of extracts from fifteen bamboo species and identification of antioxidant flavone glycosides from leaves of Bambusa. textilis McClure.
    Wang J, Yue YD, Tang F, Sun J.
    Molecules; 2012 Oct 19; 17(10):12297-311. PubMed ID: 23085665
    [Abstract] [Full Text] [Related]

  • 14. Polyphenol contents and antioxidant activity of Brassica nigra (L.) Koch. leaf extract.
    Rajamurugan R, Selvaganabathy N, Kumaravel S, Ramamurthy Ch, Sujatha V, Thirunavukkarasu C.
    Nat Prod Res; 2012 Oct 19; 26(23):2208-10. PubMed ID: 22103437
    [Abstract] [Full Text] [Related]

  • 15. Altitudinal variation of antioxidant components and capability in Indocalamus latifolius (Keng) McClure leaf.
    Ni Q, Wang Z, Xu G, Gao Q, Yang D, Morimatsu F, Zhang Y.
    J Nutr Sci Vitaminol (Tokyo); 2013 Oct 19; 59(4):336-42. PubMed ID: 24064734
    [Abstract] [Full Text] [Related]

  • 16. Solid-liquid extraction of bioactive compounds with antioxidant potential from Alternanthera sesillis (red) and identification of the polyphenols using UHPLC-QqQ-MS/MS.
    Mohd Hazli UHA, Abdul-Aziz A, Mat-Junit S, Chee CF, Kong KW.
    Food Res Int; 2019 Jan 19; 115():241-250. PubMed ID: 30599938
    [Abstract] [Full Text] [Related]

  • 17. Antioxidant activities, anticancer activity and polyphenolics profile, of leaf, fruit and stem extracts of Pistacia lentiscus from Tunisia.
    Yemmen M, Landolsi A, Ben Hamida J, Mégraud F, Trabelsi Ayadi M.
    Cell Mol Biol (Noisy-le-grand); 2017 Sep 30; 63(9):87-95. PubMed ID: 28980927
    [Abstract] [Full Text] [Related]

  • 18. [Detection of antioxidative capacity of bamboo leaf extract by scavenging superoxide anion free radical].
    Guo XF, Yue YD, Tang F, Wang J, Yao X.
    Guang Pu Xue Yu Guang Pu Fen Xi; 2008 Aug 30; 28(8):1823-6. PubMed ID: 18975812
    [Abstract] [Full Text] [Related]

  • 19. Phenolic Profile and Antioxidant Activity of Centaurea choulettiana Pomel (Asteraceae) Extracts.
    Azzouzi D, Bioud K, Demirtas I, Gul F, Sarri D, Benayache S, Benayache F, Mekkiou R.
    Comb Chem High Throughput Screen; 2016 Aug 30; 19(10):841-846. PubMed ID: 27809745
    [Abstract] [Full Text] [Related]

  • 20. Qualitative and quantitative analysis of phenolics in Tetrastigma hemsleyanum and their antioxidant and antiproliferative activities.
    Sun Y, Li H, Hu J, Li J, Fan YW, Liu XR, Deng ZY.
    J Agric Food Chem; 2013 Nov 06; 61(44):10507-15. PubMed ID: 24151872
    [Abstract] [Full Text] [Related]

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