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Journal Abstract Search
329 related items for PubMed ID: 25444539
21. Analysis of triacylglycerols by silver-ion high-performance liquid chromatography-atmospheric pressure chemical ionization mass spectrometry. Laakso P, Voutilainen P. Lipids; 1996 Dec; 31(12):1311-22. PubMed ID: 8972466 [Abstract] [Full Text] [Related]
22. A method for determining regioisomer abundances of polyunsaturated triacylglycerols in omega-3 enriched fish oils using reversed-phase liquid chromatography and triple-stage mass spectrometry. Cubero Herrera L, Ramaley L, Potvin MA, Melanson JE. Food Chem; 2013 Aug 15; 139(1-4):655-62. PubMed ID: 23561158 [Abstract] [Full Text] [Related]
26. Evaluation of different fingerprinting strategies for differentiating marine oils by liquid chromatography ion-trap mass spectrometry and chemometrics. Zeng Y, Araujo P, Grung B, Zhang L. Analyst; 2011 Apr 07; 136(7):1507-14. PubMed ID: 21327272 [Abstract] [Full Text] [Related]
29. Application of high-performance liquid chromatography diode array detection and mass spectrometry to the analysis of characteristic compounds in various essential oils. Turek C, Stintzing FC. Anal Bioanal Chem; 2011 Jul 07; 400(9):3109-23. PubMed ID: 21499677 [Abstract] [Full Text] [Related]
33. Fast separation and determination of sterols in vegetable oils by ultraperformance liquid chromatography with atmospheric pressure chemical ionization mass spectrometry detection. Lerma-García MJ, Simó-Alfonso EF, Méndez A, Lliberia JL, Herrero-Martínez JM. J Agric Food Chem; 2010 Mar 10; 58(5):2771-6. PubMed ID: 20146431 [Abstract] [Full Text] [Related]
35. Regioisomeric structure determination of alpha- and gamma-linolenoyldilinoleoylglycerol in blackcurrant seed oil by silver ion high-performance liquid chromatography and mass spectrometry. Leskinen H, Suomela JP, Pinta J, Kallio H. Anal Chem; 2008 Aug 01; 80(15):5788-93. PubMed ID: 18578547 [Abstract] [Full Text] [Related]
38. Rapid monitoring of heat-accelerated reactions in vegetable oils using direct analysis in real time ionization coupled with high resolution mass spectrometry. Vaclavik L, Belkova B, Reblova Z, Riddellova K, Hajslova J. Food Chem; 2013 Jun 15; 138(4):2312-20. PubMed ID: 23497891 [Abstract] [Full Text] [Related]