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Journal Abstract Search
187 related items for PubMed ID: 2544746
1. Dietary fiber and health. Council on Scientific Affairs. JAMA; 1989 Jul 28; 262(4):542-6. PubMed ID: 2544746 [Abstract] [Full Text] [Related]
3. Position of the Academy of Nutrition and Dietetics: Health Implications of Dietary Fiber. Dahl WJ, Stewart ML. J Acad Nutr Diet; 2015 Nov 28; 115(11):1861-70. PubMed ID: 26514720 [Abstract] [Full Text] [Related]
4. Cereal grains, legumes and diabetes. Venn BJ, Mann JI. Eur J Clin Nutr; 2004 Nov 28; 58(11):1443-61. PubMed ID: 15162131 [Abstract] [Full Text] [Related]
6. Position of the American Dietetic Association: health implications of dietary fiber. Marlett JA, McBurney MI, Slavin JL, American Dietetic Association. J Am Diet Assoc; 2002 Jul 28; 102(7):993-1000. PubMed ID: 12146567 [Abstract] [Full Text] [Related]
15. Whole grain and fiber consumption are associated with lower body weight measures in US adults: National Health and Nutrition Examination Survey 1999-2004. O'Neil CE, Zanovec M, Cho SS, Nicklas TA. Nutr Res; 2010 Dec 28; 30(12):815-22. PubMed ID: 21147364 [Abstract] [Full Text] [Related]
17. The role of dietary fiber in gastrointestinal disease. Klurfeld DM. J Am Diet Assoc; 1987 Sep 28; 87(9):1172-7. PubMed ID: 3040840 [Abstract] [Full Text] [Related]
18. Intakes of dietary fiber, vegetables, and fruits and incidence of cardiovascular disease in Japanese patients with type 2 diabetes. Tanaka S, Yoshimura Y, Kamada C, Tanaka S, Horikawa C, Okumura R, Ito H, Ohashi Y, Akanuma Y, Yamada N, Sone H, Japan Diabetes Complications Study Group. Diabetes Care; 2013 Dec 28; 36(12):3916-22. PubMed ID: 24170762 [Abstract] [Full Text] [Related]
19. Fiber and functional gastrointestinal disorders. Eswaran S, Muir J, Chey WD. Am J Gastroenterol; 2013 May 28; 108(5):718-27. PubMed ID: 23545709 [Abstract] [Full Text] [Related]