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Journal Abstract Search
373 related items for PubMed ID: 25459372
21. Location of School Lunch Salad Bars and Fruit and Vegetable Consumption in Middle Schools: A Cross-Sectional Plate Waste Study. Adams MA, Bruening M, Ohri-Vachaspati P, Hurley JC. J Acad Nutr Diet; 2016 Mar; 116(3):407-416. PubMed ID: 26625970 [Abstract] [Full Text] [Related]
22. School Lunch Environmental Factors Impacting Fruit and Vegetable Consumption. Ang IYH, Wolf RL, Koch PA, Gray HL, Trent R, Tipton E, Contento IR. J Nutr Educ Behav; 2019 Jan; 51(1):68-79. PubMed ID: 30293942 [Abstract] [Full Text] [Related]
25. School Resources and Engagement in Technical Assistance Programs Is Associated with Higher Prevalence of Salad Bars in Elementary School Lunches in the United States. Ohri-Vachaspati P, Turner L, Adams MA, Bruening M, Chaloupka FJ. J Acad Nutr Diet; 2016 Mar; 116(3):417-426. PubMed ID: 26703184 [Abstract] [Full Text] [Related]
26. Individual- and School-Level Factors Related to School-Based Salad Bar Use Among Children and Adolescents. Spruance LA, Myers L, O'Malley K, Rose D, Johnson CC. Health Educ Behav; 2017 Dec; 44(6):885-897. PubMed ID: 28161990 [Abstract] [Full Text] [Related]
29. Factors Related to Fruit and Vegetable Consumption at Lunch Among Elementary Students: A Scoping Review. Graziose MM, Ang IYH. Prev Chronic Dis; 2018 May 10; 15():E55. PubMed ID: 29752802 [Abstract] [Full Text] [Related]
30. Multi-pronged intervention to increase secondary student participation in school lunch: Design and rationale. Machado S, Ritchie L, Thompson H, Reed A, Castro AI, Neelon M, Madsen K. Contemp Clin Trials; 2019 Mar 10; 78():133-139. PubMed ID: 30769088 [Abstract] [Full Text] [Related]
31. Selection and consumption of lunches by National School Lunch Program participants. Peckham JG, Kropp JD, Mroz TA, Haley-Zitlin V, Granberg EM. Appetite; 2019 Feb 01; 133():191-198. PubMed ID: 30389611 [Abstract] [Full Text] [Related]
33. Salad Bars Increased Selection and Decreased Consumption of Fruits and Vegetables 1 Month After Installation in Title I Elementary Schools: A Plate Waste Study. Bean MK, Brady Spalding B, Theriault E, Dransfield KB, Sova A, Dunne Stewart M. J Nutr Educ Behav; 2018 Jun 01; 50(6):589-597. PubMed ID: 29550173 [Abstract] [Full Text] [Related]
35. Factors affecting fruit and vegetable school lunch waste in Wisconsin elementary schools participating in Farm to School programmes. Bontrager Yoder AB, Foecke LL, Schoeller DA. Public Health Nutr; 2015 Oct 01; 18(15):2855-63. PubMed ID: 25728060 [Abstract] [Full Text] [Related]
38. Fruit and vegetable intake of primary school children: a study of school meals. Upton D, Upton P, Taylor C. J Hum Nutr Diet; 2012 Dec 01; 25(6):557-62. PubMed ID: 22958172 [Abstract] [Full Text] [Related]