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Journal Abstract Search

233 related items for PubMed ID: 2546416

  • 1. Serum lipid response to dietary cholesterol in subjects fed a low-fat, high-fiber diet.
    Edington JD, Geekie M, Carter R, Benfield L, Ball M, Mann J.
    Am J Clin Nutr; 1989 Jul; 50(1):58-62. PubMed ID: 2546416
    [Abstract] [Full Text] [Related]

  • 2. A double-blind, randomized, controlled trial of the effects of two eggs per day in moderately hypercholesterolemic and combined hyperlipidemic subjects taught the NCEP step I diet.
    Knopp RH, Retzlaff BM, Walden CE, Dowdy AA, Tsunehara CH, Austin MA, Nguyen T.
    J Am Coll Nutr; 1997 Dec; 16(6):551-61. PubMed ID: 9430083
    [Abstract] [Full Text] [Related]

  • 3. Combined effects of saturated fat and cholesterol intakes on serum lipids: Tehran Lipid and Glucose Study.
    Mirmiran P, Ramezankhani A, Azizi F.
    Nutrition; 2009 May; 25(5):526-31. PubMed ID: 19121920
    [Abstract] [Full Text] [Related]

  • 4. Plasma lipid and lipoprotein concentrations of men consuming a low-fat, high-fiber diet.
    Clevidence BA, Judd JT, Schatzkin A, Muesing RA, Campbell WS, Brown CC, Taylor PR.
    Am J Clin Nutr; 1992 Mar; 55(3):689-94. PubMed ID: 1312762
    [Abstract] [Full Text] [Related]

  • 5. Influence of dietary cholesterol and fat on serum lipids in men.
    Chenoweth W, Ullmann M, Simpson R, Leveille G.
    J Nutr; 1981 Dec; 111(12):2069-80. PubMed ID: 7310532
    [Abstract] [Full Text] [Related]

  • 6. Effect on blood lipids of very high intakes of fiber in diets low in saturated fat and cholesterol.
    Jenkins DJ, Wolever TM, Rao AV, Hegele RA, Mitchell SJ, Ransom TP, Boctor DL, Spadafora PJ, Jenkins AL, Mehling C.
    N Engl J Med; 1993 Jul 01; 329(1):21-6. PubMed ID: 8389421
    [Abstract] [Full Text] [Related]

  • 7. Effect of dietary cholesterol on plasma cholesterol concentration in subjects following reduced fat, high fibre diet.
    Edington J, Geekie M, Carter R, Benfield L, Fisher K, Ball M, Mann J.
    Br Med J (Clin Res Ed); 1987 Feb 07; 294(6568):333-6. PubMed ID: 3028545
    [Abstract] [Full Text] [Related]

  • 8. Reduced serum cholesterol with dietary change using fat-modified and oat bran supplemented diets.
    Demark-Wahnefried W, Bowering J, Cohen PS.
    J Am Diet Assoc; 1990 Feb 07; 90(2):223-9. PubMed ID: 2154513
    [Abstract] [Full Text] [Related]

  • 9. Diet and serum lipids in vegan vegetarians: a model for risk reduction.
    Resnicow K, Barone J, Engle A, Miller S, Haley NJ, Fleming D, Wynder E.
    J Am Diet Assoc; 1991 Apr 07; 91(4):447-53. PubMed ID: 1849932
    [Abstract] [Full Text] [Related]

  • 10. Plasma lipid and lipoprotein responsiveness to dietary fat and cholesterol in premenopausal African American and white women.
    Gerhard GT, Connor SL, Wander RC, Connor WE.
    Am J Clin Nutr; 2000 Jul 07; 72(1):56-63. PubMed ID: 10871561
    [Abstract] [Full Text] [Related]

  • 11. Associations of fat and cholesterol intake with serum lipid levels and cardiovascular disease: the EURODIAB IDDM Complications Study.
    Toeller M, Buyken AE, Heitkamp G, Scherbaum WA, Krans HM, Fuller JH.
    Exp Clin Endocrinol Diabetes; 1999 Jul 07; 107(8):512-21. PubMed ID: 10612482
    [Abstract] [Full Text] [Related]

  • 12. Changes in lipid and lipoprotein levels and body weight in Tarahumara Indians after consumption of an affluent diet.
    McMurry MP, Cerqueira MT, Connor SL, Connor WE.
    N Engl J Med; 1991 Dec 12; 325(24):1704-8. PubMed ID: 1944471
    [Abstract] [Full Text] [Related]

  • 13. Comparison of the effects of oat bran and low-fiber wheat on serum lipoprotein levels and blood pressure.
    Swain JF, Rouse IL, Curley CB, Sacks FM.
    N Engl J Med; 1990 Jan 18; 322(3):147-52. PubMed ID: 2152973
    [Abstract] [Full Text] [Related]

  • 14. Effect of a diet high in monounsaturated fat from almonds on plasma cholesterol and lipoproteins.
    Spiller GA, Jenkins DJ, Cragen LN, Gates JE, Bosello O, Berra K, Rudd C, Stevenson M, Superko R.
    J Am Coll Nutr; 1992 Apr 18; 11(2):126-30. PubMed ID: 1315812
    [Abstract] [Full Text] [Related]

  • 15. Changes in women's plasma lipid and lipoprotein concentrations due to moderate consumption of alcohol are affected by dietary fat level.
    Rumpler WV, Clevidence BA, Muesing RA, Rhodes DG.
    J Nutr; 1999 Sep 18; 129(9):1713-7. PubMed ID: 10460209
    [Abstract] [Full Text] [Related]

  • 16. Pecans lower low-density lipoprotein cholesterol in people with normal lipid levels.
    Morgan WA, Clayshulte BJ.
    J Am Diet Assoc; 2000 Mar 18; 100(3):312-8. PubMed ID: 10719404
    [Abstract] [Full Text] [Related]

  • 17. The effects of low cholesterol, high polyunsaturated fat, and low fat diets on plasma lipid and lipoprotein cholesterol levels in normal and hypercholesterolemic subjects.
    Schaefer EJ, Levy RI, Ernst ND, Van Sant FD, Brewer HB.
    Am J Clin Nutr; 1981 Sep 18; 34(9):1758-63. PubMed ID: 6945041
    [Abstract] [Full Text] [Related]

  • 18. Isocaloric substitution of plant sterol-enriched fat spread for carbohydrate-rich foods in a low-fat, fibre-rich diet decreases plasma low-density lipoprotein cholesterol and increases high-density lipoprotein concentrations.
    Skeaff CM, Thoma C, Mann J, Chisholm A, Williams S, Richmond K.
    Nutr Metab Cardiovasc Dis; 2005 Oct 18; 15(5):337-44. PubMed ID: 16216719
    [Abstract] [Full Text] [Related]

  • 19. Effects of lowering fat and increasing dietary fiber on fasting and postprandial plasma lipids in hypercholesterolemic subjects consuming a mixed Mediterranean-Western diet.
    Mekki N, Dubois C, Charbonnier M, Cara L, Senft M, Pauli AM, Portugal H, Gassin AL, Lafont H, Lairon D.
    Am J Clin Nutr; 1997 Dec 18; 66(6):1443-51. PubMed ID: 9394698
    [Abstract] [Full Text] [Related]

  • 20. Dietary intake and plasma lipid levels: lessons from a study of the diet of health conscious groups.
    Thorogood M, Roe L, McPherson K, Mann J.
    BMJ; 1990 May 19; 300(6735):1297-301. PubMed ID: 2369659
    [Abstract] [Full Text] [Related]

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