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183 related items for PubMed ID: 25547427

  • 1. Dietary ALA, but not LNA, increase growth, reduce inflammatory processes, and increase anti-oxidant capacity in the marine finfish Larimichthys crocea: dietary ALA, but not LNA, increase growth, reduce inflammatory processes, and increase anti-oxidant capacity in the large yellow croaker.
    Zuo R, Mai K, Xu W, Turchini GM, Ai Q.
    Lipids; 2015 Feb; 50(2):149-63. PubMed ID: 25547427
    [Abstract] [Full Text] [Related]

  • 2. Effects of conjugated linoleic acid on growth, non-specific immunity, antioxidant capacity, lipid deposition and related gene expression in juvenile large yellow croaker (Larmichthys crocea) fed soyabean oil-based diets.
    Zuo R, Ai Q, Mai K, Xu W.
    Br J Nutr; 2013 Oct; 110(7):1220-32. PubMed ID: 23452520
    [Abstract] [Full Text] [Related]

  • 3. High level of dietary soybean oil depresses the growth and anti-oxidative capacity and induces inflammatory response in large yellow croaker Larimichthys crocea.
    Mu H, Shen H, Liu J, Xie F, Zhang W, Mai K.
    Fish Shellfish Immunol; 2018 Jun; 77():465-473. PubMed ID: 29631026
    [Abstract] [Full Text] [Related]

  • 4. Dietary alpha-linolenic acid/linoleic acid ratios modulate immune response, physical barrier and related signaling molecules mRNA expression in the gills of juvenile grass carp (Ctenopharyngodon idella).
    Zeng YY, Feng L, Jiang WD, Liu Y, Wu P, Jiang J, Kuang SY, Tang L, Tang WN, Zhang YA, Zhou XQ.
    Fish Shellfish Immunol; 2017 Mar; 62():1-12. PubMed ID: 28063950
    [Abstract] [Full Text] [Related]

  • 5. Effects of dietary α-linolenic acid (18:3n-3)/linoleic acid (18:2n-6) ratio on fatty acid metabolism in Murray cod (Maccullochella peelii peelii).
    Senadheera SD, Turchini GM, Thanuthong T, Francis DS.
    J Agric Food Chem; 2011 Feb 09; 59(3):1020-30. PubMed ID: 21222433
    [Abstract] [Full Text] [Related]

  • 6. High percentage of dietary palm oil suppressed growth and antioxidant capacity and induced the inflammation by activation of TLR-NF-κB signaling pathway in large yellow croaker (Larimichthys crocea).
    Li X, Ji R, Cui K, Chen Q, Chen Q, Fang W, Mai K, Zhang Y, Xu W, Ai Q.
    Fish Shellfish Immunol; 2019 Apr 09; 87():600-608. PubMed ID: 30738147
    [Abstract] [Full Text] [Related]

  • 7. Dietary alpha-linolenic acid/linoleic acid ratios modulate intestinal immunity, tight junctions, anti-oxidant status and mRNA levels of NF-κB p65, MLCK and Nrf2 in juvenile grass carp (Ctenopharyngodon idella).
    Zeng YY, Jiang WD, Liu Y, Wu P, Zhao J, Jiang J, Kuang SY, Tang L, Tang WN, Zhang YA, Zhou XQ, Feng L.
    Fish Shellfish Immunol; 2016 Apr 09; 51():351-364. PubMed ID: 26615102
    [Abstract] [Full Text] [Related]

  • 8. Molecular cloning and functional characterization of arachidonate 5-lipoxygenase (Alox5), and its expression in response to the ratio of linolenic acid to linoleic acid in diets of large yellow croaker (Larmichthys crocea).
    Wang T, Zuo R, Mai K, Xu W, Ai Q.
    Comp Biochem Physiol B Biochem Mol Biol; 2016 Nov 09; 201():21-8. PubMed ID: 27378407
    [Abstract] [Full Text] [Related]

  • 9. High level of dietary olive oil decreased growth, increased liver lipid deposition and induced inflammation by activating the p38 MAPK and JNK pathways in large yellow croaker (Larimichthys crocea).
    Li X, Cui K, Fang W, Chen Q, Xu D, Mai K, Zhang Y, Ai Q.
    Fish Shellfish Immunol; 2019 Nov 09; 94():157-165. PubMed ID: 31465874
    [Abstract] [Full Text] [Related]

  • 10. Vegetable oil induced inflammatory response by altering TLR-NF-κB signalling, macrophages infiltration and polarization in adipose tissue of large yellow croaker (Larimichthys crocea).
    Tan P, Dong X, Mai K, Xu W, Ai Q.
    Fish Shellfish Immunol; 2016 Dec 09; 59():398-405. PubMed ID: 27818336
    [Abstract] [Full Text] [Related]

  • 11. Up-regulated desaturase and elongase gene expression promoted accumulation of polyunsaturated fatty acid (PUFA) but not long-chain PUFA in Lates calcarifer, a tropical euryhaline fish, fed a stearidonic acid- and γ-linoleic acid-enriched diet.
    Alhazzaa R, Bridle AR, Nichols PD, Carter CG.
    J Agric Food Chem; 2011 Aug 10; 59(15):8423-34. PubMed ID: 21707030
    [Abstract] [Full Text] [Related]

  • 12. Adipose tissue contributes to hepatic pro-inflammatory response when dietary fish oil is replaced by vegetable oil in large yellow croaker (Larimichthys crocea): An ex vivo study.
    Tan P, Li X, Xiang X, Dong X, Li S, Mai K, Ai Q.
    Fish Shellfish Immunol; 2019 Jan 10; 84():955-961. PubMed ID: 30391531
    [Abstract] [Full Text] [Related]

  • 13. Dietary alpha-linolenic acid does not enhance accumulation of omega-3 long-chain polyunsaturated fatty acids in barramundi (Lates calcarifer).
    Tu WC, Mühlhäusler BS, James MJ, Stone DA, Gibson RA.
    Comp Biochem Physiol B Biochem Mol Biol; 2013 Jan 10; 164(1):29-37. PubMed ID: 23085323
    [Abstract] [Full Text] [Related]

  • 14. Effects of dietary supplementation of coriander oil, in canola oil diets, on the metabolism of [1-(14)C] 18:3n-3 and [1-(14)C] 18:2n-6 in rainbow trout hepatocytes.
    Randall KM, Drew MD, Øverland M, Østbye TK, Bjerke M, Vogt G, Ruyter B.
    Comp Biochem Physiol B Biochem Mol Biol; 2013 Sep 10; 166(1):65-72. PubMed ID: 23867781
    [Abstract] [Full Text] [Related]

  • 15. Nrf2 pathway in vegetable oil-induced inflammation of large yellow croaker (Larimichthys crocea).
    Tan P, Ding Y, Li X, Dong X, Mai K, Ai Q.
    Fish Shellfish Immunol; 2022 Aug 10; 127():778-787. PubMed ID: 35750118
    [Abstract] [Full Text] [Related]

  • 16. Bioconversion of α-linolenic acid to n-3 LCPUFA and expression of PPAR-alpha, acyl Coenzyme A oxidase 1 and carnitine acyl transferase I are incremented after feeding rats with α-linolenic acid-rich oils.
    González-Mañán D, Tapia G, Gormaz JG, D'Espessailles A, Espinosa A, Masson L, Varela P, Valenzuela A, Valenzuela R.
    Food Funct; 2012 Jul 10; 3(7):765-72. PubMed ID: 22588205
    [Abstract] [Full Text] [Related]

  • 17. Effects of dietary lysolecithin on growth performance, serum biochemical indexes, antioxidant capacity, lipid metabolism and inflammation-related genes expression of juvenile large yellow croaker (Larimichthys crocea).
    Weng M, Zhang W, Zhang Z, Tang Y, Lai W, Dan Z, Liu Y, Zheng J, Gao S, Mai K, Ai Q.
    Fish Shellfish Immunol; 2022 Sep 10; 128():50-59. PubMed ID: 35843522
    [Abstract] [Full Text] [Related]

  • 18. Impacts of replacement of dietary fish oil by vegetable oils on growth performance, anti-oxidative capacity, and inflammatory response in large yellow croaker Larimichthys crocea.
    Mu H, Wei C, Zhang Y, Zhou H, Pan Y, Chen J, Zhang W, Mai K.
    Fish Physiol Biochem; 2020 Feb 10; 46(1):231-245. PubMed ID: 31734894
    [Abstract] [Full Text] [Related]

  • 19. Effects of dietary α-linolenic acid/linoleic acid ratio on growth performance, tissue fatty acid profile, serum metabolites and Δ6 fad and elovl5 gene expression in silver barb (Puntius gonionotus).
    Nayak M, Giri SS, Pradhan A, Samanta M, Saha A.
    J Sci Food Agric; 2020 Mar 15; 100(4):1643-1652. PubMed ID: 31802501
    [Abstract] [Full Text] [Related]

  • 20. Effects of oxidised dietary fish oil and high-dose vitamin E supplementation on growth performance, feed utilisation and antioxidant defence enzyme activities of juvenile large yellow croaker (Larmichthys crocea).
    Wang J, Xu H, Zuo R, Mai K, Xu W, Ai Q.
    Br J Nutr; 2016 May 15; 115(9):1531-8. PubMed ID: 26948923
    [Abstract] [Full Text] [Related]

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