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Journal Abstract Search

173 related items for PubMed ID: 25672274

  • 1. Preemptive enteral nutrition enriched with eicosapentaenoic acid, gamma-linolenic acid and antioxidants in severe multiple trauma: a prospective, randomized, double-blind study.
    Kagan I, Cohen J, Stein M, Bendavid I, Pinsker D, Silva V, Theilla M, Anbar R, Lev S, Grinev M, Singer P.
    Intensive Care Med; 2015 Mar; 41(3):460-9. PubMed ID: 25672274
    [Abstract] [Full Text] [Related]

  • 2. Effect of enteral feeding with eicosapentaenoic acid, gamma-linolenic acid, and antioxidants in patients with acute respiratory distress syndrome. Enteral Nutrition in ARDS Study Group.
    Gadek JE, DeMichele SJ, Karlstad MD, Pacht ER, Donahoe M, Albertson TE, Van Hoozen C, Wennberg AK, Nelson JL, Noursalehi M.
    Crit Care Med; 1999 Aug; 27(8):1409-20. PubMed ID: 10470743
    [Abstract] [Full Text] [Related]

  • 3. Enteral nutrition with eicosapentaenoic acid, γ-linolenic acid and antioxidants in the early treatment of sepsis: results from a multicenter, prospective, randomized, double-blinded, controlled study: the INTERSEPT study.
    Pontes-Arruda A, Martins LF, de Lima SM, Isola AM, Toledo D, Rezende E, Maia M, Magnan GB, Investigating Nutritional Therapy with EPA, GLA and Antioxidants Role in Sepsis Treatment (INTERSEPT) Study Group.
    Crit Care; 2011 Jun 09; 15(3):R144. PubMed ID: 21658240
    [Abstract] [Full Text] [Related]

  • 4. Effects of enteral feeding with eicosapentaenoic acid, gamma-linolenic acid, and antioxidants in mechanically ventilated patients with severe sepsis and septic shock.
    Pontes-Arruda A, Aragão AM, Albuquerque JD.
    Crit Care Med; 2006 Sep 09; 34(9):2325-33. PubMed ID: 16850002
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  • 7. Effect of an enteral diet enriched with eicosapentaenoic acid, gamma-linolenic acid and anti-oxidants on the outcome of mechanically ventilated, critically ill, septic patients.
    Grau-Carmona T, Morán-García V, García-de-Lorenzo A, Heras-de-la-Calle G, Quesada-Bellver B, López-Martínez J, González-Fernández C, Montejo-González JC, Blesa-Malpica A, Albert-Bonamusa I, Bonet-Saris A, Herrero-Meseguer JI, Mesejo A, Acosta J.
    Clin Nutr; 2011 Oct 09; 30(5):578-84. PubMed ID: 21474219
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  • 8. Immunonutrition for acute respiratory distress syndrome (ARDS) in adults.
    Dushianthan A, Cusack R, Burgess VA, Grocott MP, Calder PC.
    Cochrane Database Syst Rev; 2019 Jan 24; 1(1):CD012041. PubMed ID: 30677127
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  • 9. Benefit of an enteral diet enriched with eicosapentaenoic acid and gamma-linolenic acid in ventilated patients with acute lung injury.
    Singer P, Theilla M, Fisher H, Gibstein L, Grozovski E, Cohen J.
    Crit Care Med; 2006 Apr 24; 34(4):1033-8. PubMed ID: 16484911
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  • 11. Enteral omega-3 fatty acid, gamma-linolenic acid, and antioxidant supplementation in acute lung injury.
    Rice TW, Wheeler AP, Thompson BT, deBoisblanc BP, Steingrub J, Rock P, NIH NHLBI Acute Respiratory Distress Syndrome Network of Investigators.
    JAMA; 2011 Oct 12; 306(14):1574-81. PubMed ID: 21976613
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  • 12. Impact of two pulmonary enteral formulations on nutritional indices and outcomes.
    Cohen DA, Byham-Gray L, Denmark RM.
    J Hum Nutr Diet; 2013 Jun 12; 26(3):286-93. PubMed ID: 23189938
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  • 13. Enteral Diet Enriched with ω-3 Fatty Acid Improves Oxygenation After Thoracic Esophagectomy for Cancer: A Randomized Controlled Trial.
    Matsuda Y, Habu D, Lee S, Kishida S, Osugi H.
    World J Surg; 2017 Jun 12; 41(6):1584-1594. PubMed ID: 28138734
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  • 14. A diet enriched in eicosapentanoic acid, gamma-linolenic acid and antioxidants in the prevention of new pressure ulcer formation in critically ill patients with acute lung injury: A randomized, prospective, controlled study.
    Theilla M, Singer P, Cohen J, Dekeyser F.
    Clin Nutr; 2007 Dec 12; 26(6):752-7. PubMed ID: 17933438
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  • 15. The use of an inflammation-modulating diet in patients with acute lung injury or acute respiratory distress syndrome: a meta-analysis of outcome data.
    Pontes-Arruda A, Demichele S, Seth A, Singer P.
    JPEN J Parenter Enteral Nutr; 2008 Dec 12; 32(6):596-605. PubMed ID: 18974237
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  • 16. Effect of enteral feeding with eicosapentaenoic acid, gamma-linolenic acid, and antioxidants on antioxidant status in patients with acute respiratory distress syndrome.
    Nelson JL, DeMichele SJ, Pacht ER, Wennberg AK, Enteral Nutrition in ARDS Study Group.
    JPEN J Parenter Enteral Nutr; 2003 Dec 12; 27(2):98-104. PubMed ID: 12665164
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  • 17. Omega-3 polyunsaturated fatty acids in critically ill patients with acute respiratory distress syndrome: A systematic review and meta-analysis.
    Langlois PL, D'Aragon F, Hardy G, Manzanares W.
    Nutrition; 2019 May 12; 61():84-92. PubMed ID: 30703574
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  • 18. Enteral Immunomodulatory Diet (Omega-3 Fatty Acid, γ-Linolenic Acid and Antioxidant Supplementation) for Acute Lung Injury and Acute Respiratory Distress Syndrome: An Updated Systematic Review and Meta-Analysis.
    Li C, Bo L, Liu W, Lu X, Jin F.
    Nutrients; 2015 Jul 09; 7(7):5572-85. PubMed ID: 26184293
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  • 19. ω-3 fatty acids, γ-linolenic acid, and antioxidants: immunomodulators or inert dietary supplements?
    Schott CK, Huang DT.
    Crit Care; 2012 Nov 23; 16(6):325. PubMed ID: 23176247
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  • 20. Effect of enteral diet enriched with eicosapentaenoic acid, gamma-linolenic acid, and antioxidants in patients with sepsis-induced acute respiratory distress syndrome.
    Shirai K, Yoshida S, Matsumaru N, Toyoda I, Ogura S.
    J Intensive Care; 2015 Nov 23; 3(1):24. PubMed ID: 26015869
    [Abstract] [Full Text] [Related]

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