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Pubmed for Handhelds

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Journal Abstract Search

451 related items for PubMed ID: 25739204

  • 21.
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  • 23. Authentication of Tokaj Wine (Hungaricum) with the Electronic Tongue and Near Infrared Spectroscopy.
    Zaukuu JZ, Soós J, Bodor Z, Felföldi J, Magyar I, Kovacs Z.
    J Food Sci; 2019 Dec; 84(12):3437-3444. PubMed ID: 31762045
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  • 24. [Determination of Wine Varieties with NIR and Fusion of Multiple Classifiers].
    Li K, Li XY, Luan LL, Hu WY, Wang YH, Li JM, Li JH, Lao CL, Zhao LL.
    Guang Pu Xue Yu Guang Pu Fen Xi; 2016 Nov; 36(11):3547-51. PubMed ID: 30198668
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  • 26. [Qualitative analysis of Chinese rice wine with different marked age by near infrared transmission spectroscopy].
    Yu HY, Ying YB, Fu XP, Lu HS, Xu HR.
    Guang Pu Xue Yu Guang Pu Fen Xi; 2007 May; 27(5):920-3. PubMed ID: 17655104
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  • 28. Discrimination of Gastrodia elata from Different Geographical Origin for Quality Evaluation Using Newly-Build Near Infrared Spectrum Coupled with Multivariate Analysis.
    Zuo Y, Deng X, Wu Q.
    Molecules; 2018 May 04; 23(5):. PubMed ID: 29734695
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  • 29. [Rapid identification of softwood and hardwood by near infrared spectroscopy of cross-sectional surfaces].
    Yang Z, Lü B, Huang AM, Liu YN, Xie XQ.
    Guang Pu Xue Yu Guang Pu Fen Xi; 2012 Jul 04; 32(7):1785-9. PubMed ID: 23016325
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  • 30. [Discrimination of wood biological decay by NIR and partial least squares discriminant analysis (PLS-DA)].
    Yang Z, Ren HQ, Jiang ZH.
    Guang Pu Xue Yu Guang Pu Fen Xi; 2008 Apr 04; 28(4):793-6. PubMed ID: 18619300
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  • 34. PLS-R Calibration Models for Wine Spirit Volatile Phenols Prediction by Near-Infrared Spectroscopy.
    Anjos O, Caldeira I, Fernandes TA, Pedro SI, Vitória C, Oliveira-Alves S, Catarino S, Canas S.
    Sensors (Basel); 2021 Dec 31; 22(1):. PubMed ID: 35009831
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  • 35. Geographical origin determination of the PDO hazelnut (cv. Giresun Tombul) by chemometric analysis of FT-NIR and Raman spectra acquired from shell and kernel.
    Özdemir İS, Firat EÖ, Özturk T, Zomp G, Arici M.
    J Food Sci; 2024 Aug 31; 89(8):4806-4822. PubMed ID: 39013018
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  • 36. Near infrared spectroscopic imaging assessment of cartilage composition: Validation with mid infrared imaging spectroscopy.
    Palukuru UP, Hanifi A, McGoverin CM, Devlin S, Lelkes PI, Pleshko N.
    Anal Chim Acta; 2016 Jul 05; 926():79-87. PubMed ID: 27216396
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  • 37. Relationship between wine scores and visible-near-infrared spectra of Australian red wines.
    Cozzolino D, Cowey G, Lattey KA, Godden P, Cynkar WU, Dambergs RG, Janik L, Gishen M.
    Anal Bioanal Chem; 2008 Jun 05; 391(3):975-81. PubMed ID: 18389223
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  • 38. Data Fusion of Fourier Transform Mid-Infrared (MIR) and Near-Infrared (NIR) Spectroscopies to Identify Geographical Origin of Wild Paris polyphylla var. yunnanensis.
    Pei YF, Zuo ZT, Zhang QZ, Wang YZ.
    Molecules; 2019 Jul 13; 24(14):. PubMed ID: 31337084
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  • 39. A Feasibility Study on Monitoring Residual Sugar and Alcohol Strength in Kiwi Wine Fermentation Using a Fiber-Optic FT-NIR Spectrometry and PLS Regression.
    Wang B, Peng B.
    J Food Sci; 2017 Feb 13; 82(2):358-363. PubMed ID: 28103396
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  • 40. Assessment of mefenamic acid polymorphs in commercial tablets using chemometric coupled to MIR and NIR spectroscopies. Prediction of dissolution performance.
    Antonio M, Maggio RM.
    J Pharm Biomed Anal; 2018 Feb 05; 149():603-611. PubMed ID: 29202439
    [Abstract] [Full Text] [Related]

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