These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


PUBMED FOR HANDHELDS

Journal Abstract Search


348 related items for PubMed ID: 25747503

  • 21. Children's lunchtime food choices following the introduction of food-based standards for school meals: observations from six primary schools in Sheffield.
    Golley R, Pearce J, Nelson M.
    Public Health Nutr; 2011 Feb; 14(2):271-8. PubMed ID: 20731886
    [Abstract] [Full Text] [Related]

  • 22. Impact of school lunch type on nutritional quality of English children's diets.
    Evans CE, Mandl V, Christian MS, Cade JE.
    Public Health Nutr; 2016 Jan; 19(1):36-45. PubMed ID: 25936356
    [Abstract] [Full Text] [Related]

  • 23. A comparison of British school meals and packed lunches from 1990 to 2007: meta-analysis by lunch type.
    Evans CE, Cleghorn CL, Greenwood DC, Cade JE.
    Br J Nutr; 2010 Aug; 104(4):474-87. PubMed ID: 20500928
    [Abstract] [Full Text] [Related]

  • 24.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 25. Intervention leads to improvements in the nutrient profile of snacks served in afterschool programs: a group randomized controlled trial.
    Beets MW, Turner-McGrievy B, Weaver RG, Huberty J, Moore JB, Ward DS, Freedman DA.
    Transl Behav Med; 2016 Sep; 6(3):329-38. PubMed ID: 27528522
    [Abstract] [Full Text] [Related]

  • 26.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 27.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 28.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 29. Fresh Fruit and Vegetable Program participation in elementary schools in the United States and availability of fruits and vegetables in school lunch meals.
    Ohri-Vachaspati P, Turner L, Chaloupka FJ.
    J Acad Nutr Diet; 2012 Jun; 112(6):921-6. PubMed ID: 22709817
    [Abstract] [Full Text] [Related]

  • 30.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 31. Comparing Current Practice to Recommendations for the Child and Adult Care Food Program.
    Schwartz MB, Henderson KE, Grode G, Hyary M, Kenney EL, O'Connell M, Middleton AE.
    Child Obes; 2015 Oct; 11(5):491-8. PubMed ID: 26376047
    [Abstract] [Full Text] [Related]

  • 32. School meals: types of foods offered to and consumed by children at lunch and breakfast.
    Condon EM, Crepinsek MK, Fox MK.
    J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S67-78. PubMed ID: 19166674
    [Abstract] [Full Text] [Related]

  • 33. The impact of food and nutrient-based standards on primary school children's lunch and total dietary intake: a natural experimental evaluation of government policy in England.
    Spence S, Delve J, Stamp E, Matthews JN, White M, Adamson AJ.
    PLoS One; 2013 Feb; 8(10):e78298. PubMed ID: 24205190
    [Abstract] [Full Text] [Related]

  • 34. Nutritional standards for energy-dense low-nutrient density foods for children in Korea.
    Lee SK, Park HK, Choi YJ.
    Asia Pac J Clin Nutr; 2014 Feb; 23(1):27-33. PubMed ID: 24561969
    [Abstract] [Full Text] [Related]

  • 35.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 36. Development and validation of a beverage and snack questionnaire for use in evaluation of school nutrition policies.
    Neuhouser ML, Lilley S, Lund A, Johnson DB.
    J Am Diet Assoc; 2009 Sep; 109(9):1587-92. PubMed ID: 19699839
    [Abstract] [Full Text] [Related]

  • 37.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 38.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 39.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 40. Consumption of low-nutrient, energy-dense foods and beverages at school, home, and other locations among school lunch participants and nonparticipants.
    Briefel RR, Wilson A, Gleason PM.
    J Am Diet Assoc; 2009 Feb; 109(2 Suppl):S79-90. PubMed ID: 19166676
    [Abstract] [Full Text] [Related]


    Page: [Previous] [Next] [New Search]
    of 18.