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Journal Abstract Search

110 related items for PubMed ID: 25828564

  • 1. Use of Salad Bars in Schools to Increase Fruit and Vegetable Consumption: Where's the Evidence?
    Adams MA, Bruening M, Ohri-Vachaspati P.
    J Acad Nutr Diet; 2015 Aug; 115(8):1233-6. PubMed ID: 25828564
    [No Abstract] [Full Text] [Related]

  • 2. Salad bars and fruit and vegetable consumption in elementary schools: a plate waste study.
    Adams MA, Pelletier RL, Zive MM, Sallis JF.
    J Am Diet Assoc; 2005 Nov; 105(11):1789-92. PubMed ID: 16256765
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  • 3. Location of School Lunch Salad Bars and Fruit and Vegetable Consumption in Middle Schools: A Cross-Sectional Plate Waste Study.
    Adams MA, Bruening M, Ohri-Vachaspati P, Hurley JC.
    J Acad Nutr Diet; 2016 Mar; 116(3):407-416. PubMed ID: 26625970
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  • 4. Design and rationale for evaluating salad bars and students' fruit and vegetable consumption: A cluster randomized factorial trial with objective assessments.
    Adams MA, Ohri-Vachaspati P, Richards TJ, Todd M, Bruening M.
    Contemp Clin Trials; 2019 Feb; 77():37-45. PubMed ID: 30572161
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  • 5. Salad Bars Increased Selection and Decreased Consumption of Fruits and Vegetables 1 Month After Installation in Title I Elementary Schools: A Plate Waste Study.
    Bean MK, Brady Spalding B, Theriault E, Dransfield KB, Sova A, Dunne Stewart M.
    J Nutr Educ Behav; 2018 Jun; 50(6):589-597. PubMed ID: 29550173
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  • 6. Let's move salad bars to schools: a public-private partnership to increase student fruit and vegetable consumption.
    Harris DM, Seymour J, Grummer-Strawn L, Cooper A, Collins B, DiSogra L, Marshall A, Evans N.
    Child Obes; 2012 Aug; 8(4):294-7. PubMed ID: 22867066
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  • 7. School Resources and Engagement in Technical Assistance Programs Is Associated with Higher Prevalence of Salad Bars in Elementary School Lunches in the United States.
    Ohri-Vachaspati P, Turner L, Adams MA, Bruening M, Chaloupka FJ.
    J Acad Nutr Diet; 2016 Mar; 116(3):417-426. PubMed ID: 26703184
    [Abstract] [Full Text] [Related]

  • 8. Salad bar selection patterns of elementary school children.
    Moreno-Black G, Stockard J.
    Appetite; 2018 Jan 01; 120():136-144. PubMed ID: 28864255
    [Abstract] [Full Text] [Related]

  • 9. Individual- and School-Level Factors Related to School-Based Salad Bar Use Among Children and Adolescents.
    Spruance LA, Myers L, O'Malley K, Rose D, Johnson CC.
    Health Educ Behav; 2017 Dec 01; 44(6):885-897. PubMed ID: 28161990
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  • 14. School-Level Practices and Perceptions Associated With Salad Bars in Schools.
    Bruening M, Adams MA, Ohri-Vachaspati P, Hurley J.
    J Sch Health; 2018 Jun 01; 88(6):416-422. PubMed ID: 29749002
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  • 17. The Impact of Multiple Strategies to Encourage Fruit and Vegetable Consumption During School Lunch.
    Thompson E, Johnson DC, Leite-Bennett A, Ding Y, Mehrotra K.
    J Sch Health; 2017 Aug 01; 87(8):616-622. PubMed ID: 28691175
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  • 18. Overweight and average-weight children equally responsive to "Kids Choice Program" to increase fruit and vegetable consumption.
    Hendy HM, Williams KE, Camise TS, Alderman S, Ivy J, Reed J.
    Appetite; 2007 Nov 01; 49(3):683-6. PubMed ID: 17669545
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