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Journal Abstract Search
132 related items for PubMed ID: 25836412
1. Aerobic plate counts and ATP levels correlate with Listeria monocytogenes detection in retail delis. Hammons SR, Stasiewicz MJ, Roof S, Oliver HF. J Food Prot; 2015 Apr; 78(4):825-30. PubMed ID: 25836412 [Abstract] [Full Text] [Related]
6. Comparison of public health impact of Listeria monocytogenes product-to-product and environment-to-product contamination of deli meats at retail. Pradhan AK, Ivanek R, Gröhn YT, Bukowski R, Wiedmann M. J Food Prot; 2011 Nov; 74(11):1860-8. PubMed ID: 22054186 [Abstract] [Full Text] [Related]
13. Quantitative risk assessment of listeriosis-associated deaths due to Listeria monocytogenes contamination of deli meats originating from manufacture and retail. Pradhan AK, Ivanek R, Gröhn YT, Bukowski R, Geornaras I, Sofos JN, Wiedmann M. J Food Prot; 2010 Apr; 73(4):620-30. PubMed ID: 20377949 [Abstract] [Full Text] [Related]
14. Observed Potential Cross-Contamination in Retail Delicatessens. Holst MM, Brown LG, Viveiros B, Faw BV, Hedeen N, McKELVEY W, Nicholas D, Ripley D, Hammons SR. J Food Prot; 2021 Jun 01; 84(6):1055-1059. PubMed ID: 33508127 [Abstract] [Full Text] [Related]
15. Retail Deli Slicer Inspection Practices: An EHS-Net Study. Lipcsei LE, Brown LG, Hoover ER, Faw BV, Hedeen N, Matis B, Nicholas D, Ripley D. J Food Prot; 2018 May 01; 81(5):799-805. PubMed ID: 29637808 [Abstract] [Full Text] [Related]
16. Enhanced Sanitation Standard Operating Procedures Have Limited Impact on Listeria monocytogenes Prevalence in Retail Delis. Etter AJ, Hammons SR, Roof S, Simmons C, Wu T, Cook PW, Katubig A, Stasiewicz MJ, Wright E, Warchocki S, Hollingworth J, Thesmar HS, Ibrahim SA, Wiedmann M, Oliver HF. J Food Prot; 2017 Nov 01; 80(11):1903-1912. PubMed ID: 29053419 [Abstract] [Full Text] [Related]
17. Genomic and Transcriptomic Analysis of Biofilm Formation in Persistent and Transient Listeria monocytogenes Isolates from the Retail Deli Environment Does Not Yield Insight into Persistence Mechanisms. Assisi C, Forauer E, Oliver HF, Etter AJ. Foodborne Pathog Dis; 2021 Mar 01; 18(3):179-188. PubMed ID: 33227214 [Abstract] [Full Text] [Related]
18. Growth of Listeria monocytogenes in different retail delicatessen meats during simulated home storage. Zhang L, Moosekian SR, Todd EC, Ryser ET. J Food Prot; 2012 May 01; 75(5):896-905. PubMed ID: 22564939 [Abstract] [Full Text] [Related]
19. Tracking of Listeria monocytogenes in meat establishment using Whole Genome Sequencing as a food safety management tool: A proof of concept. Nastasijevic I, Milanov D, Velebit B, Djordjevic V, Swift C, Painset A, Lakicevic B. Int J Food Microbiol; 2017 Sep 18; 257():157-164. PubMed ID: 28666130 [Abstract] [Full Text] [Related]
20. [Quantitative detection on contamination of Listeria monocytogenes isolated from retail ready-to-eat meats in Beijing]. Wang W, Yan S, Bai L, Li Z, Du C, Li F. Wei Sheng Yan Jiu; 2015 Nov 18; 44(6):918-21. PubMed ID: 26738383 [Abstract] [Full Text] [Related] Page: [Next] [New Search]