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Journal Abstract Search

410 related items for PubMed ID: 25846479

  • 1. Unintended allergens in precautionary labelled and unlabelled products pose significant risks to UK allergic consumers.
    Remington BC, Baumert JL, Blom WM, Houben GF, Taylor SL, Kruizinga AG.
    Allergy; 2015 Jul; 70(7):813-9. PubMed ID: 25846479
    [Abstract] [Full Text] [Related]

  • 2. Allergen reference doses for precautionary labeling (VITAL 2.0): clinical implications.
    Allen KJ, Remington BC, Baumert JL, Crevel RW, Houben GF, Brooke-Taylor S, Kruizinga AG, Taylor SL.
    J Allergy Clin Immunol; 2014 Jan; 133(1):156-64. PubMed ID: 23987796
    [Abstract] [Full Text] [Related]

  • 3. Anaphylaxis to packaged foods in Australasia.
    Zurzolo GA, Allen KJ, Peters RL, Tang ML, Dharmage S, de Courten M, Mathai ML, Campbell DE.
    J Paediatr Child Health; 2018 May; 54(5):551-555. PubMed ID: 29363215
    [Abstract] [Full Text] [Related]

  • 4. The practice and perception of precautionary allergen labelling by the Australasian food manufacturing industry.
    Zurzolo GA, Peters RL, Koplin JJ, de Courten M, Mathai ML, Tye-Din JA, Tang MLK, Campbell DE, Ponsonby AL, Prescott SL, Gurrin L, Dharmage SC, Allen KJ.
    Clin Exp Allergy; 2017 Jul; 47(7):961-968. PubMed ID: 28295718
    [Abstract] [Full Text] [Related]

  • 5. Concentrations of undeclared allergens in food products can reach levels that are relevant for public health.
    Spanjersberg MQ, Knulst AC, Kruizinga AG, Van Duijn G, Houben GF.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2010 Feb; 27(2):169-74. PubMed ID: 20013443
    [Abstract] [Full Text] [Related]

  • 6. Food allergen labelling: "May contain" evidence from Malaysia.
    Soon JM.
    Food Res Int; 2018 Jun; 108():455-464. PubMed ID: 29735079
    [Abstract] [Full Text] [Related]

  • 7. Accidental food allergy reactions: Products and undeclared ingredients.
    Blom WM, Michelsen-Huisman AD, van Os-Medendorp H, van Duijn G, de Zeeuw-Brouwer ML, Versluis A, Castenmiller JJM, Noteborn HPJM, Kruizinga AG, Knulst AC, Houben GF.
    J Allergy Clin Immunol; 2018 Sep; 142(3):865-875. PubMed ID: 29908992
    [Abstract] [Full Text] [Related]

  • 8. Food Allergen Labeling and Purchasing Habits in the United States and Canada.
    Marchisotto MJ, Harada L, Kamdar O, Smith BM, Waserman S, Sicherer S, Allen K, Muraro A, Taylor S, Gupta RS.
    J Allergy Clin Immunol Pract; 2017 Sep; 5(2):345-351.e2. PubMed ID: 27818137
    [Abstract] [Full Text] [Related]

  • 9. Information provision for allergic consumers--where are we going with food allergen labelling?
    Mills EN, Valovirta E, Madsen C, Taylor SL, Vieths S, Anklam E, Baumgartner S, Koch P, Crevel RW, Frewer L.
    Allergy; 2004 Dec; 59(12):1262-8. PubMed ID: 15507093
    [Abstract] [Full Text] [Related]

  • 10. Is advising food allergic patients to avoid food with precautionary allergen labelling out of date?
    Zurzolo GA, de Courten M, Koplin J, Mathai ML, Allen KJ.
    Curr Opin Allergy Clin Immunol; 2016 Jun; 16(3):272-7. PubMed ID: 26981748
    [Abstract] [Full Text] [Related]

  • 11. Evidence-based approaches to the application of precautionary allergen labelling: Report from two iFAAM workshops.
    DunnGalvin A, Roberts G, Schnadt S, Astley S, Austin M, Blom WM, Baumert J, Chan CH, Crevel RWR, Grimshaw KEC, Kruizinga AG, Regent L, Taylor S, Walker M, Mills ENC.
    Clin Exp Allergy; 2019 Sep; 49(9):1191-1200. PubMed ID: 31325393
    [Abstract] [Full Text] [Related]

  • 12. Occurrence and risk assessment of sesame as an allergen in selected Middle Eastern foods available in Montreal, Canada.
    Touma J, La Vieille S, Guillier L, Barrere V, Manny E, Théolier J, Dominguez S, Godefroy SB.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2021 Apr; 38(4):550-562. PubMed ID: 33667147
    [Abstract] [Full Text] [Related]

  • 13. [Hidden allergens in processed food : An update from the consumer's point of view].
    Schnadt S, Pfaff S.
    Bundesgesundheitsblatt Gesundheitsforschung Gesundheitsschutz; 2016 Jul; 59(7):878-88. PubMed ID: 27324375
    [Abstract] [Full Text] [Related]

  • 14. Allergen and allergy risk assessment, allergen management, and gaps in the European Food Information Regulation (FIR): Are allergic consumers adequately protected by current statutory food safety and labelling regulations?
    Reese I, Holzhauser T, Schnadt S, Dölle S, Kleine-Tebbe J, Raithel M, Worm M, Zuberbier T, Vieths S.
    Allergo J Int; 2015 Jul; 24():180-184. PubMed ID: 27069838
    [Abstract] [Full Text] [Related]

  • 15. Precautionary allergen labelling following new labelling practice in Australia.
    Zurzolo GA, Mathai ML, Koplin JJ, Allen KJ.
    J Paediatr Child Health; 2013 Apr; 49(4):E306-10. PubMed ID: 23489385
    [Abstract] [Full Text] [Related]

  • 16. Survey of undeclared egg allergen levels in the most frequently recalled food types (including products bearing precautionary labelling).
    Khuda SE, Sharma GM, Gaines D, Do AB, Pereira M, Chang M, Ferguson M, Williams KM.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2016 Aug; 33(8):1265-73. PubMed ID: 27269052
    [Abstract] [Full Text] [Related]

  • 17. Challenges and Path Forward on Mandatory Allergen Labeling and Voluntary Precautionary Allergen Labeling for a Global Company.
    Yeung J, Robert MC.
    J AOAC Int; 2018 Jan 01; 101(1):70-76. PubMed ID: 29202907
    [Abstract] [Full Text] [Related]

  • 18. Poor understanding of allergen labelling by allergic and non-allergic consumers.
    Holleman BC, van Os-Medendorp H, van den Bergh H, van Dijk LM, Linders YFM, Blom WM, Verhoeckx KCM, Michelsen-Huisman A, Houben GF, Knulst AC, Lentz LR.
    Clin Exp Allergy; 2021 Oct 01; 51(10):1374-1382. PubMed ID: 34288165
    [Abstract] [Full Text] [Related]

  • 19. Survey of undeclared soy allergen levels in the most frequently recalled food categories with or without precautionary labelling.
    Khuda SE, Sharma GM, Gaines D, Do AB, Pereira M, Chang M, Ferguson M, Williams KM.
    Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2016 Aug 01; 33(8):1274-82. PubMed ID: 27470934
    [Abstract] [Full Text] [Related]

  • 20. Understanding how consumers with food allergies make decisions based on precautionary labelling.
    DunnGalvin A, Roberts G, Regent L, Austin M, Kenna F, Schnadt S, Sanchez-Sanz A, Hernandez P, Hjorth B, Fernandez-Rivas M, Taylor S, Baumert J, Sheikh A, Astley S, Crevel R, Mills C.
    Clin Exp Allergy; 2019 Nov 01; 49(11):1446-1454. PubMed ID: 31400020
    [Abstract] [Full Text] [Related]

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