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Journal Abstract Search

211 related items for PubMed ID: 25919225

  • 21. Food security status and produce intake and behaviors of Special Supplemental Nutrition Program for Women, Infants, and Children and Farmers' Market Nutrition Program participants.
    Kropf ML, Holben DH, Holcomb JP, Anderson H.
    J Am Diet Assoc; 2007 Nov; 107(11):1903-8. PubMed ID: 17964309
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  • 26. Promoting access to fresh fruits and vegetables through a local market intervention at a subway station.
    Chaput S, Mercille G, Drouin L, Kestens Y.
    Public Health Nutr; 2018 Dec; 21(17):3258-3270. PubMed ID: 30101730
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  • 27. Monetary matched incentives to encourage the purchase of fresh fruits and vegetables at farmers markets in underserved communities.
    Lindsay S, Lambert J, Penn T, Hedges S, Ortwine K, Mei A, Delaney T, Wooten WJ.
    Prev Chronic Dis; 2013 Nov 14; 10():E188. PubMed ID: 24229571
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  • 29. The Veggie Project: a case study of a multi-component farmers' market intervention.
    Freedman DA, Bell BA, Collins LV.
    J Prim Prev; 2011 Aug 14; 32(3-4):213-24. PubMed ID: 21805054
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  • 31. Purchasing habits of senior farmers' market shoppers: utilizing the theory of planned behavior.
    Middleton C, Smith S.
    J Nutr Gerontol Geriatr; 2011 Aug 14; 30(3):248-60. PubMed ID: 21846241
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  • 39. Evaluation of the South Carolina seniors farmers' market nutrition education program.
    Kunkel ME, Luccia B, Moore AC.
    J Am Diet Assoc; 2003 Jul 14; 103(7):880-3. PubMed ID: 12830029
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