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Journal Abstract Search


106 related items for PubMed ID: 2592359

  • 1. Changes in solubility, non-enzymatic glycation, and fluorescence of collagen in tail tendons from diabetic rats.
    Brennan M.
    J Biol Chem; 1989 Dec 15; 264(35):20947-52. PubMed ID: 2592359
    [Abstract] [Full Text] [Related]

  • 2. Changes in the cross-linking of collagen from rat tail tendons due to diabetes.
    Brennan M.
    J Biol Chem; 1989 Dec 15; 264(35):20953-60. PubMed ID: 2592360
    [Abstract] [Full Text] [Related]

  • 3. Effect of green tea extract on advanced glycation and cross-linking of tail tendon collagen in streptozotocin induced diabetic rats.
    Babu PV, Sabitha KE, Shyamaladevi CS.
    Food Chem Toxicol; 2008 Jan 15; 46(1):280-5. PubMed ID: 17884275
    [Abstract] [Full Text] [Related]

  • 4. Effect of an aqueous extract of Phaseolus vulgaris on the properties of tail tendon collagen of rats with streptozotocin-induced diabetes.
    Pari L, Venkateswaran S.
    Braz J Med Biol Res; 2003 Jul 15; 36(7):861-70. PubMed ID: 12845372
    [Abstract] [Full Text] [Related]

  • 5. Chronic dosing with aminoguanidine and novel advanced glycosylation end product-formation inhibitors ameliorates cross-linking of tail tendon collagen in STZ-induced diabetic rats.
    Kochakian M, Manjula BN, Egan JJ.
    Diabetes; 1996 Dec 15; 45(12):1694-700. PubMed ID: 8922353
    [Abstract] [Full Text] [Related]

  • 6. [Ameliorative effect of ginseng glycopeptide on cross-linking of rat tail tendon collagen].
    Li C, Li XJ, Miao CS, Zhang XY.
    Zhongguo Zhong Yao Za Zhi; 2005 Apr 15; 30(7):544-7. PubMed ID: 16011105
    [Abstract] [Full Text] [Related]

  • 7. p-Dimethylaminobenzaldehyde-reactive substances in tail tendon collagen of streptozotocin-diabetic rats: temporal relation to biomechanical properties and advanced glycation endproduct (AGE)-related fluorescence.
    Stefek M, Gajdosik A, Gajdosikova A, Krizanova L.
    Biochim Biophys Acta; 2000 Nov 15; 1502(3):398-404. PubMed ID: 11068182
    [Abstract] [Full Text] [Related]

  • 8. Comparison of the effect of different inhibitors of the non-enzymatic glycation of rat tail tendons and bovine serum albumin.
    Menzel EJ, Reihsner R.
    Ann Clin Biochem; 1996 May 15; 33 ( Pt 3)():241-8. PubMed ID: 8791988
    [Abstract] [Full Text] [Related]

  • 9. Effects of advanced glycation end-product inhibition and cross-link breakage in diabetic rats.
    Oturai PS, Christensen M, Rolin B, Pedersen KE, Mortensen SB, Boel E.
    Metabolism; 2000 Aug 15; 49(8):996-1000. PubMed ID: 10954016
    [Abstract] [Full Text] [Related]

  • 10. Rat tissue collagen modified by advanced glycation: correlation with duration of diabetes and glycemic control.
    Turk Z, Misur I, Turk N, Benko B.
    Clin Chem Lab Med; 1999 Aug 15; 37(8):813-20. PubMed ID: 10536930
    [Abstract] [Full Text] [Related]

  • 11. Aminoguanidine treatment reduces the increase in collagen stability of rats with experimental diabetes mellitus.
    Oxlund H, Andreassen TT.
    Diabetologia; 1992 Jan 15; 35(1):19-25. PubMed ID: 1541376
    [Abstract] [Full Text] [Related]

  • 12. The effect of experimental diabetes on the molecular characteristics of soluble rat-tail tendon collagen.
    Golub LM, Greenwald RA, Zebrowski EJ, Ramamurthy NS.
    Biochim Biophys Acta; 1978 May 24; 534(1):73-81. PubMed ID: 656468
    [Abstract] [Full Text] [Related]

  • 13. Effect of curcumin on the advanced glycation and cross-linking of collagen in diabetic rats.
    Sajithlal GB, Chithra P, Chandrakasan G.
    Biochem Pharmacol; 1998 Dec 15; 56(12):1607-14. PubMed ID: 9973181
    [Abstract] [Full Text] [Related]

  • 14. Effect of umbelliferone on tail tendon collagen and haemostatic function in streptozotocin-diabetic rats.
    Ramesh B, Pugalendi KV.
    Basic Clin Pharmacol Toxicol; 2007 Aug 15; 101(2):73-7. PubMed ID: 17651305
    [Abstract] [Full Text] [Related]

  • 15. Scanning force microscopy reveals structural alterations in diabetic rat collagen fibrils: role of protein glycation.
    Odetti P, Aragno I, Rolandi R, Garibaldi S, Valentini S, Cosso L, Traverso N, Cottalasso D, Pronzato MA, Marinari UM.
    Diabetes Metab Res Rev; 2000 Aug 15; 16(2):74-81. PubMed ID: 10751746
    [Abstract] [Full Text] [Related]

  • 16. Effect of succinic acid monoethyl ester on hemoglobin glycation and tail tendon collagen properties in type 2 diabetic rats.
    Saravanan R, Pari L.
    Fundam Clin Pharmacol; 2008 Jun 15; 22(3):291-8. PubMed ID: 18485147
    [Abstract] [Full Text] [Related]

  • 17. Collagen browning and cross-linking are increased in chronic experimental hyperglycemia. Relevance to diabetes and aging.
    Monnier VM, Sell DR, Abdul-Karim FW, Emancipator SN.
    Diabetes; 1988 Jul 15; 37(7):867-72. PubMed ID: 3384185
    [Abstract] [Full Text] [Related]

  • 18. Levels of fructosyllysine in collagen are low compared with the loss of lysine in diabetic rats: involvement of oxidation in increased cross-linking.
    Aoki Y, Karasawa Y, Yazaki K, Shirotori K, Kawa S, Kiyosawa K.
    Clin Exp Pharmacol Physiol; 1997 Jul 15; 24(9-10):657-60. PubMed ID: 9315365
    [Abstract] [Full Text] [Related]

  • 19. Alpha-glucosidase inhibition prevents increased collagen fluorescence in experimental diabetes.
    Cohen MP, Klepser H.
    Gen Pharmacol; 1991 Jul 15; 22(4):607-10. PubMed ID: 1936895
    [Abstract] [Full Text] [Related]

  • 20. Glycation alters collagen fibril organization.
    Bai P, Phua K, Hardt T, Cernadas M, Brodsky B.
    Connect Tissue Res; 1992 Jul 15; 28(1-2):1-12. PubMed ID: 1628485
    [Abstract] [Full Text] [Related]


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