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Journal Abstract Search

334 related items for PubMed ID: 25941917

  • 21. In vitro antioxidant and free radical scavenging activity of Cyperus rotundus.
    Yazdanparast R, Ardestani A.
    J Med Food; 2007 Dec; 10(4):667-74. PubMed ID: 18158839
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  • 23. In Vitro Ion Chelating, Antioxidative Mechanism of Extracts from Fruits and Barks of Tetrapleura tetraptera and Their Protective Effects against Fenton Mediated Toxicity of Metal Ions on Liver Homogenates.
    Moukette BM, Pieme AC, Biapa PC, Njimou JR, Stoller M, Bravi M, Yonkeu Ngogang J.
    Evid Based Complement Alternat Med; 2015 Dec; 2015():423689. PubMed ID: 26356679
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  • 24. Free radical scavenging and antiatherogenic activities of Sesamum indicum seed extracts in chemical and biological model systems.
    Visavadiya NP, Soni B, Dalwadi N.
    Food Chem Toxicol; 2009 Oct; 47(10):2507-15. PubMed ID: 19607871
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  • 26. Phytochemical analysis with free radical scavenging, nitric oxide inhibition and antiproliferative activity of Sarcocephalus pobeguinii extracts.
    Mfotie Njoya E, Munvera AM, Mkounga P, Nkengfack AE, McGaw LJ.
    BMC Complement Altern Med; 2017 Apr 04; 17(1):199. PubMed ID: 28376770
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  • 28. Antioxidant activity and protective effect against plasmid DNA strand scission of leaf, bark, and heartwood extracts from Acacia catechu.
    Guleria S, Tiku AK, Singh G, Vyas D, Bhardwaj A.
    J Food Sci; 2011 Sep 04; 76(7):C959-64. PubMed ID: 21806606
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  • 29. Evaluation of free radical scavenging activity of morel mushroom, Morchella esculenta mycelia: a potential source of therapeutically useful antioxidants.
    Nitha B, De S, Adhikari SK, Devasagayam TP, Janardhanan KK.
    Pharm Biol; 2010 Apr 04; 48(4):453-60. PubMed ID: 20645726
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  • 30. Phenolic and flavonoid contents of Thai rice extracts and their correlation with antioxidant activities using chemical and cell assays.
    Hansakul P, Srisawat U, Itharat A, Lerdvuthisopon N.
    J Med Assoc Thai; 2011 Dec 04; 94 Suppl 7():S122-30. PubMed ID: 22619918
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  • 32. Antioxidant properties and protective effects of a standardized extract of Hypericum perforatum on hydrogen peroxide-induced oxidative damage in PC12 cells.
    Benedí J, Arroyo R, Romero C, Martín-Aragón S, Villar AM.
    Life Sci; 2004 Jul 23; 75(10):1263-76. PubMed ID: 15219814
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  • 33. Phytochemical analysis and evaluation of antioxidant activities of methanolic extracts of Maytenus emarginata.
    Gupta V, Sharma M.
    OMICS; 2012 May 23; 16(5):257-62. PubMed ID: 22339410
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  • 34. Use of Cordia dichotoma bark in the treatment of ulcerative colitis.
    Ganjare AB, Nirmal SA, Rub RA, Patil AN, Pattan SR.
    Pharm Biol; 2011 Aug 23; 49(8):850-5. PubMed ID: 21696332
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  • 35. Antioxidant activity of ripe and unripe pepino fruit (Solanum muricatum Aiton).
    Sudha G, Priya MS, Shree RB, Vadivukkarasi S.
    J Food Sci; 2012 Nov 23; 77(11):C1131-5. PubMed ID: 23057510
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  • 37. Evaluation of antioxidant properties of root bark of Hemidesmus indicus R. Br. (Anantmul).
    Ravishankara MN, Shrivastava N, Padh H, Rajani M.
    Phytomedicine; 2002 Mar 23; 9(2):153-60. PubMed ID: 11995949
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  • 38. Antioxidant Activity and Total Phenolic and Flavonoid Content of Various Solvent Extracts from In Vivo and In Vitro Grown Trifolium pratense L. (Red Clover).
    Khorasani Esmaeili A, Mat Taha R, Mohajer S, Banisalam B.
    Biomed Res Int; 2015 Mar 23; 2015():643285. PubMed ID: 26064936
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