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Journal Abstract Search

113 related items for PubMed ID: 2595539

  • 1. [Food and nutrition activities in home-based care for the aged].
    Elvbakken KT.
    Fag Tidsskr Sykepleien; 1989 Oct 26; 77(18):4-7, 14. PubMed ID: 2595539
    [No Abstract] [Full Text] [Related]

  • 2. Effects of two models of nutritional intervention on homebound older adults at nutritional risk.
    Kretser AJ, Voss T, Kerr WW, Cavadini C, Friedmann J.
    J Am Diet Assoc; 2003 Mar 26; 103(3):329-36. PubMed ID: 12616254
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  • 4. Evaluation of nutrition intervention programs.
    Lane JM.
    Prog Clin Biol Res; 1981 Mar 26; 67():423-8. PubMed ID: 7301861
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  • 6. Food and nutrition in the management of group feeding programmes. Nutrition Programmes Service. FAO Food Policy and Nutrition Division.
    FAO Food Nutr Pap; 1993 Mar 26; 23 Revis 1():1-185. PubMed ID: 8253174
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  • 7. [Community nutrition strategy project: an innovation in community health].
    Diallo I, Ndiaye B, Pouye A, Gaye IA, Sy A, Sarr R, Tall-Dia A.
    Dakar Med; 1998 Mar 26; 43(2):147-51. PubMed ID: 10797950
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  • 8. The role of the health sector in food and nutrition.
    World Health Organ Tech Rep Ser; 1981 Mar 26; 667():1-90. PubMed ID: 6795835
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  • 9. Improving nutrition for American seniors: a new look at the Older Americans Act.
    Watts ML.
    J Am Diet Assoc; 2005 Apr 26; 105(4):527-9. PubMed ID: 15800551
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  • 14. Nutrition services in the continuum of health care.
    Posner BM, Krachenfels MM.
    Clin Geriatr Med; 1987 May 26; 3(2):261-74. PubMed ID: 3107792
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  • 20. Role of good nutrition in effective stoma care.
    Borwell B.
    Community Nurse; 1999 Sep 26; 5(8):54-6. PubMed ID: 10732565
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