These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

124 related items for PubMed ID: 25955516

  • 1.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 2.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 3. Analytical monitoring of alcoholic fermentation using NIR spectroscopy.
    Blanco M, Peinado AC, Mas J.
    Biotechnol Bioeng; 2004 Nov 20; 88(4):536-42. PubMed ID: 15470716
    [Abstract] [Full Text] [Related]

  • 4. Monitoring multiple components in vinegar fermentation using Raman spectroscopy.
    Uysal RS, Soykut EA, Boyaci IH, Topcu A.
    Food Chem; 2013 Dec 15; 141(4):4333-43. PubMed ID: 23993623
    [Abstract] [Full Text] [Related]

  • 5.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 6. Infrared spectroscopy as alternative to wet chemical analysis to characterize Eucalyptus globulus pulps and predict their ethanol yield for a simultaneous saccharification and fermentation process.
    Castillo Rdel P, Baeza J, Rubilar J, Rivera A, Freer J.
    Appl Biochem Biotechnol; 2012 Dec 15; 168(7):2028-42. PubMed ID: 23070712
    [Abstract] [Full Text] [Related]

  • 7.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 8.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 9.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 10.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 11. Inline noninvasive Raman monitoring and feedback control of glucose concentration during ethanol fermentation.
    Hirsch E, Pataki H, Domján J, Farkas A, Vass P, Fehér C, Barta Z, Nagy ZK, Marosi GJ, Csontos I.
    Biotechnol Prog; 2019 Sep 15; 35(5):e2848. PubMed ID: 31115976
    [Abstract] [Full Text] [Related]

  • 12. Temperature-dependent structural changes in hydrogen bonds in microcrystalline cellulose studied by infrared and near-infrared spectroscopy with perturbation-correlation moving-window two-dimensional correlation analysis.
    Watanabe A, Morita S, Ozaki Y.
    Appl Spectrosc; 2006 Jun 15; 60(6):611-8. PubMed ID: 16808862
    [Abstract] [Full Text] [Related]

  • 13.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 14. Quantitative monitoring of yeast fermentation using Raman spectroscopy.
    Iversen JA, Berg RW, Ahring BK.
    Anal Bioanal Chem; 2014 Aug 15; 406(20):4911-9. PubMed ID: 24996999
    [Abstract] [Full Text] [Related]

  • 15.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 16. Perturbation-correlation moving-window two-dimensional correlation spectroscopy.
    Morita S, Shinzawa H, Noda I, Ozaki Y.
    Appl Spectrosc; 2006 Apr 15; 60(4):398-406. PubMed ID: 16613636
    [Abstract] [Full Text] [Related]

  • 17.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 18.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 19.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 20.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 7.