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Journal Abstract Search
234 related items for PubMed ID: 25959382
21. Food safety implications of ochratoxin A in animal-derived food products. Duarte SC, Lino CM, Pena A. Vet J; 2012 Jun; 192(3):286-92. PubMed ID: 22130462 [Abstract] [Full Text] [Related]
22. Selection of reference genes to quantify relative expression of ochratoxin A-related genes by Penicillium nordicum in dry-cured ham. Bernáldez V, Córdoba JJ, Andrade MJ, Alía A, Rodríguez A. Food Microbiol; 2017 Dec; 68():104-111. PubMed ID: 28800817 [Abstract] [Full Text] [Related]
24. Inhibition of ochratoxigenic moulds by Debaryomyces hansenii strains for biopreservation of dry-cured meat products. Andrade MJ, Thorsen L, Rodríguez A, Córdoba JJ, Jespersen L. Int J Food Microbiol; 2014 Jan 17; 170():70-7. PubMed ID: 24291184 [Abstract] [Full Text] [Related]
26. Occurrence of ochratoxin A in poultry feeds and feed ingredients from Pakistan. Sherazi ST, Shar ZH, Sumbal GA, Tan ET, Bhanger MI, Kara H, Nizamani SM. Mycotoxin Res; 2015 Feb 17; 31(1):1-7. PubMed ID: 25488508 [Abstract] [Full Text] [Related]
29. Effects of Gamma Irradiation on Ochratoxin A Stability and Cytotoxicity in Methanolic Solutions and Potential Application in Tunisian Millet Samples. Maatouk I, Mehrez A, Amara AB, Chayma R, Abid S, Jerbi T, Landoulsi A. J Food Prot; 2019 Aug 17; 82(8):1433-1439. PubMed ID: 31339370 [Abstract] [Full Text] [Related]
30. Survey of Romanian slaughtered pigs for the occurrence of mycotoxins ochratoxins A and B, and zearalenone. Curtui VG, Gareis M, Usleber E, Märtlbauer E. Food Addit Contam; 2001 Aug 17; 18(8):730-8. PubMed ID: 11469329 [Abstract] [Full Text] [Related]
32. Ochratoxin A concentrations in food and feed from a region with Balkan Endemic Nephropathy. Abouzied MM, Horvath AD, Podlesny PM, Regina NP, Metodiev VD, Kamenova-Tozeva RM, Niagolova ND, Stein AD, Petropoulos EA, Ganev VS. Food Addit Contam; 2002 Aug 17; 19(8):755-64. PubMed ID: 12227939 [Abstract] [Full Text] [Related]
33. Ochratoxin A in Dry-Cured Ham: OTA-Producing Fungi, Prevalence, Detection Methods, and Biocontrol Strategies-A Review. Chen Y, Chen J, Zhu Q, Wan J. Toxins (Basel); 2022 Oct 09; 14(10):. PubMed ID: 36287962 [Abstract] [Full Text] [Related]
36. Impact of industrial treatments on ochratoxin A content in artificially contaminated cocoa beans. Manda P, Dano DS, Kouadio JH, Diakité A, Sangaré-Tigori B, Ezoulin MJ, Soumahoro A, Dembele A, Fourny G. Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2009 Jul 09; 26(7):1081-8. PubMed ID: 19680983 [Abstract] [Full Text] [Related]
37. Presence of ochratoxin A on the surface of dry-cured Iberian ham after initial fungal growth in the drying stage. Rodríguez A, Rodríguez M, Martín A, Delgado J, Córdoba JJ. Meat Sci; 2012 Dec 09; 92(4):728-34. PubMed ID: 22795662 [Abstract] [Full Text] [Related]
40. Mycoflora and ochratoxin A producing strains of Aspergillus in Algerian wheat. Riba A, Mokrane S, Mathieu F, Lebrihi A, Sabaou N. Int J Food Microbiol; 2008 Feb 29; 122(1-2):85-92. PubMed ID: 18083262 [Abstract] [Full Text] [Related] Page: [Previous] [Next] [New Search]