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Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

186 related items for PubMed ID: 25966882

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  • 24. Effect of processing on reduction of λ-cyhalothrin residues in tomato fruits.
    Chauhan R, Monga S, Kumari B.
    Bull Environ Contam Toxicol; 2012 Mar; 88(3):352-7. PubMed ID: 22170496
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  • 25. Studies on the fate of ready-mix formulation of endosulfan and cypermethrin in tea.
    Pramanik SK, Saha P, Bhattacharyya A, Dhuri AV.
    Bull Environ Contam Toxicol; 2012 Nov; 89(5):1016-20. PubMed ID: 22996649
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  • 27. Bioefficacy evaluation and dissipation pattern of nanoformulation versus commercial formulation of pyridalyl in tomato (Solanum lycopersicum).
    Saini P, Gopal M, Kumar R, Gogoi R, Srivastava C.
    Environ Monit Assess; 2015 Aug; 187(8):541. PubMed ID: 26223218
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  • 30. Persistence and dissipation kinetics of deltamethrin on chili in different agro-climatic zones of India.
    Pandher S, Sahoo SK, Battu RS, Singh B, Saiyad MS, Patel AR, Shah PG, Reddy CN, Reddy DJ, Reddy KN, Rao ChS, Banerjee T, Banerjee D, Hudait R, Banerjee H, Tripathy V, Sharma KK.
    Bull Environ Contam Toxicol; 2012 May; 88(5):764-8. PubMed ID: 22411176
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  • 33. Persistence of tetraniliprole and reduction in its residues by various culinary practices in tomato in India.
    Kaushik E, Dubey JK, Patyal SK, Katna S, Chauhan A, Devi N.
    Environ Sci Pollut Res Int; 2019 Aug; 26(22):22464-22471. PubMed ID: 31161542
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  • 35. Persistence and effect of processing on reduction of chlorantraniliprole residues on brinjal and okra fruits.
    Vijayasree V, Bai H, Beevi SN, Mathew TB, George T, Xavier G.
    Environ Monit Assess; 2015 May; 187(5):299. PubMed ID: 25917186
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  • 36. Persistence and risk assessment of spiromesifen on tomato in India: a multilocational study.
    Sharma KK, Mukherjee I, Singh B, Mandal K, Sahoo SK, Banerjee H, Banerjee T, Roy S, Shah PG, Patel HK, Patel AR, Beevi SN, George T, Mathew TB, Singh G, Noniwal R, Devi S.
    Environ Monit Assess; 2014 Dec; 186(12):8453-61. PubMed ID: 25218317
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  • 37. Persistence of thiacloprid and deltamethrin residues in tea grown at different locations of North-East India.
    Sharma N, Banerjee H, Pal S, Sharma KK.
    Food Chem; 2018 Jul 01; 253():88-92. PubMed ID: 29502848
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  • 39. Endosulfan residues in Brazilian tomatoes and their impact on public health and the environment.
    Araújo AC, Telles DL, Gorni R, Lima LL.
    Bull Environ Contam Toxicol; 1999 Jun 01; 62(6):671-6. PubMed ID: 10353991
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  • 40. Persistence of thiacloprid residues on brinjal (Solanum melongena L.).
    Sahoo SK, Mandal K, Kaur R, Battu RS, Singh B.
    Environ Monit Assess; 2013 Sep 01; 185(9):7935-43. PubMed ID: 23456274
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