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290 related items for PubMed ID: 25980834

  • 1. Ethanol production from Jerusalem artichoke tubers at high temperature by newly isolated thermotolerant inulin-utilizing yeast Kluyveromyces marxianus using consolidated bioprocessing.
    Charoensopharat K, Thanonkeo P, Thanonkeo S, Yamada M.
    Antonie Van Leeuwenhoek; 2015 Jul; 108(1):173-90. PubMed ID: 25980834
    [Abstract] [Full Text] [Related]

  • 2. Thermotolerant Kluyveromyces marxianus and Saccharomyces cerevisiae strains representing potentials for bioethanol production from Jerusalem artichoke by consolidated bioprocessing.
    Hu N, Yuan B, Sun J, Wang SA, Li FL.
    Appl Microbiol Biotechnol; 2012 Sep; 95(5):1359-68. PubMed ID: 22760784
    [Abstract] [Full Text] [Related]

  • 3. Ethanol fermentation with Kluyveromyces marxianus from Jerusalem artichoke grown in salina and irrigated with a mixture of seawater and freshwater.
    Yuan WJ, Zhao XQ, Ge XM, Bai FW.
    J Appl Microbiol; 2008 Dec; 105(6):2076-83. PubMed ID: 19120653
    [Abstract] [Full Text] [Related]

  • 4. Consolidated bioprocessing strategy for ethanol production from Jerusalem artichoke tubers by Kluyveromyces marxianus under high gravity conditions.
    Yuan WJ, Chang BL, Ren JG, Liu JP, Bai FW, Li YY.
    J Appl Microbiol; 2012 Jan; 112(1):38-44. PubMed ID: 21985089
    [Abstract] [Full Text] [Related]

  • 5. [One-step ethanol fermentation with Kluyveromyces marxianus YX01 from Jerusalem artichoke].
    Yuan W, Ren J, Zhao X, Bai F.
    Sheng Wu Gong Cheng Xue Bao; 2008 Nov; 24(11):1931-6. PubMed ID: 19256341
    [Abstract] [Full Text] [Related]

  • 6. Ethanol production using whole plant biomass of Jerusalem artichoke by Kluyveromyces marxianus CBS1555.
    Kim S, Park JM, Kim CH.
    Appl Biochem Biotechnol; 2013 Mar; 169(5):1531-45. PubMed ID: 23322254
    [Abstract] [Full Text] [Related]

  • 7. Consolidated bioprocessing of highly concentrated Jerusalem artichoke tubers for simultaneous saccharification and ethanol fermentation.
    Guo L, Zhang J, Hu F, Dy Ryu D, Bao J.
    Biotechnol Bioeng; 2013 Oct; 110(10):2606-15. PubMed ID: 23568827
    [Abstract] [Full Text] [Related]

  • 8. [Effect of aeration and inulin concentration on ethanol production by Kluyveromyces marxinaus YX01].
    Gao J, Yuan W, Chen L, Han X, Bai F.
    Sheng Wu Gong Cheng Xue Bao; 2013 Mar; 29(3):325-32. PubMed ID: 23789273
    [Abstract] [Full Text] [Related]

  • 9. Inulin-containing biomass for ethanol production: carbohydrate extraction and ethanol fermentation.
    Negro MJ, Ballesteros I, Manzanares P, Oliva JM, Sáez F, Ballesteros M.
    Appl Biochem Biotechnol; 2006 Mar; 129-132():922-32. PubMed ID: 16915700
    [Abstract] [Full Text] [Related]

  • 10. [Simultaneous saccharification and fermentation of Jerusalem artichoke tubers to ethanol with an inulinase-hyperproducing yeast Kluyveromyces cicerisporus].
    Yu J, Jiang J, Zhang Y, Lü H, Li Y, Liu J.
    Sheng Wu Gong Cheng Xue Bao; 2010 Jul; 26(7):982-90. PubMed ID: 20954400
    [Abstract] [Full Text] [Related]

  • 11. Bioethanol production from the dry powder of Jerusalem artichoke tubers by recombinant Saccharomyces cerevisiae in simultaneous saccharification and fermentation.
    Wang YZ, Zou SM, He ML, Wang CH.
    J Ind Microbiol Biotechnol; 2015 Apr; 42(4):543-51. PubMed ID: 25605047
    [Abstract] [Full Text] [Related]

  • 12. [Ethanol fermentation from Jerusalem artichoke tubers by a genetically-modified Saccharomyces cerevisiae strain capable of secreting inulinase].
    Li N, Yuan W, Wang N, Xin C, Ge X, Bai F.
    Sheng Wu Gong Cheng Xue Bao; 2011 Jul; 27(7):1032-9. PubMed ID: 22016987
    [Abstract] [Full Text] [Related]

  • 13. Direct fermentation of Jerusalem artichoke tuber powder for production of l-lactic acid and d-lactic acid by metabolically engineered Kluyveromyces marxianus.
    Bae JH, Kim HJ, Kim MJ, Sung BH, Jeon JH, Kim HS, Jin YS, Kweon DH, Sohn JH.
    J Biotechnol; 2018 Jan 20; 266():27-33. PubMed ID: 29208409
    [Abstract] [Full Text] [Related]

  • 14. Consolidated ethanol production from Jerusalem artichoke tubers at elevated temperature by Saccharomyces cerevisiae engineered with inulinase expression through cell surface display.
    Khatun MM, Liu CG, Zhao XQ, Yuan WJ, Bai FW.
    J Ind Microbiol Biotechnol; 2017 Feb 20; 44(2):295-301. PubMed ID: 27999966
    [Abstract] [Full Text] [Related]

  • 15. Bioethanol production from hydrolysates of inulin and the tuber meal of Jerusalem artichoke by Saccharomyces sp. W0.
    Zhang T, Chi Z, Zhao CH, Chi ZM, Gong F.
    Bioresour Technol; 2010 Nov 20; 101(21):8166-70. PubMed ID: 20598527
    [Abstract] [Full Text] [Related]

  • 16. Expression of exoinulinase genes in Saccharomyces cerevisiae to improve ethanol production from inulin sources.
    Yuan B, Wang SA, Li FL.
    Biotechnol Lett; 2013 Oct 20; 35(10):1589-92. PubMed ID: 23743955
    [Abstract] [Full Text] [Related]

  • 17. Transcriptional analysis of Kluyveromyces marxianus for ethanol production from inulin using consolidated bioprocessing technology.
    Gao J, Yuan W, Li Y, Xiang R, Hou S, Zhong S, Bai F.
    Biotechnol Biofuels; 2015 Oct 20; 8():115. PubMed ID: 26273319
    [Abstract] [Full Text] [Related]

  • 18. Use of Zymomonas mobilis and Saccharomyces cerevisiae mixed with Kluyveromyces fragilis for improved ethanol production from Jerusalem artichoke tubers.
    Szambelan K, Nowak J, Czarnecki Z.
    Biotechnol Lett; 2004 May 20; 26(10):845-8. PubMed ID: 15269559
    [Abstract] [Full Text] [Related]

  • 19. Ethanol production from Jerusalem artichoke tubers (Helianthus tuberosus) using Kluyveromyces marxianus and Saccharomyces rosei.
    Margaritis A, Bajpai P.
    Biotechnol Bioeng; 1982 Apr 20; 24(4):941-53. PubMed ID: 18546381
    [Abstract] [Full Text] [Related]

  • 20. Ethanol fermentation from Jerusalem artichoke powder using Saccharomyces cerevisiae KCCM50549 without pretreatment for inulin hydrolysis.
    Lim SH, Ryu JM, Lee H, Jeon JH, Sok DE, Choi ES.
    Bioresour Technol; 2011 Jan 20; 102(2):2109-11. PubMed ID: 20833540
    [Abstract] [Full Text] [Related]

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