These tools will no longer be maintained as of December 31, 2024. Archived website can be found here. PubMed4Hh GitHub repository can be found here. Contact NLM Customer Service if you have questions.


Pubmed for Handhelds

PUBMED FOR HANDHELDS

Journal Abstract Search

169 related items for PubMed ID: 26041167

  • 1.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 2.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 3.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 4.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 5.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 6.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 7. Influence of electron-beam irradiation on bioactive compounds in grapefruits ( Citrus paradisi Macf.).
    Girennavar B, Jayaprakasha GK, Mclin SE, Maxim J, Yoo KS, Patil BS.
    J Agric Food Chem; 2008 Nov 26; 56(22):10941-6. PubMed ID: 18959418
    [Abstract] [Full Text] [Related]

  • 8.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 9. Modulation of flavanone and furocoumarin levels in grapefruits (Citrus paradisi Macfad.) by production and storage conditions.
    Chebrolu KK, Jifon J, Patil BS.
    Food Chem; 2016 Apr 01; 196():374-80. PubMed ID: 26593504
    [Abstract] [Full Text] [Related]

  • 10.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 11. Influence of storage temperature and low-temperature conditioning on the levels of health-promoting compounds in Rio Red grapefruit.
    Chaudhary PR, Yu X, Jayaprakasha GK, Patil BS.
    Food Sci Nutr; 2017 May 01; 5(3):545-553. PubMed ID: 28572940
    [Abstract] [Full Text] [Related]

  • 12. Effects of microwave-assisted hot water treatments designed against Mexican fruit fly (Anastrepha ludens) on grapefruit (Citrus paradisi) quality.
    Soto-Reyes N, López-Malo A, Rojas-Laguna R, Gómez-Salazar JA, Sosa-Morales ME.
    J Sci Food Agric; 2018 Aug 01; 98(10):3659-3666. PubMed ID: 29250798
    [Abstract] [Full Text] [Related]

  • 13.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 14. Stability of micronutrients and phytochemicals of grapefruit jam as affected by the obtention process.
    Igual M, García-Martínez E, Camacho MM, Martínez-Navarrete N.
    Food Sci Technol Int; 2016 Apr 01; 22(3):203-12. PubMed ID: 25956906
    [Abstract] [Full Text] [Related]

  • 15.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 16.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 17. Effect of maturity, processing, and storage on the furanocoumarin composition of grapefruit and grapefruit juice.
    Cancalon PF, Barros SM, Haun C, Widmer WW.
    J Food Sci; 2011 May 01; 76(4):C543-8. PubMed ID: 22417333
    [Abstract] [Full Text] [Related]

  • 18.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 19.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

  • 20.
    ; . PubMed ID:
    [No Abstract] [Full Text] [Related]

    Page: [Next] [New Search]
    of 9.