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Journal Abstract Search
139 related items for PubMed ID: 26048223
1. Film forming capacity of chemically modified corn starches. López OV, García MA, Zaritzky NE. Carbohydr Polym; 2008 Sep 05; 73(4):573-81. PubMed ID: 26048223 [Abstract] [Full Text] [Related]
2. Starch films from a novel (Pachyrhizus ahipa) and conventional sources: Development and characterization. López OV, García MA. Mater Sci Eng C Mater Biol Appl; 2012 Oct 01; 32(7):1931-1940. PubMed ID: 34062678 [Abstract] [Full Text] [Related]
3. Relationships among the composition and physicochemical properties of starches with the characteristics of their films. Mali S, Karam LB, Ramos LP, Grossmann MV. J Agric Food Chem; 2004 Dec 15; 52(25):7720-5. PubMed ID: 15675825 [Abstract] [Full Text] [Related]
4. Physical, thermal, mechanical and barrier properties of pearl millet starch films as affected by levels of acetylation and hydroxypropylation. Shaikh M, Haider S, Ali TM, Hasnain A. Int J Biol Macromol; 2019 Mar 01; 124():209-219. PubMed ID: 30448491 [Abstract] [Full Text] [Related]
5. Microstructure and characteristics of high-amylose corn starch-chitosan film as affected by composition. Feng Q, Hu F, Qiu L. Food Sci Technol Int; 2013 Jun 01; 19(3):279-87. PubMed ID: 23493788 [Abstract] [Full Text] [Related]
6. Effects of starches from different botanical sources and modification methods on physicochemical properties of starch-based edible films. Dai L, Zhang J, Cheng F. Int J Biol Macromol; 2019 Jul 01; 132():897-905. PubMed ID: 30928376 [Abstract] [Full Text] [Related]
7. Development of non-water soluble, ductile mung bean starch based edible film with oxygen barrier and heat sealability. Rompothi O, Pradipasena P, Tananuwong K, Somwangthanaroj A, Janjarasskul T. Carbohydr Polym; 2017 Feb 10; 157():748-756. PubMed ID: 27987987 [Abstract] [Full Text] [Related]
8. Effect of plasticizer type and concentration on physical properties of biodegradable films based on sugar palm (arenga pinnata) starch for food packaging. Sanyang ML, Sapuan SM, Jawaid M, Ishak MR, Sahari J. J Food Sci Technol; 2016 Jan 10; 53(1):326-36. PubMed ID: 26787952 [Abstract] [Full Text] [Related]
9. Morphological, mechanical, barrier and properties of films based on acetylated starch and cellulose from barley. El Halal SL, Colussi R, Biduski B, Evangelho JA, Bruni GP, Antunes MD, Dias AR, Zavareze ED. J Sci Food Agric; 2017 Jan 10; 97(2):411-419. PubMed ID: 27106744 [Abstract] [Full Text] [Related]
10. Characterization of starch-based bioplastics from jackfruit seed plasticized with glycerol. Santana RF, Bonomo RCF, Gandolfi ORR, Rodrigues LB, Santos LS, Dos Santos Pires AC, de Oliveira CP, da Costa Ilhéu Fontan R, Veloso CM. J Food Sci Technol; 2018 Jan 10; 55(1):278-286. PubMed ID: 29358820 [Abstract] [Full Text] [Related]
11. Effect of glycerol concentration on edible film production from cress seed carbohydrate gum. Jouki M, Khazaei N, Ghasemlou M, Hadinezhad M. Carbohydr Polym; 2013 Jul 01; 96(1):39-46. PubMed ID: 23688452 [Abstract] [Full Text] [Related]
12. Cassava starch films containing acetylated starch nanoparticles as reinforcement: Physical and mechanical characterization. Teodoro AP, Mali S, Romero N, de Carvalho GM. Carbohydr Polym; 2015 Aug 01; 126():9-16. PubMed ID: 25933516 [Abstract] [Full Text] [Related]
13. Effects of extrusion and glycerol content on properties of oxidized and acetylated corn starch-based films. Yan Q, Hou H, Guo P, Dong H. Carbohydr Polym; 2012 Jan 04; 87(1):707-712. PubMed ID: 34663025 [Abstract] [Full Text] [Related]
14. Corn starches as film formers in aqueous-based film coating. Palviainen P, Heinämäki J, Myllärinen P, Lahtinen R, Yliruusi J, Forssell P. Pharm Dev Technol; 2001 Aug 04; 6(3):353-61. PubMed ID: 11485177 [Abstract] [Full Text] [Related]
15. Preparation and characterization of bionanocomposite films based on potato starch/halloysite nanoclay. Sadegh-Hassani F, Mohammadi Nafchi A. Int J Biol Macromol; 2014 Jun 04; 67():458-62. PubMed ID: 24747380 [Abstract] [Full Text] [Related]
16. Characterization of new biodegradable edible film made from basil seed (Ocimum basilicum L.) gum. Khazaei N, Esmaiili M, Djomeh ZE, Ghasemlou M, Jouki M. Carbohydr Polym; 2014 Feb 15; 102():199-206. PubMed ID: 24507273 [Abstract] [Full Text] [Related]
17. Corn Starch (Zea mays) Biopolymer Plastic Reaction in Combination with Sorbitol and Glycerol. Hazrol MD, Sapuan SM, Zainudin ES, Zuhri MYM, Abdul Wahab NI. Polymers (Basel); 2021 Jan 12; 13(2):. PubMed ID: 33445740 [Abstract] [Full Text] [Related]
18. Nanocellulose reinforced chitosan composite films as affected by nanofiller loading and plasticizer content. Azeredo HM, Mattoso LH, Avena-Bustillos RJ, Filho GC, Munford ML, Wood D, McHugh TH. J Food Sci; 2010 Jan 12; 75(1):N1-7. PubMed ID: 20492188 [Abstract] [Full Text] [Related]
19. Acetylation of banana (Musa paradisiaca L.) and corn (Zea mays L.) starches using a microwave heating procedure and iodine as catalyst: II. Rheological and structural studies. Sánchez-Rivera MM, Almanza-Benitez S, Bello-Perez LA, Mendez-Montealvo G, Núñez-Santiago MC, Rodriguez-Ambriz SL, Gutierrez-Meráz F. Carbohydr Polym; 2013 Feb 15; 92(2):1256-61. PubMed ID: 23399154 [Abstract] [Full Text] [Related]
20. Development and characterisation of composite films made of kefiran and starch. Motedayen AA, Khodaiyan F, Salehi EA. Food Chem; 2013 Feb 15; 136(3-4):1231-8. PubMed ID: 23194518 [Abstract] [Full Text] [Related] Page: [Next] [New Search]