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PUBMED FOR HANDHELDS

Journal Abstract Search


284 related items for PubMed ID: 26098723

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  • 2. Identification of protein markers for the occurrence of defrosted material in milk through a MALDI-TOF-MS profiling approach.
    Arena S, Salzano AM, Scaloni A.
    J Proteomics; 2016 Sep 16; 147():56-65. PubMed ID: 26910555
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  • 4. Proteomic approach based on MALDI-TOF MS to detect powdered milk in fresh cow's milk.
    Calvano CD, Monopoli A, Loizzo P, Faccia M, Zambonin C.
    J Agric Food Chem; 2013 Feb 27; 61(8):1609-17. PubMed ID: 22931122
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  • 9. Toward milk speciation through the monitoring of casein proteotypic peptides.
    Cuollo M, Caira S, Fierro O, Pinto G, Picariello G, Addeo F.
    Rapid Commun Mass Spectrom; 2010 Jun 15; 24(11):1687-96. PubMed ID: 20486267
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  • 18. Quantitative analysis of cow whole milk and whey powder adulteration percentage in goat and sheep milk products by isotopic dilution-ultra-high performance liquid chromatography-tandem mass spectrometry.
    Ke X, Zhang J, Lai S, Chen Q, Zhang Y, Jiang Y, Mo W, Ren Y.
    Anal Bioanal Chem; 2017 Jan 15; 409(1):213-224. PubMed ID: 27761616
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  • 20. Peptidomic approach, based on liquid chromatography/electrospray ionization tandem mass spectrometry, for detecting sheep's milk in goat's and cow's cheeses.
    Guarino C, Fuselli F, La Mantia A, Longo L, Faberi A, Marianella RM.
    Rapid Commun Mass Spectrom; 2010 Mar 15; 24(6):705-13. PubMed ID: 20169561
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