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219 related items for PubMed ID: 26182465
21. Simultaneous determination of 106 pesticides in nuts by LC-MS/MS using freeze-out combined with dispersive solid-phase extraction purification. Wang J, Gong Z, Zhang T, Feng S, Wang J, Zhang Y. J Sep Sci; 2017 Jun; 40(11):2398-2405. PubMed ID: 28374572 [Abstract] [Full Text] [Related]
28. Development of a partitioned liquid-liquid extraction- dispersive solid phase extraction procedure followed by liquid chromatography-tandem mass spectrometry for analysis of 3-monochloropropane-1,2-diol diesters in edible oils. Custodio-Mendoza JA, Lorenzo RA, Valente IM, Almeida PJ, Lage MA, Rodrigues JA, Carro AM. J Chromatogr A; 2018 May 04; 1548():19-26. PubMed ID: 29555360 [Abstract] [Full Text] [Related]
29. [Determination of 22 pesticide residues in shellfish by high performance liquid chromatography-tandem mass spectrometry]. Fan G, Tang X, Zhang Y, Meng X, Liang Z. Se Pu; 2019 Jun 08; 37(6):612-618. PubMed ID: 31152511 [Abstract] [Full Text] [Related]
31. [Determination of 41 pesticide residues in vegetables by QuEChERS-ultra performance liquid chromatography-tandem mass spectrometry]. Lin T, Shao J, Liu X, Yang D, Chen X, Li Y, Fan J, Liu H. Se Pu; 2015 Mar 08; 33(3):235-41. PubMed ID: 26182464 [Abstract] [Full Text] [Related]
32. [Determination of 250 pesticide residues in vegetables using QuEChERS-ultra performance liquid chromatography-tandem mass spectrometry]. Zhang A, Wang Q, Cao L, Li Y, Shen H, Shen J, Zhang S, Man Z. Se Pu; 2016 Feb 08; 34(2):158-64. PubMed ID: 27382720 [Abstract] [Full Text] [Related]
34. Multiresidue Method for Targeted Screening of Pesticide Residues in Spice Cardamom (Elettaria cardamomum) by Liquid Chromatography with Tandem Mass Spectrometry. Jadhav M, Thekkumpurath AS, Nakade M, Gadgil M, Oulkar D, Arimboor R, Ramakrishna M, Banerjee K. J AOAC Int; 2017 May 01; 100(3):603-609. PubMed ID: 28468697 [Abstract] [Full Text] [Related]
35. [Determination of 16 pesticide residues in fruits and vegetables by QuEChERS-liquid chromatography-tandem mass spectrometry]. Wu Y, Jiang B, Xu Y, Zhao W, Meng X, Zhou Y, Yu J, Zu Y. Se Pu; 2015 Mar 01; 33(3):228-34. PubMed ID: 26182463 [Abstract] [Full Text] [Related]
36. [Determination of 34 pesticide residues in plant-derived foods by automated QuEChERS sample preparation system combined with high performance liquid chromatography-tandem mass spectrometry]. Chen T, Xu Y, Zhang W, Yan J, Peng T. Se Pu; 2019 Sep 08; 37(9):1019-1025. PubMed ID: 31642308 [Abstract] [Full Text] [Related]
39. Fast simultaneous determination of capsaicin, dihydrocapsaicin and nonivamide for detecting adulteration in edible and crude vegetable oils by UPLC-MS/MS. Zhou C, Ma D, Cao W, Shi H, Jiang Y. Food Addit Contam Part A Chem Anal Control Expo Risk Assess; 2018 Aug 08; 35(8):1447-1452. PubMed ID: 29601258 [Abstract] [Full Text] [Related]
40. Dispersive solid-phase extraction followed by high-performance liquid chromatography/tandem mass spectrometry for the determination of ricinine in cooking oil. Cai M, Chen X, Wei X, Pan S, Zhao Y, Jin M. Food Chem; 2014 Sep 01; 158():459-65. PubMed ID: 24731370 [Abstract] [Full Text] [Related] Page: [Previous] [Next] [New Search]