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Journal Abstract Search
396 related items for PubMed ID: 26262722
1. FUNCTIONAL CHARACTERS EVALUATION OF BISCUITS SUBLIMATED WITH PURE PHYCOCYANIN ISOLATED FROM SPIRULINA AND SPIRULINA BIOMASS. Abd El Baky HH, El Baroty GS, Ibrahem EA. Nutr Hosp; 2015 Jul 01; 32(1):231-41. PubMed ID: 26262722 [Abstract] [Full Text] [Related]
2. Impact of Different Storage Methods on Bioactive Compounds in Arthrospira platensis Biomass. Papalia T, Sidari R, Panuccio MR. Molecules; 2019 Aug 01; 24(15):. PubMed ID: 31374946 [Abstract] [Full Text] [Related]
3. Extraction of phycocyanin-A natural blue colorant from dried spirulina biomass: Influence of processing parameters and extraction techniques. Li Y, Zhang Z, Paciulli M, Abbaspourrad A. J Food Sci; 2020 Mar 01; 85(3):727-735. PubMed ID: 31999367 [Abstract] [Full Text] [Related]
4. Optimization Growth of Spirulina (Arthrospira) Platensis in Photobioreactor Under Varied Nitrogen Concentration for Maximized Biomass, Carotenoids and Lipid Contents. El Baky HHA, El Baroty GS, Mostafa EM. Recent Pat Food Nutr Agric; 2020 Mar 01; 11(1):40-48. PubMed ID: 30588890 [Abstract] [Full Text] [Related]
5. Optimization of phycocyanin extraction from Spirulina platensis using factorial design. Silveira ST, Burkert JF, Costa JA, Burkert CA, Kalil SJ. Bioresour Technol; 2007 May 01; 98(8):1629-34. PubMed ID: 16962771 [Abstract] [Full Text] [Related]
6. Fed-batch strategy for enhancing cell growth and C-phycocyanin production of Arthrospira (Spirulina) platensis under phototrophic cultivation. Xie Y, Jin Y, Zeng X, Chen J, Lu Y, Jing K. Bioresour Technol; 2015 Mar 01; 180():281-7. PubMed ID: 25618497 [Abstract] [Full Text] [Related]
7. Neuroprotection by Spirulina platensis protean extract and phycocyanin against iron-induced toxicity in SH-SY5Y neuroblastoma cells. Bermejo-Bescós P, Piñero-Estrada E, Villar del Fresno AM. Toxicol In Vitro; 2008 Sep 01; 22(6):1496-502. PubMed ID: 18572379 [Abstract] [Full Text] [Related]
8. Engineering strategies for simultaneous enhancement of C-phycocyanin production and CO2 fixation with Spirulina platensis. Chen CY, Kao PC, Tsai CJ, Lee DJ, Chang JS. Bioresour Technol; 2013 Oct 01; 145():307-12. PubMed ID: 23664178 [Abstract] [Full Text] [Related]
9. Stability and bioactivities evaluation of analytical grade C-phycocyanin during the storage of Spirulina platensis powder. Zhou Y, Huang Z, Liu Y, Li B, Wen Z, Cao L. J Food Sci; 2024 Mar 01; 89(3):1442-1453. PubMed ID: 38258911 [Abstract] [Full Text] [Related]
10. Advances in delivery methods of Arthrospira platensis (spirulina) for enhanced therapeutic outcomes. ElFar OA, Billa N, Lim HR, Chew KW, Cheah WY, Munawaroh HSH, Balakrishnan D, Show PL. Bioengineered; 2022 Jun 01; 13(6):14681-14718. PubMed ID: 35946342 [Abstract] [Full Text] [Related]
11. Time-temperature-resolved functional and structural changes of phycocyanin extracted from Arthrospira platensis/Spirulina. Böcker L, Hostettler T, Diener M, Eder S, Demuth T, Adamcik J, Reineke K, Leeb E, Nyström L, Mathys A. Food Chem; 2020 Jun 30; 316():126374. PubMed ID: 32066073 [Abstract] [Full Text] [Related]
17. Characterization of additional zinc ions on the growth, biochemical composition and photosynthetic performance from Spirulina platensis. Zhou T, Wang J, Zheng H, Wu X, Wang Y, Liu M, Xiang S, Cao L, Ruan R, Liu Y. Bioresour Technol; 2018 Dec 30; 269():285-291. PubMed ID: 30193212 [Abstract] [Full Text] [Related]
18. Large-scale recovery of C-phycocyanin from Spirulina platensis using expanded bed adsorption chromatography. Niu JF, Wang GC, Lin XZ, Zhou BC. J Chromatogr B Analyt Technol Biomed Life Sci; 2007 May 01; 850(1-2):267-76. PubMed ID: 17178463 [Abstract] [Full Text] [Related]
19. Thermal and photo-stability of the antioxidant potential of Spirulina platensis powder. Colla LM, Bertol CD, Ferreira DJ, Bavaresco J, Costa JAV, Bertolin TE. Braz J Biol; 2017 May 01; 77(2):332-339. PubMed ID: 27683806 [Abstract] [Full Text] [Related]