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168 related items for PubMed ID: 26402788
1. Synthesis and properties of feruloyl corn bran arabinoxylan esters. Li Y, Yang C. Int J Cosmet Sci; 2016 Jun; 38(3):238-45. PubMed ID: 26402788 [Abstract] [Full Text] [Related]
2. Preparation and properties of multifunctional sinapic acid corn bran arabinoxylan esters. Li Y, He T, Liang R, Luo Z, Zhu Y, Yang C. Int J Biol Macromol; 2018 Jan; 106():1279-1287. PubMed ID: 28855131 [Abstract] [Full Text] [Related]
3. Synthesis and antioxidant properties of caffeic acid corn bran arabinoxylan esters. Li Y, Zhu Y, Liang R, Yang C. Int J Cosmet Sci; 2017 Aug; 39(4):402-410. PubMed ID: 28094854 [Abstract] [Full Text] [Related]
4. Synthesis and antioxidant activity of hydroxycinnamic acid xylan esters. Wrigstedt P, Kylli P, Pitkänen L, Nousiainen P, Tenkanen M, Sipilä J. J Agric Food Chem; 2010 Jun 09; 58(11):6937-43. PubMed ID: 20465216 [Abstract] [Full Text] [Related]
5. Heat and pH stability of alkali-extractable corn arabinoxylan and its xylanase-hydrolyzate and their viscosity behavior. Rumpagaporn P, Kaur A, Campanella OH, Patterson JA, Hamaker BR. J Food Sci; 2012 Jan 09; 77(1):H23-30. PubMed ID: 22132933 [Abstract] [Full Text] [Related]
6. Enzymatic Cleavage of Diferuloyl Cross-Links in Corn Bran Arabinoxylan by Two Bacterial Feruloyl Esterases. Lin S, Brask J, Munk L, Holck J, Krogh KBRM, Meyer AS, Wittrup Agger J, Wilkens C. J Agric Food Chem; 2022 Oct 19; 70(41):13349-13357. PubMed ID: 36205442 [Abstract] [Full Text] [Related]
7. Fabrication of a soluble crosslinked corn bran arabinoxylan matrix supports a shift to butyrogenic gut bacteria. Zhang X, Chen T, Lim J, Xie J, Zhang B, Yao T, Hamaker BR. Food Funct; 2019 Aug 01; 10(8):4497-4504. PubMed ID: 31237268 [Abstract] [Full Text] [Related]
8. Enzymatic xylose release from pretreated corn bran arabinoxylan: differential effects of deacetylation and deferuloylation on insoluble and soluble substrate fractions. Agger J, Viksø-Nielsen A, Meyer AS. J Agric Food Chem; 2010 May 26; 58(10):6141-8. PubMed ID: 20411987 [Abstract] [Full Text] [Related]
9. pH catalyzed pretreatment of corn bran for enhanced enzymatic arabinoxylan degradation. Agger J, Johansen KS, Meyer AS. N Biotechnol; 2011 Feb 28; 28(2):125-35. PubMed ID: 20933622 [Abstract] [Full Text] [Related]
10. Protection of feruloylated oligosaccharides from corn bran against oxidative stress in PC 12 cells. Yao SW, Wen XX, Huang RQ, He RR, Ou SY, Shen WZ, Huang CH, Peng XC. J Agric Food Chem; 2014 Jan 22; 62(3):668-74. PubMed ID: 24397832 [Abstract] [Full Text] [Related]
11. Corn starch ferulates with antioxidant properties prepared by N,N'-carbonyldiimidazole-mediated grafting procedure. Wen Y, Ye F, Zhu J, Zhao G. Food Chem; 2016 Oct 01; 208():1-9. PubMed ID: 27132817 [Abstract] [Full Text] [Related]
12. Bio-based films from wheat bran feruloylated arabinoxylan: Effect of extraction technique, acetylation and feruloylation. Yilmaz-Turan S, Jiménez-Quero A, Menzel C, de Carvalho DM, Lindström ME, Sevastyanova O, Moriana R, Vilaplana F. Carbohydr Polym; 2020 Dec 15; 250():116916. PubMed ID: 33049888 [Abstract] [Full Text] [Related]
13. Phenolic acids, lipids, and proteins associated with purified corn fiber arabinoxylans. Yadav MP, Moreau RA, Hicks KB. J Agric Food Chem; 2007 Feb 07; 55(3):943-7. PubMed ID: 17263497 [Abstract] [Full Text] [Related]
14. Elevated propionate and butyrate in fecal ferments of hydrolysates generated by oxalic acid treatment of corn bran arabinoxylan. Rumpagaporn P, Reuhs BL, Cantu-Jungles TM, Kaur A, Patterson JA, Keshavarzian A, Hamaker BR. Food Funct; 2016 Dec 07; 7(12):4935-4943. PubMed ID: 27841429 [Abstract] [Full Text] [Related]
15. Impact of arabinoxylan on characteristics, stability and lipid oxidation of oil-in-water emulsions: Arabinoxylan from wheat bran, corn bran, rice bran, and rye bran. Li S, Chen H, Cheng W, Yang K, Cai L, He L, Du L, Liu Y, Liu A, Zeng Z, Li C. Food Chem; 2021 Oct 01; 358():129813. PubMed ID: 33940286 [Abstract] [Full Text] [Related]
16. Effect of microfluidisation on antioxidant properties of corn bran. Wang T, Zhu Y, Sun X, Raddatz J, Zhou Z, Chen G. Food Chem; 2014 Oct 01; 152():37-45. PubMed ID: 24444904 [Abstract] [Full Text] [Related]
17. Digestion and absorption of ferulic acid sugar esters in rat gastrointestinal tract. Zhao Z, Egashira Y, Sanada H. J Agric Food Chem; 2003 Aug 27; 51(18):5534-9. PubMed ID: 12926910 [Abstract] [Full Text] [Related]
18. Optimization of ultrasonic-microwave assisted alkali extraction of arabinoxylan from the corn bran using response surface methodology. Jiang Y, Bai X, Lang S, Zhao Y, Liu C, Yu L. Int J Biol Macromol; 2019 May 01; 128():452-458. PubMed ID: 30695724 [Abstract] [Full Text] [Related]
19. Cloning of a novel feruloyl esterase gene from rumen microbial metagenome and enzyme characterization in synergism with endoxylanases. Wong DW, Chan VJ, Liao H, Zidwick MJ. J Ind Microbiol Biotechnol; 2013 Apr 01; 40(3-4):287-95. PubMed ID: 23408035 [Abstract] [Full Text] [Related]
20. Conformational properties of heterogeneous arabinoxylan protein gums from corn bran and distillers grains in comparison with gum arabic. Kang J, He C, Shi YC. Int J Biol Macromol; 2024 Jan 01; 254(Pt 3):127469. PubMed ID: 37935289 [Abstract] [Full Text] [Related] Page: [Next] [New Search]